Capo Lounge Menu

Cheddar & sweetcorn fritters, greens & peppers, hash browns, baked beans, slow-roasted tomato, button mushrooms, fried egg and sourdough toast

Smoked back bacon, Cumberland sausages, hash browns, baked beans, slow-roasted tomato, black pudding, button mushrooms, two fried eggs and two slices of sourdough toast

AB’s veggie sausage, cheddar & sweetcorn fritters, greens & peppers, hash browns, baked beans, slow-roasted tomato, button mushrooms, two fried eggs and two slices of sourdough toast

Two poached eggs in a lightly spiced Mediterranean tomato & red pepper sauce with spinach, crispy chickpeas, parsley and Greek yoghurt, served with grilled flatbread

Cheddar & sweetcorn fritters, chopped tomato, avocado, black bean & sweetcorn salsa, pickled red onion, coriander, Aleppo chilli, crumbled feta and two poached eggs

Smoked streaky bacon, fried egg, edamame guacamole, chipotle tomato salsa and red pepper ketchup, served in a brioche bun

Two poaches eggs served with hollandaise on a toasted English muffin with Smoked Back Bacon

Two poaches eggs served with hollandaise on a toasted English muffin with Spinach and Mushrooms

Two poaches eggs served with hollandaise on a toasted English muffin with Smoked Salmon

Two poaches eggs served with hollandaise on a toasted English muffin Chorizo, Peppers & Guacamole

with edamame guacamole and chipotle tomato salsa on sourdough toast, topped with a poached egg, Aleppo chilli, coriander and an avocado Caesar dressing

with smoked streaky bacon and maple syrup

Blueberries, maple mascarpone and berry compote

Smoked bacon on sourdough bread or in a brioche bun

Cumberland sausage on sourdough bread or in a brioche bun

Two slices of white or brown toast with butter and jam or marmalade or Marmite

Freshly grilled herb chicken, shredded lettuce, red onion, beef tomato, flame-roasted peppers and tzatziki

with lettuce and tartare sauce on sourdough bread

with hummus, edamame guacamole, cucumber & pickled red onion salad and roasted red pepper

Buttermilk fried chicken, smoked streaky bacon, mature cheddar, edamame guacamole, beef tomato, spinach and chipotle mayo, on toasted ciabatta

Lightly spiced crumbed chicken breast served with house slaw, fries and your choice of chipotle mayo, cherry BBQ sauce or spicy chilli ketchup

Handmade fresh pasta ribbons with chestnut and portobellini mushrooms in a porcini truffle sauce, topped with veggie parmesan and parsley

Topped with hummus, cucumber & pickled red onion salad, mint, pomegranate seeds and molasses

Topped with hummus, cucumber & pickled red onion salad, mint, pomegranate seeds and molasses

Slow-cooked beef brisket, black beans and mature cheddar, served with spicy rice, spring onion, red chilli and yoghurt

Biryani rice, jackfruit & red pepper rogan josh and spicy Bombay potatoes, served with yoghurt, coriander and a cucumber & pickled red onion salad

Firecracker noodles with buttermilk fried chicken, pak choi, tenderstem broccoli, mushrooms and sugar snap peas topped with bang bang coconut sauce, sesame seeds and red chilli

8oz 28-day aged rump steak with garlic butter, a veggie parmesan and rocket salad and fries

6oz beef patty, lettuce, tomato, red onion, gherkin, American cheese, smoked streaky bacon and burger sauce

Grilled herb-marinated chicken, smoked streaky bacon, avocado, red onion, tomato, lettuce, roasted garlic mayo and burger sauce 8

6oz beef patty, spicy beef brisket, chorizo, lettuce, tomato, red onion, American cheese, spicy chilli ketchup and burger sauce

Crispy crumbed halloumi, hummus, flame-roasted peppers, tomato, red onion and chipotle chilli jam

Buttermilk fried chicken, mozzarella, marinara sauce, rocket, tomato, garlic mayo, veggie parmesan and salsa verde

Plant-based burger patty from Beyond Meat, with lettuce, tomato, pickled red onion, vegan smoked Applewood cheese and chipotle mayo

with crispy chickpeas and garlic & chilli oil, served with toasted pitta

with roasted garlic mayo

with Aleppo chilli and extra virgin olive oil, served with toasted pitta

with mature cheddar, spring onion, red chilli and yoghurt

with red pepper ketchup

in a tomato & cannellini bean sauce, topped with ciabatta croutons and salsa verde

with chipotle chilli jam

with hummus, harissa and pomegranate seeds

with chipotle tomato salsa and extra virgin olive oil, served with toasted pitta

with spicy gochujang ketchup, spring onions, garlic mayo and sesame seeds

with cherry BBQ sauce, spring onions and sesame seeds

with black bean & sweetcorn salsa, mature cheddar and a spicy tomato dipping sauce

with spicy beef, mature cheddar and a spicy tomato dipping sauce

Grilled herb-marinated chicken, smoked streaky bacon, avocado, red onion, mixed leaves, flame-roasted peppers and cherry tomatoes with toasted seeds, veggie parmesan and an avocado Caesar dressing

with vanilla ice cream and salted caramel sauce

with vanilla ice cream and chocolate sauce

with chocolate and salted caramel dipping sauces

Baked doughnut filled with Jude’s salted caramel ice cream, Biscoff sauce and whipped cream, topped with a Lotus biscuit

