Cappadocia Lounge and Grill Menu

Pide also known as oval flatbread Turkish pizza around the world, is one of the all time favorite foods.

Pide also known as oval flatbread Turkish pizza around the world, is one of the all time favorite foods.

Pide also known as oval flatbread Turkish pizza around the world, is one of the all time favorite foods.

Pide also known as oval flatbread Turkish pizza around the world, is one of the all time favorite foods.

Middle Eastern flatbread topped with minced meat, minced vegetables, and herbs including onions, garlic, tomatoes, red peppers, and parsley, flavored with spices such as chili pepper and paprika.

Marinated beef with mushroom, corn and olive.

Marinated chicken with mushroom, corn and olive.

This mouthwatering Greek salad recipe is refreshing & delicious! Made with cucumber, tomatoes, olives, peppers, & feta, Greek salad is the best summer side dish.

Crisp, chilled romaine lettuce tossed with croutons, parmesan cheese, and zesty Caesar dressing, topped with more parmesan cheese

Crisp, chilled romaine lettuce tossed with croutons, parmesan cheese, and zesty Caesar dressing, topped with more parmesan cheese with delicious grilled chicken pieces

Flavorful grain salad of bulgur, fresh herbs, veggies and pomegranate sauce.This Turkish salad recipe is very healthy and delicious!

Tzatziki is a salted yogurt and cucumber dip that's made of strained yogurt, shredded cucumber, olive oil, garlic, lemon juice, salt, and herbs.

Falafel are deep-fried balls or patties made from chickpeas or fava beans, sometimes both, plus fresh herbs and spices.

Typically made from deep-fried potatoes that have been cut into various shapes, especially thin strips.

Babaganoush is made of eggplant (aubergine) blended with tahini, garlic, lemon juice, and salt.

Tangy, thick, and creamy, labneh (also known as labnah or labne) is basically yogurt cheese.

Beef samosa is crispy, triangular pastry filled with a savory mixture

Chicken samosa is crispy, triangular pastry filled with a savory mixture

Vegetable samosa is crispy, triangular pastry filled with a savory mixture

Sampler plate meze tabagi has 5 different entrees; hummus, babaganoush, tzatziki, kisir. and ezme

Grape Leaves Stuffed with aromatic rice, fresh Mediterranean herbs, and spices.

finely chopped up vegetables and herbs with a tangy, slightly minty and spicy dressing

Adana kebab (Turkish: Adana kebabı) is a dish that consists of long, hand-minced meat. Mounted on a wide iron skewer and grilled. Served with rice, grilled veggies, salads and lavash bread.

Juicy and tender sirloin steak is soaked in the best beef marinade, then threaded on skewers and grilled

Chicken shish kebab is made of pieces of boneless chicken are marinated in a mixture of olive oil, lemon juice, garlic, and various herbs and spices such as paprika, cumin, and oregano

Chicken Adana is a delicious kebab that is perfect for grilling season! Ground chicken is flavored with herbs and spices and then grilled until charred on the outside and juicy within.

Urfa kebabs are made with perfectly seasoned ground meat (typically lamb, beef, or a combination) using traditional Turkish spices like cumin, paprika, and cinnamon.

The plate consist of a bunch of thinly sliced meat served with rice pilav, and a salad.

İskender kebap is a Turkish dish that consists of sliced döner kebab meat topped with hot tomato sauce over pieces of pita bread, and generously slathered with melted special sheep's milk butter and yogurt.

Beyti is a Turkish dish consisting of ground beef or lamb, grilled on a skewer and served wrapped in lavash and topped with tomato sauce and yogurt.

Chicken shawarma is a delicious shawarma recipe made with thinly sliced seasoned chicken, veggies, and sauce wrapped in a lavash bread.

Adana kebab (Turkish: Adana kebabı) is a dish that consists of long, grilled hand-minced meat rolled into a pita bread.

Crunchy, buttery dessert made with shredded pastry layers enclosing a creamy soft milk pudding. Drizzled with fragrant simple syrup and adorned with crushed pistachios

Baklava that is rolled instead of layered. They're crisp, perfectly sweet, and irresistible. These baklava rolls are made with pistachios and soaked with a rosewater syrup.

Kazandibi is a Turkish caramelized milk pudding dessert. A reminiscent of Crème Brûlée. It is so delicious and super addicting. The taste of burnt sugar added with the soft creamy texture of milk plus a hint of cinnamon is just so heavenly.