Cappadocia Turkish Restaurant Menu
4-5 Newmarket Row, Bath, BA2 4AN
COLD MEZES
- HummusPuréed chickpeas, olive oil, garlic and lemon£7.00
- Baba GhanoushYoghurt with smashed aubergine, tahini, garlic, olive oil and red peppers£7.00
- Ispanak TaratorCreamy yoghurt blended with garlic, spinach, and carrots£7.00
- ShakshukaAubergine, red pepper and potato cubes sautéed in a tomato and garlic sauce£7.00
- DolmaGrapevine leaves stuffed with lemon rice and onion£6.00
- TaboulehChopped parsley, red peppers and microbulgur topped with a lemon, olive oil and a pomegranate sauce£7.00
- Cacik(Tzatziki) A blend of yoghurt, mint, cucumber, dill weed, and garlic£7.00
HOT MEZES
- SucukPan-fried spicy beef sausage£9.00
- Muska BorekFeta cheese and parsley wrapped in a crispy filo pastry£10.00
- PacangaMozzarella and Turkish pastrami wrapped in a crispy filo pastry roll£10.00
- FalafelDeep fried ground chickpeas served with hummus£8.00
- HalloumiGrilled slices of halloumi cheese£8.00
- CalamariPanko fried squid served with tartar sauce and lemon£10.00
- Mitite KofteMini lamb patties, chopped onions and garlic£10.00
APPETIZERS TO SHARE
- Cold Meze PlatterTabouleh, hummus, cacik, shakshuka, baba ghanoush, dolma, ispanak tarator£14.00
- Hot Meze PlatterCalamari, falafel, halloumi, sucuk, pacanga, muska borek£15.00
- Chefs Assortment For TwoSelection of cold and hot mezes chosen by the chef!£27.00
- King PrawnsPrawns sautéed in a garlic butter sauce£14.00
- Creamy Garlic MushroomsSautéed mushrooms in a creamy garlic sauce£13.00
SALADS
- Mixed SaladMixed leaf salad with cucumber, tomatoes and red onion, topped with olive oil and pomegranate dressing£14.00
- Peynir SaladMixed salad with feta cheese, tomato, cucumber, olive oil and a pomegranate dressing£15.00
- Avocado Prawn SaladServed on a bed of mixed salad topped with a homemade creamy cocktail sauce£16.00
SIGNATURE DISHES
- Kuzu TandirSlow cooked rack of lamb, loaded Turkish rice and a special meat jus£33.00
- IncikSlow cooked lamb shank with carrots and potatoes served with a steamed butter rice£25.00
- Lamb SautéeBoneless lamb cutlets sautéed with peppers, spices and a tomato sauce, served with steamed butter-rice£22.00
- Lamb MoussakaMinced lamb, sliced aubergine and potato topped with a cheddar, béchamel sauce£22.00
GRILLED FISH
- SeabassServed with garlic butter, new potatoes and tenderstem broccoli£21.00
- SalmonServed with garlic butter, new potatoes and tenderstem broccoli£21.00
YOGHURT-BASED DISH
- Beyti KebabMinced Lamb wrapped in a tortilla roll topped with a tomato sauce, drawn butter and yoghurt£29.00
VEGETARIAN AND VEGAN
- Imam BayildiStuffed aubergine, bell peppers and onion in a tomato broth served with rice£19.00
- Vegetable MoussakaSliced aubergine, potato and mixed vegetables in a cheese, bechamel sauce£19.00
- FalafelHomemade falafel balls served on a bed of hummus with salad£18.00
SIDE ORDER
- Home Cut Chips£5.00
- Steamed Butter Rice£5.00
- Bulgur Wheat£6.00
- Side Salad£6.00
- Yoghurt£5.00
