Capitol Bar Menu

6100 W State St STE 101, Boise, ID 83703
  • House Cocktails

    • Fly Boi

      Aviation Gin - Lemon - Lavender - Orgeat
      $9.00
    • Devil's Revolver

      Seven Devils Bourbon - Kahlua - Orange Bitters
      $10.00
    • Fig Old Fashioned

      Elijah Craig Bourbon - Fig Simple Syrup - Bitters - Flamed Orange
      $10.00
    • Idaho Mule

      44 North Huckleberry Vodka - Ginger Beer - Lime Squeeze
      $8.00
    • Ancho Margarita

      Espolon Blanco - Ancho Reyes - Lime
      $10.00
    • Abuela's Love

      Rumhaven coconut - lemon - blackberry syrup - soda
      $9.00
    • Death Lens

      Cold Brew Coffee - Chambord - Cherry Heering - Courvoisier
      $10.00
    • Rose Maria

      Espolon Silver Tequila - St Germain - Rosemary Syrup - Grapefruit and Lime Juice
      $10.00
    • Dilly Dally

      Don Q Cristal Rum - Lime Juice - Almond Orgeat Syrup - Campari
      $9.00
    • Candide

      Tito's - Orange Liqueur - Lemon Juice - Ginger Syrup - Ginger/Sugar rim
      $9.00
  • Appetizers

    • Parmesan Artichoke Dip

      Creamy hot artichoke dip served with toasted Naan points
      $10.00
    • Bread Sticks

      Buttery sticks w/ Italian herbs and parmesan. Served with a marinara dipping sauce
      $8.00
    • Caesar Salad

      $4.00
  • Pizzas $15

    • Pepperoni

      Marinara, House Cheese Blend, Pepperoni
      $15.00
    • Northest Luau

      Marinara, House Cheese Blend, Pineapple, Ham
      $15.00
    • Supreme

      Marinara, House Cheese Blend, Italian Sausage, Red Bell Pepper, Onion, Mushroom
      $15.00
    • Meatatarian

      Marinara, House Cheese Blend, Ground Beef, Italian Sausage, Bacon, Pepperoni, Ham
      $15.00
    • Buffalo Chicken

      Blue Cheese Sauce, House Cheese Blend, Smoked Chicken, Diced Onion & Buffalo sauce
      $15.00
    • BBQ Chicken

      BBQ Sauce, House Cheese Blend, Chicken, Bacon, Onion, Cilantro
      $15.00
    • Dubuque Special

      Marinara, House Cheese Blend, Canadian Bacon, Sauerkraut
      $15.00
  • Specials

    • Wednesday: Smoked Pork Tacos

      Topped with jalepeño onion relish, cilantro lime sour cream and queso fresco. Served with chips and salsa.
      $15.00
    • Thursday: BBQ Chicken Thighs

      Served with house made baked beans & potato salad.
      $15.00
    • Friday: Smoked Ribs

      Served with house made baked beans & potato salad.
      $14.00
    • Saturday: Chili Dog

      Loaded with cheese & onion. Served with chips.
      $10.00
    • Sunday: Beer Brat & Sauerkraut

      Served with spicy brown mustard and chips.
      $10.00
  • All Day Specials

    • Sunday

      Crater Lake Pepper Vodka Bloodies - $6 Mimosas - $3
      $3.00
    • Monday

      25% off all wines
    • Tuesday

      $2 off House Cocktail list
    • Wednesday

      $2 off all Whisk(e)ys on the wall

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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