Capitol Bistro & Bar Menu

4.3
(400+ Reviews)
$$Bistro, Bar, Cafe
  • Sandwiches

    • Buffalo Chicken Wrap

      Chicken breast, buffalo sauce, lettuce, and tomato, served with a choice of ranch or blue cheese. Choice of white, wheat, or tomato basil wrap.
      $10.95
    • Ham & Cheddar

      Dearborn honey ham with cheddar cheese on a brioche bun.
      $10.95
    • Chicken Caesar Wrap

      Chicken breast, Parmesan cheese, romaine lettuce with Caesar dressing. Choice of white, wheat, or tomato basil wrap.
      $10.95
    • Turkey Avocado Wrap

      Oven-roasted turkey breast, swiss cheese, lettuce, tomato, and avocado spread. Choice of white, wheat, or tomato basil wrap.
      $10.95
    • Grilled Chicken Sandwich

      Marinated grilled chicken breast, pepper jack cheese, lettuce, tomato, red onion, and a side of honey Dijon.
      $11.95
    • Turkey Pesto

      Oven-roasted turkey breast, swiss cheese, pesto mayo, and roasted red peppers on ciabatta.
      $11.95
    • Reuben

      Michigan Grobbel's corned beef, swiss cheese, grilled sauerkraut, and thousand island dressing on toasted marble rye.
      $11.95
    • Turkey Club

      Oven-roasted turkey breast, lettuce, tomato, mayonnaise, bacon, and cheddar cheese.
      $11.95
  • Pasta

    • Chicken Pesto

      Cavatappi noodles, grilled marinated chicken breast, pesto sauce, cherry tomatoes, and Parmesan cheese.
      $16.95
    • Ravioli

      Three cheese ravioli, sautéed peppers, and onions, beef marinara.
      $14.95
    • Chicken Alfredo

      Cavatappi noodles, tossed in a creamy garlic alfredo sauce, topped with chicken breast.
      $17.95
  • Entrées

    • Braised Lamb Shank

      Slow-braised for hours in broth, fresh herbs, red wine, and vegetables served over a bed of rice with lamb gravy and seasoned vegetables.
      $26.95
    • Grilled Chicken Mozzarella

      Grilled marinated chicken breast, fresh mozzarella, cherry tomatoes, basil, and shallots, served with fries.
      $16.95
    • Fish & Chips

      Tempura battered cod fillets and French fries.
      $15.95
    • Bourbon Glazed Salmon

      Pan-seared salmon, Michigan maple bourbon glaze served over a bed of rice and seasonal vegetables.
      $19.95
    • Cajun Mahi Mahi

      Pan-seared Mahi Mahi fish fillet, cherry tomatoes, onion, sliced green olives, and fresh basil, served over a bed of rice.
      $19.95
  • Appetizers

    • Shrimp Tempura

      Tempura battered shrimp served with sweet Thai citrus dipping sauce.
      $13.95
    • Wings

      Tossed in your choice of buffalo, BBQ, or sweet and sour chili sauce. Served with celery and blue cheese or ranch dressing.
      $10.95
    • Fried Cheese Curds

      Tempura battered cheddar cheese curds served with marinara.
      $8.95
  • Burgers

    • Capitol Burger

      Angus beef, Dearborn ham, American cheese, sautéed onions, and sautéed mushrooms.
      $12.95
    • The Original

      Angus beef, lettuce, tomato, and onion.
      $11.95
    • Bacon Cheddar Burger

      Angus beef, cheddar cheese, bacon, and sautéed onions.
      $12.95
    • Mushroom Swiss Burger

      Angus beef, swiss cheese, and sautéed mushrooms.
      $12.95
    • Firecracker Burger

      Angus beef, pepper jack cheese, deep-fried tempura jalapeños, and chipotle mayonnaise.
      $12.95
  • Salads

    • House Salad

      Mixed lettuce blend, tomatoes, cucumbers, garbanzo beans, shredded cheese, and croutons.
      $9.95
    • Caesar Salad

      Romaine lettuce, Parmesan cheese, and croutons tossed in Caesar dressing.
      $9.95
    • Michigan Cherry

      Mixed lettuce blend, dried Michigan cherries, walnuts, blue cheese crumbles, and tossed in wild raspberry vinaigrette.
      $11.95
  • Dessert

    • Chocolate Moose Cake

      $6.00
    • Carrot Cake

      $6.00
    • Cheese Cake

      $5.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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