Cheddar & sweetcorn fritters, greens & peppers, hash browns, baked beans, slow-roasted tomato, button mushrooms, fried egg and a toasted gluten free roll

Smoked back bacon, gluten free Cumberland sausages, hash browns, baked beans, slow-roasted tomato, button mushrooms, two fried eggs and a toasted gluten free roll

AB’s veggie sausage, cheddar & sweetcorn fritters, greens & peppers, hash browns, baked beans, slow-roasted tomato, button mushrooms, two fried eggs and a toasted gluten free roll

Two poached eggs in a lightly spiced Mediterranean tomato & red pepper sauce with spinach, crispy chickpeas, parsley and Greek yoghurt, served with a toasted gluten free roll

Cheddar & sweetcorn fritters, chopped tomato, avocado, black bean & sweetcorn salsa, pickled red onion, coriander, Aleppo chilli, crumbled feta and two poached eggs

Smoked streaky bacon, fried egg, edamame guacamole, chipotle tomato salsa and red pepper ketchup, served in a toasted gluten free roll

Two poaches eggs served with hollandaise on a toasted gluten free roll with Smoked Back Bacon

Two poaches eggs served with hollandaise on a toasted gluten free roll with Spinach and Mushrooms

Two poaches eggs served with hollandaise on a toasted gluten free roll with Chorizo, Peppers & Guacamole

Two poaches eggs served with hollandaise on a toasted gluten free roll with Smoked Salmon

with edamame guacamole and chipotle tomato salsa on a toasted gluten free roll, topped with a poached egg, Aleppo chilli, coriander and an avocado Caesar dressing

Smoked bacon on a gluten free roll

Cumberland sausage on a gluten free roll

with hummus, edamame guacamole, cucumber & pickled red onion salad and roasted red pepper sauce in a gluten free roll

Buttermilk fried chicken, smoked streaky bacon, mature cheddar, edamame guacamole, beef tomato, spinach and chipotle mayo in a gluten free roll

Grilled herb-marinated chicken, smoked streaky bacon, avocado, red onion, mixed leaves, flame-roasted peppers and cherry tomatoes with toasted seeds, veggie parmesan and an avocado Caesar dressing

Black bean & sweetcorn salsa, edamame guacamole, roasted sweet potato with pomegranate molasses, spicy rice, wild rocket and chipotle tomato salsa

Lightly spiced crumbed chicken breast served with house slaw, fries and your choice of chipotle mayo, cherry BBQ sauce or spicy chilli ketchup

Slow-cooked beef brisket, black beans and mature cheddar, served with spicy rice, spring onion, red chilli and yoghurt

8oz 28-day aged rump steak with garlic butter, a veggie parmesan & rocket salad and fries

6oz beef patty, lettuce, tomato, red onion, gherkin, American cheese, smoked streaky bacon and burger sauce

Grilled herb-marinated chicken, smoked streaky bacon, avocado, red onion, tomato, lettuce, roasted garlic mayo and burger sauce

6oz beef patty, spicy beef brisket, chorizo, lettuce, tomato, red onion, American cheese, spicy chilli ketchup and burger sauce

Crispy crumbed halloumi, hummus, flame_x0002_roasted peppers, tomato, red onion and chipotle chilli jam

Buttermilk fried chicken, mozzarella, marinara sauce, rocket, tomato, garlic mayo, veggie parmesan and salsa verde

Plant-based burger patty from Beyond Meat, with lettuce, tomato, pickled red onion, vegan smoked Applewood cheese and chipotle mayo

with crispy chickpeas and garlic & chilli oil, served with gluten free bread

with Aleppo chilli and extra virgin olive oil, served with gluten free bread

with mature cheddar, spring onion, red chilli and yoghurt

with red pepper ketchup

in a tomato & cannellini bean sauce, topped with salsa verde

with chipotle chilli jam

with hummus, harissa and pomegranate seeds

with spicy gochujang ketchup, spring onions, garlic mayo and sesame seeds

with cherry BBQ sauce, spring onions and sesame seeds

with chipotle tomato salsa and extra virgin olive oil, served with gluten free bread

