Capital Seafood Restaurant Menu

4.0
(1,300+ Reviews)
$$Chinese, Asian, Bar
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pork Shiu Mai / 燒賣

      4 pieces.
      $12.00
      Pork Shiu Mai / 燒賣
    • Shrimp Dumpling “Ha Gow" / 蝦餃

      4 pieces.
      $12.00
      Shrimp Dumpling “Ha Gow" / 蝦餃
    • Steamed Pork Bun “Char Siu Bao" / 蒸叉燒包

      3 pieces.
      $10.00
      Steamed Pork Bun “Char Siu Bao" / 蒸叉燒包
    • Egg Tart / 蛋撻

      Buttery, flaky pastry filled with smooth, creamy egg custard.
      $10.00
      Egg Tart / 蛋撻
    • Dim Sum Platter / 點心拼盤

      3 pork and shrimp siu mai, 3 shrimp har gow, 2 spinach and mushroom vegetarian dumplings, 2 steamed bbq pork buns
      $27.00
      Dim Sum Platter / 點心拼盤
    • Sesame Ball with Red Bean / 芝麻球

      Crispy sesame-coated balls filled with sweet red bean paste.
      $10.00
      Sesame Ball with Red Bean / 芝麻球
    • Pineapple Custard Bun / 菠蘿包

      Golden, crispy-topped buns filled with smooth, sweet custard.
      $10.00
      Pineapple Custard Bun / 菠蘿包
    • Royal Soup Dumpling / 灌湯餃

      Delicate dumplings filled with savory broth and tender meat, offering a burst of flavor in every bite.
      $13.00
      Royal Soup Dumpling / 灌湯餃
    • Rice in Lotus Leaf “Lo Mai Gai" / 糯米雞

      2 pieces.
      $12.00
      Rice in Lotus Leaf “Lo Mai Gai" / 糯米雞
    • Lunch Peking Duck

      Served with 5 pieces of duck bun for half peking duck, or 10 pieces of duck bun for whole peking duck.
      $36.00
      Lunch Peking Duck
  • Lunch Special - Lunch Plates

    Served Monday - Friday from 11:00 am - 3:00 pm. Served with Jasmine or brown rice, and a cup of egg drop soup.
    • Lunch Roast Duck & BBQ Pork / 燒鴨叉燒飯

      LUNCH PORTION: A combination of our Cantonese style roasted duck and Cantonese style bbq pork. Side of rice and cup of egg drop soup included.
      $23.00
      Lunch Roast Duck & BBQ Pork / 燒鴨叉燒飯
    • Lunch Shrimp with Sugar Peas / 甜豆蝦球飯

      LUNCH PORTION: Juicy whole pieces of shrimp cooked in a light garlic sauce and served with sugar peas. Side of rice and cup of egg drop soup included.
      $23.00
    • Lunch Fish Filet with Asparagus / 露筍魚片飯

      LUNCH PORTION: Juicy whole pieces of sole fish filet cooked in a light garlic sauce and served with asparagus. Side of rice and cup of egg drop soup included.
      $23.00
    • Lunch Thai Style Chicken / 泰式雞飯

      LUNCH PORTION: Spicy white meat chicken cooked with bamboo, basil, and chili. Side of rice and cup of egg drop soup included.
      $20.00
    • Lunch Chef's Special Chicken / 招牌雞飯

      LUNCH PORTION: Lightly spiced white meat chicken cooked with green onion and chili peppers. Side of rice and cup of egg drop soup included.
      $20.00
    • Lunch Black Bean Sauce Chicken / 豉汁雞飯

      LUNCH PORTION: Spicy white meat chicken cooked with mixed bell peppers and onion. Side of rice and cup of egg drop soup included.
      $20.00
    • Lunch Gourmet Vegetables with Rice / 素什錦飯

      LUNCH PORTION: Stir fried mixed vegetables cooked in a light garlic sauce. Side of rice and cup of egg drop soup included.
      $20.00
  • Lunch Special - Fried Rice

    Served Monday - Friday from 11:00 am - 3:00 pm.
    • Lunch Salty Fish & Chicken Fried Rice/ 咸魚雞粒炒飯

      Stir-fried rice with salty fish and chicken, typically includes egg and green onions.
      $20.00
    • Lunch Chicken or Beef Fried Rice/ 雞 / 牛炒飯

      Stir-fried rice paired with choice of chicken or beef, served with seasonal vegetables.
      $20.00
      Lunch Chicken or Beef Fried Rice/ 雞 / 牛炒飯
    • Lunch Assorted Vegetables Fried Rice/ 素什錦炒飯

