Capri Ristorante Lemont Menu

Boneless skinless breast of chicken sauteed in oil and garlic with a white wine sauce tossed with mushrooms, onions and potatoes

Tasty breast of chicken sauteed in a light lemon sauce.

Vender veal sauteed with mushrooms in a light Marsala wine.

Fresh calamari simmered in a spicy red sauce

Chicken breast sauteed in a sweet Marsala sauce with fresh mushrooms

Veal sauteed in a white wine sauce with onions, mushrooms and potatoes.

Whole grilled calamari over a bed of mixed greens with a side of balsamic

Choose your Sauce (Vodka Sauce NOT Gluten FREE)

Fresh baby octopus over a bed of mixed greens with balsamic on the side

Veal in a light lemon sauce.

Imported buffalo Mozzarella, fresh basil, large tomatoes, balsamic dressing.

Lightly breaded calamari pan-fried and served with marinara sauce.

Fresh calamari simmered in a spicy red sauce with toasted points.

Delicately steamed mussels in a red or white sauce.

Delicately steamed clams in a red or white sauce.

Littleneck clams baked with bread crumbs, garlic and Parmesan cheese.

Sliced sausage sautéed with green peppers, onions and roasted potatoes in a white wine sauce.

Calamari grilled and served over wild greens in a balsamic vinaigrette.

Baby octopus grilled and served over wild greens with balsamic vinaigrette.

Artichoke hearts baked with seasoned bread crumbs and Parmesan cheese in a light red sauce.

Roasted red pepper filled with fresh mozzarella cheese, basil and arugula.

Fresh arugula tossed with a balsamic vinaigrette and shaved Parmigiano Reggiano.

Tomato, red onion, black olives and fresh mozzarella, tossed in extra virgin olive oil.

Fresh heads of broccoli tossed with extra virgin olive oil, lemon and garlic.

Italian imported cold cuts and cheeses.

Crostini bread topped with chopped tomato, basil and garlic.

Crostini bread topped with roasted peppers, ricotta cheese, fresh basil, olive oil and garlic with artichoke hearts.

Sliced tomato topped with fresh mozzarella cheese and basil.

Octopus, calamari and jumbo shrimp, grilled and served in a balsamic vinaigrette.

Italian meats served with Italian cheese.

Pan-fried eggplant rolled with ricotta cheese in a marinara or vodka sauce.

Little neck clams stuffed with bread crumbs and baked in a butter garlic sauce (half pan: 3 dozen full pan: 6 dozen)

Flash fried squid crunchy on the outside and simply perfect on the inside. kick it up a notch with a squeeze of lemon.

With French fries.

With French fries.

With French fries.

Our delicious french fries are deep-fried 'till golden brown with a crunchy exterior and a light fluffy interior. seasoned to perfection

Bread topped with garlic herb seasoning baked to perfection.

With French fries.

Contact restaurant for soup of the day.

This deep-fried rice ball is cheesy and delicious.

in our marinara sauce

1/2 pan.

Fried or baked.

Fresh greens, prosciutto bits, sun-dried tomatoes, red onions and Gorgonzola cheese tossed in a raspberry vinaigrette.

A variety of Italian meats, cheeses, tomatoes and olives, tossed in a balsamic vinaigrette.

Fresh greens, ribeye steak, chopped tomatoes, shaved carrots, red onions and chopped pepperoncini tossed in a garlic Parmesan balsamic dressing.

Fresh greens, grilled chicken breast, roasted red peppers and chopped tomatoes tossed in a balsamic vinaigrette.

Fresh arugula tossed with a balsamic vinaigrette and shaved Parmigiano Reggiano.

Fresh greens kalamata olives feta cheese and onions tossed in our mediterranean dressing.

Mixed greens, mini meatballs, onion, black olives, tomatoes and shaved Parmesan with a side of Italian and marinara

In our homemade marinara sauce.

Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.

Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.

Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.

Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.

Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.

Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.

Served with choice of chips or fries. fries may get soft or soggy on longer deliveries.

Arugula, tomato, balsamic dressing.

Lettuce, tomato, oil and vinegar dressing.

Homemade tuna salad topped with tomato and Swiss cheese.

Italian style ham, topped with provolone cheese, sliced tomato with a pesto mayo spread.

Portabella mushroom topped with tomato, chopped roasted red pepper and Swiss cheese.

Lightly breaded veal, topped with green peppers and mozzarella cheese in light red sauce.

Fresh mozzarella, sliced tomato, basil with balsamic vinaigrette on side.

Homemade dumplings with fresh broccoli in an oil and garlic sauce.

With chicken, our tasty cream sauce with broccoli and grilled chicken.

Fresh jumbo shrimp in a light marinara sauce.