AB’s veggie sausage, falafel, greens & peppers, hash browns, baked beans, slow-roasted tomato, button mushrooms, vegan bacon and two slices of sourdough toast

with edamame guacamole and chipotle tomato salsa on sourdough toast, topped with Aleppo chilli, coriander and lime

Vegan bacon on sourdough bread or in a vegan brioche bun

Vegan sausage on sourdough bread or in a vegan brioche bun

Two slices of sourdough toast with vegan spread and jam or marmalade or Marmite

with hummus, edamame guacamole, cucumber & pickled red onion salad and roasted red pepper sauce

Biryani rice, jackfruit & red pepper rogan josh and spicy Bombay potatoes, served with a cucumber & pickled red onion salad

Topped with hummus, vegan keema mince, cucumber & pickled red onion salad, mint, pomegranate seeds and molasses

Plant-based burger patty from Beyond Meat, with lettuce, tomato, pickled red onion, vegan smoked Applewood cheese and chipotle mayo in a vegan brioche bun with vegan house slaw

with hummus, harissa and pomegranate seeds

with roasted sweet potato and pickled red onion

with crispy chickpeas and garlic & chilli oil, served with toasted pitta

with chipotle tomato salsa and extra virgin olive oil, served with toasted pitta

with berry sauce and banana

with grated cheese

with baked beans

with garlic bread

with baked beans and fries

with lettuce and tomato in a brioche style bun, with baked beans and chips

Flatbread pizza topped with tomato sauce, cheddar and mozzarella

with peas and fries or salad

with peas and fries or salad

in a vegan brioche bun with hummus, lettuce and tomato, served with baked beans and fries or salad

with lettuce and tomato in a gluten free roll, with baked beans and fries. Include a GF kids' snack pot

with peas and fries or salad

in a gluten free bun with hummus, lettuce and tomato, served with baked beans and fries or salad. Include a GF kids' snack pot

with berry sauce and banana

with vanilla ice cream and chocolate sauce

A Loungers twist on a modern classic - Smirnoff Vanilla Vodka mixed with tangy Passoã Passion Fruit liqueur, vanilla and citrus with a splash of prosecco

Moose botanical mountain spirit mixed with Smirnoff Vodka, cherry & vanilla syrup and pineapple juice

A long gin-based cocktail with strawberry purée and pineapple juice served over ice with a cherry on top - cheers!

A long gin-based cocktail with strawberry purée and pineapple juice served over ice with a cherry on top - cheers!

A refreshing and floral blend of Gordon’s Pink Gin, Rosé Vermouth and elderflower, topped with lemonade and a sprig of mint

A refreshing and floral blend of Gordon’s Pink Gin, Rosé Vermouth and elderflower, topped with lemonade and a sprig of mint

Reimagining the Negroni with Didsbury Blood Orange & Ginger Gin, Campari and Fever Tree Blood Orange Soda

Our twist on the classic daiquiri featuring Mount Gay Rum and Aloha ‘65, shaken with toffee, apple and lime

Keep it simple with the classic mojito, combining Havana 3yo Rum, lime and mint

The classic pimped with a fruity twist with raspberry purée and raspberry syrup

Kraken Spiced and Mount Gay Rum mixed with mango purée, pineapple and lime juice for a tropical punch with a tiki kick

Just peachy! Moose Peach shaken with Smirnoff Vanilla Vodka and apple juice for a fruity treat

Smirnoff Vodka mixed with zesty Cointreau Orange liqueur and Fever Tree Rhubarb & Raspberry Tonic

All the best things in life are blue! Served long featuring Ketel One Vodka, Blue Curaçao, topped with orange juice

All the best things in life are blue! Served long featuring Ketel One Vodka, Blue Curaçao, topped with orange juice

Simple and elegant, Aperol mixed with prosecco and soda water - Salut!

A fruity twist on the classic margarita, mixing el Jimador Tequila with Cointreau, lime and grapefruit syrup

A true Loungers classic - take cherry juice and Amaretto, gently mix with Mount Gay Rum, caramel and bake (or shake) for the perfect cocktail

A true Loungers classic - take cherry juice and Amaretto, gently mix with Mount Gay Rum, caramel and bake (or shake) for the perfect cocktail

Rrefreshing mix of Jack Daniel’s Tennessee Apple, Chambord Raspberry liqueur, balanced with lemon juice and lemonade

The very best of Cornwall - Twin Fin Pineapple & Pink Grapefruit Rum mixed with flavours of coconut and pineapple

Long and elegant combining Tanqueray 0.0%, apple juice, raspberry syrup and Fever Tree Elderflower Tonic

Looking for some Latin flavour? This one’s for you - Caleño Dark & Spicy shaken with pineapple & coconut syrup and pineapple juice