      Stir-fried rice mixed with a variety of vegetables such as peas, carrots, onions, mushrooms, and possibly egg, tailored for a lunch special.
      $20.00
    • Lunch Yang Chow BBQ Pork & Shrimp Fried Rice/ 揚州炒飯

      Stir-fried rice featuring BBQ pork and shrimp, typically includes egg and green onions, following the traditional Yangzhou style.
      $23.00
    • Lunch Pineapple Seafood Fried Rice/ 菠蘿海鮮炒飯

      Aromatic fried rice with shrimp, pineapple chunks, and mixed seafood, garnished with fresh herbs and served with a hint of sweetness.
      $23.00
      Lunch Pineapple Seafood Fried Rice/ 菠蘿海鮮炒飯
    • Lunch Salty Fish with Crab Fried Rice/ 咸魚蚧肉炒飯

      Stir-fried rice featuring salty fish and crab, typically includes egg and scallions, following traditional Chinese cooking techniques.
      $23.00
    • Lunch Chef's Special Seafood Fried Rice/ 廚皇海鮮炒飯

      Aromatic fried rice with a medley of seafood, mixed with peas, carrots, and green onions.
      $23.00
      Lunch Chef's Special Seafood Fried Rice/ 廚皇海鮮炒飯
    • Lunch Capital Special Fried Rice/ 福建炒飯

      $23.00
  • Lunch Special - Oven-Roasted

    Served Monday - Friday from 11:00 am - 3:00 pm.
    • Lunch Canton BBQ Pork

      Cantonese style bbq pork roasted with a chrysanthemum honey glaze.
      $16.00
      Lunch Canton BBQ Pork
    • Lunch Roasted Duck

      Cantonese style roast duck with made in-house pickles and plum sauce.
      $28.00
      Lunch Roasted Duck
    • Lunch Canton BBQ Pork and Roast Duck / 叉燒燒鴨雙拼

      Get the best of both worlds with a combination dish of our Cantonese style roast duck (served with made in-house pickles and plum sauce) and our chrysanthemum honey roasted bbq pork.
      $28.00
    • Lunch Steamed Royal Chicken

      Tender, aromatic chicken, delicately seasoned and served cold for a refreshing twist. Served with ginger scallion sauce.
      $28.00
    • Lunch Peking Duck

      Served with 5 pieces of duck bun for half peking duck, or 10 pieces of duck bun for whole peking duck.
      $36.00
      Lunch Peking Duck
  • Lunch Special - Noodles

    Served Monday - Friday from 11:00 am - 3:00 pm. Choice of protein: Beef / 牛, chicken / 雞, BBQ pork / 义燒 or seafood combination / 海鮮.
    • Lunch Lo Mein / 撈麵

      Enjoy our signature springy noodles with your choice of tender chicken/pork or fresh seafood, stir-fried with seasonal vegetables and a flavorful sauce.
      $20.00
      Lunch Lo Mein / 撈麵
    • Lunch Thai Chow Fun / 泰式河粉

      Spicy, flat, wide rice noodle with Thai basil and chilis.
      $20.00
    • Lunch Dry Chow Fun / 干炒河

      Flat, wide rice noodle
      $20.00
      Lunch Dry Chow Fun / 干炒河
    • Lunch Hong Kong Style Chow Fun / 港式炒河粉

      Flat, wide rice noodle with a thick brown sauce.
      $20.00
    • Lunch Hong Kong Style Chow Mein / 港式炒麵

      Crispy, pan fried egg noodle with a brown sauce
      $20.00
      Lunch Hong Kong Style Chow Mein / 港式炒麵
    • Lunch Singapore Vermicelli / 星洲炒米粉

      Thin, round rice noodles cooked in a curry sauce with shrimp and bbq pork.
      $20.00
      Lunch Singapore Vermicelli / 星洲炒米粉
  • Lunch Special - Congee / Rice Soup

    Served Monday - Friday from 11:00 am - 3:00 pm.
    • Lunch Fish Fillet Congee/ 魚片粥

      Thin slices of fish are gently simmered in a traditional Chinese rice porridge, typically seasoned with ginger and garnished with green onions.
      $19.00
    • Lunch Assorted Seafood Congee/ 海鮮粥

      $19.00
    • Lunch Roast Duck with Preserved Egg Congee/ 燒鴨皮蛋粥

      Roasted duck and preserved egg served in a thick, savory rice porridge, a traditional and comforting Chinese congee.
      $19.00
    • Lunch Salted Pork with Preserved Egg Congee/ 皮蛋瘦肉粥

