Capriccio

They will give you old food that was around since Covid and bread that was frozen I saw that.... something need to happened chef Rob and chef David and chef Chris that work in capricco don't care about the food so if you got good food you was the lucky one cause nothing they is fresh everything is old or outdated chef Rob David and chris all three need to be let go if you want to have a great restaurant until then I wont let anyone to come here nasty food I just want to add this how you go on vacation 6 time in 6 months as a chef in a casino You can tell resort casino don't care

Honestly, the advertise the ambience as fantastic with ocean views. We sat at a table next to the window and couldn’t see anything but the Ferris Wheel. The crabmeat was supposed to be sautéed, but came out cold and had to send it back. The lobster and shrimp were chewy. Any $60 entree should be perfect. The wine was great, because I picked it. They should have done something for us since the meal had to be reheated. We are not going back.

Lack of service definitely takes away from the good food. Price is also quite high. Especially on the appetizers

Had my Birthday dinner there tonight,, I can't say enough about the food the service, was awesome, we had the best waiters,, Cindy ,kit and Kirk, I had the best steak, my friend had chicken Parm and the Birthday desert was delicious and they sang to me which made the night,, we will.be definitely back,, great place for dinner !!!

I have been there many times, staff Sean’s to be an issue. The bartenders are the worst in the industry. Especially this past weekend. Straight ghetto now. Very disappointed.

Cameron was our waiter and he was so well versed with the menu and his service was perfect. Our appetizers, entrees and dessert could not have been better. Can’t wait to return. Parking: I think you can get it comped if you spend 75.00, very easy to do

We felt like celebrities. The service was beyond excellent. The food was fresh and hot with great flavor. The interior decor was authentic and very clean, and even the ceiling supply and return registers were clean. Five stars! Parking: Valet is the way to go. Right into the casino, a right turn inside, and you are there... easy easy.

The place inside is very pretty. The paintings on the wall like Michael Angelo painted. Service was excellent. Our waitress Cynthia was funny, engaging and informative. We enjoyed her very much. The food itself was fresh but expectable. Not outstanding and not bad. Just expectable. But comparing to prices I was expecting more. Just a little heads up - drinks are stron.

Beautiful luxury Italian with impeccable food and gracious service.