Jumbo shrimp and tender broccoli in garlic and oil.

Delicious fresh mussels served with red or white sauce.

Tender baby squid in red or white sauce.

Fresh whole scallops in fresh red sauce.

Shrimp and scallops with Alfredo sauce.

Picante tomato sauce with anchovies, capers and black olives. Delicioso!

Fresh tomatoes, onions, basil, black olives and ground sausage over linguini.

Square noodles with mini meatballs in Romano sauce topped with shaved Parmesan.

Pasta of your choice with ground sausage, mushrooms and caramelized onions in an oil and garlic sauce.

Mushrooms, peas and prosciutto in a rich Alfredo sauce.

With vodka sauce.

With vodka sauce.

With vodka sauce.

With vodka sauce.

Marinara sauce

Fettuccine tossed with fresh veggies in garlic and oil.

Stuffed with ricotta cheese baked in a marinara sauce.

Linguini tossed with peas, pancetta and mascarpone cheese.

Spicy sauce with prosciutto.

Served with four cheese sauce.

Rigatoni tossed in a tomato basil cream sauce with ground sausage.

Homemade flat square noodles tossed with spinach, tomatoes, strips of veal loin and topped with goat cheese.

Homemade dumplings, chopped spinach, fresh ricotta, sun-dried tomatoes in an oil and garlic sauce.

Roasted eggplant and tomatoes topped with ricotta cheese in our Basilico sauce.

Pasta sautéed with rapini and crumbled sausage in our oil and garlic sauce.

Pappardelle pasta with peas and mushrooms topped with shaved Parmesan in our bolognese meat sauce.

Jumbo shrimp, fresh tomatoes and basil over a bed of linguini.

Jumbo shrimp, olive oil, crushed red peppers and marinara sauce over linguini.

Cod filets baked with fresh mushrooms, onion and olives in a red marinara sauce.

Jumbo shrimp with artichoke hearts, mushrooms and sun-dried tomatoes in our Alfredo sauce over fresh fettuccine.

Lobster tail, calamari, shrimp, scallops, mussels and vongole served over linguini in a spicy red sauce.

Sautéed in a lemon sauce with spinach and roasted pine nuts.

Artichoke and sun-dried tomatoes in a lemon sauce with a side of pasta.

Baked chicken breast with mozzarella in our marinara sauce.

Tasty breast of chicken with a delicate lemon sauce.

Prepared with spinach, red, yellow and green marinated peppers.

Chicken breast sautéed with mushrooms in our Marsala wine sauce.

Tasty breast of chicken in our egg and flour batter pan-fried and served in our tasty lemon sauce with a side of pasta.

Lightly breaded chicken breast pan-fried topped with tomato, onion salad and black olives.

Slow roasted chicken, sausage, green peppers, onions, potatoes.

Chicken Parmesan with a spicy diavolo sauce and a side of capellini pasta.

Half of a chicken slow roasted on the bone with whole garlic, sweet green peas, sautéed onions and roasted potatoes in our white wine sauce.

Chicken sautéed with mushrooms, onions and potatoes in a white wine, oil and garlic sauce.

Our famous chicken franchase topped with hot giardiniera.

Breaded chicken topped with peppers and potatoes sautéed in oil and garlic.

Prosciutto di Parma layered with fresh mozzarella.

Eggplant layered with marinara sauce and fresh mozzarella.

Half of a chicken slow-roasted on the bone with whole garlic, sweet green peas, sautéed onions and roasted potatoes in our white wine sauce.

Egg battered veal sautéed in a lemon sauce.

Pan-fried veal with a side of fresh spinach.

Veal in a light lemon sauce.

Tender veal sautéed with mushrooms in a light Marsala wine sauce.

Layered and baked with eggplant and homemade mozzarella.

Veal sautéed in a white wine sauce with onions, mushrooms and potatoes.

Prepared with spinach, red, yellow and green peppers.

Veal cutlets, prosciutto di parma and fresh mozzarella baked with a citrus white wine sauce

Grilled 6 oz filet mignon topped with Gorgonzola cheese served with potato vesuvio and fresh vegetables.

Butterflied pork chop lightly breaded with grilled eggplant, prosciutto di parma and fresh mozzarella in a light lemon white wine sauce.

Sautéed in garlic and oil.

sautéed in garlic and oil.

Potato wedges sautéed with olive oil, garlic and roasted red peppers.

Sautéed broccoli, cauliflower, carrots and spinach in light oil and garlic sauce.

Three homemade meatballs

In our homemade marinara sauce.

A delicious coffee-flavored italian dessert. ladyfingers dipped in coffee layered with a whipped mixture of eggs sugar and mascarpone cheese flavored with cocoa.

Decadent chocolate brownie topped with chocolate frosting.

Per slice.