      Rice porridge, typically including salted pork and preserved egg, garnished with green onions and ginger.
      $19.00
    • Lunch Chicken Congee / 雞粥

      A comforting bowl of congee made with tender chicken, typically includes rice porridge seasoned with ginger and green onions.
      $19.00
    • Lunch Beef Congee / 牛肉粥

      Thick rice porridge typically includes tender slices of beef, often garnished with green onions.
      $19.00
  • Appetizers / 頭盤

    • Vegetables Egg Roll (4 Pieces)

      Four pieces of egg rolls, deep-fried, containing a mix of vegetables, typically cabbage and carrots, wrapped in a thin dough.
      $12.00
    • Shrimp Egg Roll (3 Pieces)

      Three pieces of shrimp egg roll, deep-fried and typically includes a mix of shrimp and minced vegetables, wrapped in a crispy egg roll skin.
      $12.00
    • Thai Style Pork Strips

      Marinated pork strips served with a side of fresh cabbage and red pepper, accompanied by a tangy dipping sauce.
      $19.00
      Thai Style Pork Strips
    • Juicy Pork Dumplings (10 Pieces)

      Nut allergy.
      $20.00
      Juicy Pork Dumplings (10 Pieces)
    • Chicken Wings (8 Pieces) / 椒鹽雞翅

      Experience the classic Cantonese flavor - crispy skin, juicy meat, and a savory salt and pepper seasoning.
      $19.00
      Chicken Wings (8 Pieces) / 椒鹽雞翅
    • Chicken Lettuce Wrap / 生菜雞鬆

      Tender chicken mixed with diced vegetables and savory sauce, served in crisp lettuce leaves.
      $22.00
      Chicken Lettuce Wrap / 生菜雞鬆
    • Canton BBQ Pork

      Succulent roasted pork with a crispy skin and savory glaze.
      $20.00
       Canton BBQ Pork
    • Mu Shu Pork / 木須肉

      Mu shu pork is a stir-fried dish featuring shredded pork, cabbage, mushrooms, scrambled eggs, and scallions, traditionally served with thin pancakes and hoisin sauce.
      $25.00
    • Dim Sum Platter / 點心拼盤

      3 pork and shrimp siu mai, 3 shrimp har gow, 2 spinach and mushroom vegetarian dumplings, 2 steamed bbq pork buns
      $27.00
      Dim Sum Platter / 點心拼盤
    • Shrimp Lettuce Wrap / 生菜蝦鬆

      Wok-seared shrimp combined with mushrooms, green onions, and water chestnuts, typically includes crispy rice sticks, all served within fresh lettuce cups.
      $25.00
    • Garlic Salt Calamari / 椒鹽鮮魷圈

      Tender squid rings, lightly battered and fried to crispy perfection, seasoned with a savory garlic salt blend.
      $22.00
      Garlic Salt Calamari / 椒鹽鮮魷圈
  • Soup / 湯

    • West Lake Minced Beef Soup

      Minced beef and egg whites combined with cilantro and mushrooms in a clear, savory broth.
      $22.00
      West Lake Minced Beef Soup
    • Minced Chicken Corn Soup

      Minced chicken and sweet corn combined in a rich broth, typically includes egg to create a smooth texture.
      $22.00
    • Egg Drop Soup / 蛋花湯

      1 person serving.
      $6.00
      Egg Drop Soup / 蛋花湯
    • Hot & Sour Soup

      Spicy
      $6.00
      Hot & Sour Soup
    • Wor Wonton Soup / 窩雲吞湯

      Pork and shrimp wonton in chicken broth with shrimp, chicken, bbq pork, and assorted vegetables.
      $27.00
      Wor Wonton Soup / 窩雲吞湯
    • Seafood & Tofu Soup

      A mix of shrimp, scallops, and tofu simmered together, typically includes egg whites and vegetables in a savory broth.
      $27.00
    • Spicy Thai Style Seafood Soup

      Spicy
      $34.00
    • Fish Maw with Crab Meat Soup

      Fish maw with crab meat soup combines tender crab meat and gelatinous fish maw in a rich broth, often enhanced with egg whites for a silky texture.
      $29.00
    • Teo Chew Style Seafood Soup

      Teo Chew style seafood soup typically includes a variety of seafood such as shrimp and scallops, immersed in a clear, flavorful broth, enhanced with traditional Teo Chew ingredients like preserved vegetables.
      $34.00
  • Seafood / 海鲜

