Capri Italian Restaurant Menu

4.5

(950+ Reviews)

Customer Favorites Antipasta (Appetizer)L'arte Dei Primi Piatti (Dinner)Dal Macellaio Del Corso (Dinner)Chef Specials Desserts Sides

Customer Favorites
Our most frequently ordered and highly rated selections.
- Caesar Salad
  $11.00
- Spaghetti Bolognese
  Home-made pasta tossed in a ground veal tomato sauce.
  $24.00
- Spaghetti Meatballs
  Home-made spaghetti with veal meatballs and tomato sauce.
  $25.50
- Ravioli Aurora
  Home-made pasta filled with ricotta and spinach, sauteed in tomato cream sauce.
  $20.50
- Rigatoni Boscaiola
  Rigatoni pasta tossed with sauteéd mushrooms, tomato sauce, basil, parmigano, and a touch of cream.
  $19.50
- Tortelloni Alla Papalina
  Home-made pasta filled with ricotta, sauteéd in olive oil, onions, pancetta, mushrooms, and cream.
  $25.50
- Gnocchi di Patate Sorrentina
  Home-made potato dumplings, tomato sauce, diced mozzarella, basil.
  $22.00
- Fettucine Del Fattore
  Home-made pasta tossed with sauteéd diced chicken, olive oil, garlic, sun-dried tomato, asparagus, cream.
  $25.00
- Stuffed Red Bell Pepper
  Stuffed with chicken, ricotta, and parmesan cheese, pine nuts, raisins, onions and drizzled with balsamic.
  $15.00
- Tiramisu
  $12.00
Antipasta (Appetizer)
- Insalata Caprese
  Fresh mozzarella, tomato, olive oil, and basil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $13.00
- Grilled Eggplant
  Sliced, grilled, chilled, marinated in olive oil, garlic and red pepper flake.
  $11.00
- Carciofi Marinati
  Whole artichoke hearts, olive oil, red peppers, and garlic.
  $15.00
- Gamberoni Fra Diavolo
  Shrimp sauteéd in garlic, olive oil, white wine, and spicy marinara.
  $16.00
- Melanzane Parmigiana
  Layers of eggplant, fresh parmigano, mozzarella, basil, tomato sauce.
  $15.00
- Antipasto Misto
  Prosciutto di parma, dry salami, fresh mozzarella, aged provolone, marinated vegetables.
  $17.00
- Stuffed Red Bell Pepper
  Stuffed with chicken, ricotta, and parmesan cheese, pine nuts, raisins, onions and drizzled with balsamic.
  $15.00
- Stuffed Portobello Mushroom
  Stuffed with chicken, spinach, ricotta cheese, and onions, drizzled with truffle oil and balsamic.
  $15.00
- Shrimp Cocktail
  Shrimp served with house made cocktail sauce and lemon.
  $16.50
- House Salad
  Choice of Blue Cheese, Ranch, Balsamic
  $8.50
- Caesar Salad
  $11.00
- Signature Romaine Wedge
  With red onion, crispy pancetta, cherry tomatoes, and blue cheese dressing.
  $12.00
L'arte Dei Primi Piatti (Dinner)
Pastas
- Ravioli Aurora
  Home-made pasta filled with ricotta and spinach, sauteed in tomato cream sauce.
  $20.50
- Fettucina Del Golfo
  Fettucine and shrimp sauteéd in EVOO, garlic. Choice of white wine or tomato sauce.
  $25.00
- Spaghetti Bolognese
  Home-made pasta tossed in a ground veal tomato sauce.
  $24.00
- Gnocchi di Patate Sorrentina
  Home-made potato dumplings, tomato sauce, diced mozzarella, basil.
  $22.00
- Tortelloni Alla Papalina
  Home-made pasta filled with ricotta, sauteéd in olive oil, onions, pancetta, mushrooms, and cream.
  $25.50
- Rigatoni Boscaiola
  Rigatoni pasta tossed with sauteéd mushrooms, tomato sauce, basil, parmigano, and a touch of cream.
  $19.50
- Fettucine Del Fattore
  Home-made pasta tossed with sauteéd diced chicken, olive oil, garlic, sun-dried tomato, asparagus, cream.
  $25.00
- Linguine Alla Vongole
  Fresh little neck clams, linguine, sauteéd in olive oil, garlic. Choice of white wine or fresh tomato sauce.
  $25.00
- Spaghetti Meatballs
  Home-made spaghetti with veal meatballs and tomato sauce.
  $25.50
Dal Macellaio Del Corso (Dinner)
Served with fresh vegetables and patate al formaggio.
- Filetto Dell' Alpino
  8 oz. filet of beef grilled on a bed of red wine sauce with baby portobella mushrooms. Served with creamy potatoes and mixed veggies Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $38.00
- Costata di Maiale Masaniello
  Bone in pork chop grilled. Topped with a white wine, sun-dried tomatoes, senape mustard, pancetta, and cream sauce. Served with creamy potatoes and mixed veggies Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $38.00
- Parmigiana
  chicken or veal parmagiana lightly breaded and pan fried, topped with parmigiano, mozzarella cheese, basil, fresh tomato sauce
  $29.50
- Piccata al Limone
  Your choice of veal of chicken sauteed in white wine, lemon juice and capers. Served with creamy potatoes and mixed veggies
  $26.50
- Pizzaiola
  chicken or veal scallopine sauteen in EVOO, garlic, fresh tomato sauce, white wine and capers
  $26.50
- Romagnola
  chicken of veal scallopine sauteed in red wine, cremini mushroom sauce and topped with mozzarella and sage. Served with creamy potatoes and mixed veggies
  $27.50
- Salsiccia
  chicken or veal scallopine sauteed in red wine, cremini mushroom sauce, rosemary, Italian sausage. Served with creamy potatoes and mixed veggies
  $27.00
- Voldastano
  chicken or veal scallopine topped with prosciutto, fontina cheese and a white wine sauce finished with sage. Served with creamy potatoes and mixed veggies
  $27.50
- Chicken Lasagna
  $25.00
- Salmon Piccata
  Salmon Piccata Sauteed in white wine, lemon juice & Capers. Served with creamy potatoes and mixed veggies
  $34.00
Chef Specials
- Bolognese Lasagna
  Veal Bolognese lasagna with a béchamel cream sauce and pesto drizzle.
  $25.00
- Lemon Ricotta Cake
  Light, fluffy cake with rich limoncello icing
  $12.00
Desserts
- Cannoli
  $9.00
- Tiramisu
  $12.00
- Cheesecake
  $12.00
Sides
- Side of Mixed Vegetables
  broccoli, cauliflower, carrots and green beans
  $4.00
- Side of Potatoes
  Creamy garlic scalloped potatoes
  $4.00