    • House Special Seafood/ 招牌蝦球/帶子/魚片

      Spicy, with choice of fish fillet, shrimp or scallop
      $28.00
      House Special Seafood/ 招牌蝦球/帶子/魚片
    • Kung Pao Seafood

      Spicy, with choice of shrimp or scallop. Peanut allergy
      $31.00
    • Spicy Szechuan Seafood

      Spicy, with choice of shrimp or scallop
      $31.00
    • Sweet & Sour Seafood

      With choice of fish fillet or shrimp
      $28.00
    • Garlic Sauce, Sugar Pea with Seafood / 甜豆蝦球/魚片

      With choice of fish fillet or shrimp
      $28.00
    • Basil Manila Clams / 九層塔蜆

      Light spicy
      $34.00
      Basil Manila Clams / 九層塔蜆
    • Black Bean Sauce, Asparagus with Seafood / 豉汁露筍鮮蝦球/魚片

      Spicy, with choice of fish fillet or shrimp
      $28.00
    • Honey Walnut Shrimp / 西汁核桃蝦

      Mixed melon salad and candied walnuts.
      $34.00
      Honey Walnut Shrimp / 西汁核桃蝦
    • Sesame Fried Shrimp

      Battered and fried shrimp, typically includes a sweet and tangy sesame sauce, garnished with sesame seeds.
      $34.00
    • Whole Fried Crispy Sole Fish

      Whole fried crispy sole fish is deep-fried until golden and crisp, typically served with a blend of aromatic herbs and spices.
      $38.00
      Whole Fried Crispy Sole Fish
    • Seafood with Tofu Clay Pot

      Mixed seafood and tofu, along with vegetables, are cooked together in a savory sauce, served in a traditional clay pot.
      $31.00
      Seafood with Tofu Clay Pot
    • Shrimp with Salted Egg Yolk

      Shrimp coated and sautéed in a creamy sauce infused with salted egg yolk, typically includes a light seasoning.
      $34.00
  • Poultry / 家禽類

    • Crispy Fried Chicken / 當紅炸子雞

      Crispy fried chicken, available in half or whole sizes.
      $28.00
  • Meat / 肉類

    • Orange Chicken or Beef / 陳皮雞/牛

      Hot and spicy.
      $27.00
      Orange Chicken or Beef / 陳皮雞/牛
    • Kung Pao Chicken or Beef / 宮保雞/牛

      Hot and spicy. Nut allergy.
      $27.00
      Kung Pao Chicken or Beef / 宮保雞/牛
    • Sweet & Sour Chicken

      Crispy chicken coated in a tangy sweet-and-sour sauce.
      $27.00
    • Lemon Chicken / 檸檬雞

      Battered chicken breast deep-fried and served with a tangy, sweet lemon sauce.
      $27.00
    • Garlic Salt Pork Chop / 椒鹽排骨

      Hot and spicy.
      $27.00
      Garlic Salt Pork Chop / 椒鹽排骨
    • Mongolian Beef or Chicken / 蒙古牛肉/雞肉

      Sliced chicken or beef with Mongolian sauce, scallions, and onions.
      $27.00
    • Broccoli Beef or Chicken / 西蘭花牛肉/雞肉

      Broccoli with choice of chicken or beef.
      $27.00
      Broccoli Beef or Chicken / 西蘭花牛肉/雞肉
    • Mushroom Beef or Chicken / 野什菌牛肉/雞肉

      Sautéed mushrooms with choice of chicken or beef, served in a rich sauce.
      $27.00
    • Capital's Spicy Chicken

      Hot and spicy.
      $27.00
      Capital's Spicy Chicken
    • Peking Pork Chop

      Deep-fried pork chop, typically served with a sweet and tangy Peking sauce, often includes onions.
      $27.00
    • Capital's Filet Mignon Cubes

      Red onion, tomatoes, and citrus pepper sauce.
      $35.00
      Capital's Filet Mignon Cubes
    • Sizzling Black Pepper Beef / 鐵板黑椒牛柳粒

      Sizzling black pepper beef, served on a hot iron plate, features tender beef cubes stir-fried with onions and a robust black pepper sauce.
      $35.00
      Sizzling Black Pepper Beef / 鐵板黑椒牛柳粒
    • Salted Fish with Chicken Tofu Clay Pot / 咸魚雞粒豆腐煲

      Salted fish, diced chicken, and tofu are simmered together in a clay pot, a traditional method that enhances their flavors.
      $28.00
  • Fresh Green & Tofu / 蔬素,豆腐

    • Spinach with Garlic / 蒜茸菠菜

      Fresh spinach stir-fried with minced garlic.
      $24.00
    • Baby Bok Choy with Garlic / 蒜茸小白菜

      Baby bok choy sautéed with fresh garlic, typically includes a light sauce to enhance the flavors.
      $24.00
      Baby Bok Choy with Garlic / 蒜茸小白菜
    • Chinese Broccoli with Oyster Sauce

      Chinese broccoli sautéed with oyster sauce, often accompanied by garlic and a touch of Shaoxing wine, highlighting the vegetable's natural flavors.
      $28.00
      Chinese Broccoli with Oyster Sauce
    • Spicy Eggplant / 魚香茄子

      Hot and spicy.
      $28.00
      Spicy Eggplant / 魚香茄子
    • Ma Po Tofu / 麻婆豆腐

      Hot and spicy.
      $26.00
      Ma Po Tofu / 麻婆豆腐
    • House Special String Bean / 干扁四季豆

      Hot and spicy.
      $24.00
      House Special String Bean / 干扁四季豆
    • Emperor's Garden

      Crispy tofu with a medley of mushrooms, broccoli, and carrots, topped with a savory sauce and garnished with fried golden strands.
      $31.00
      Emperor's Garden
    • Pea Leaf with Garlic / 蒜茸大豆苗

      Pea leaf stir-fried with minced garlic, offering a simple yet aromatic vegetable dish.
      $31.00
    • Baby Bok Choy with Assorted Mushrooms / 野什菌白菜苗

      Baby bok choy and assorted mushrooms sautéed together, typically includes a light garlic sauce.
      $24.00
  • Fried Rice / 炒飯

    • Salted Fish & Chicken

      Stir-fried rice featuring salted fish and chicken, typically accompanied by eggs and scallions for a savory taste.
      $24.00
    • Chicken / 雞炒飯

      Stir-fried rice with chicken, typically includes eggs, peas, carrots, and green onions.
      $24.00
      Chicken / 雞炒飯
    • Beef / 牛肉炒飯

      Stir-fried rice with slices of beef, egg, peas, carrots, and green onions.
      $24.00
    • Vegetable / 素菜炒飯

      Stir-fried rice with a variety of vegetables, typically includes peas, carrots, broccoli, and eggs, seasoned with soy sauce.
      $22.00
      Vegetable / 素菜炒飯
    • Yang Chow BBQ Pork & Shrimp

      Fried rice featuring BBQ pork and shrimp, typically includes eggs, peas, and carrots.
      $28.00
    • Pineapple Seafood / 菠蘿海鲜炒飯

      A blend of rice, shrimp, and seafood, mixed with pineapple chunks and garnished with fresh herbs.
      $28.00
      Pineapple Seafood / 菠蘿海鲜炒飯
    • Salted Fish & Crab Meat

      Rice stir-fried with salted fish and crab meat, typically includes egg and scallions.
      $28.00
    • Chef's Special Seafood

      A mix of shrimp, scallops, and squid stir-fried with rice, peas, and chopped greens.
      $28.00
      Chef's Special Seafood
  • Noodle / 炒粉,麵

    Beef / 牛肉, chicken / 雞肉, BBQ pork / 义燒 or seafood / 海鮮.
    • Lo Mein / 乾炒粗麵

      Lo Mein with choice of beef, chicken, BBQ pork, or seafood over stir-fried thick noodles.
      $24.00
      Lo Mein / 乾炒粗麵
    • Dry Chow Fun / 乾炒河粉

      Dry Chow Fun: Stir-fried wide rice noodles with choice of beef, chicken, BBQ pork, or seafood.
      $24.00
      Dry Chow Fun / 乾炒河粉
    • Thai Style Chow Fun / 泰式炒河粉

      Thai style chow fun with choice of beef, chicken, bbq pork, or seafood, mixed with wide rice noodles.
      $24.00
    • Hong Kong Style Chow Mein / 港式煎麵

      Crispy noodles topped with stir-fried choice of beef, chicken, BBQ pork, or seafood, served Hong Kong style.
      $24.00
      Hong Kong Style Chow Mein / 港式煎麵
    • Hong Kong Style Chow Fun / 港式炒河粉

      Hong Kong style chow fun: Stir-fried flat rice noodles with choice of beef, chicken, BBQ pork, or seafood.
      $24.00
    • Singapore Vermicelli / 星洲炒米粉(蝦,义燒)

      Singapore vermicelli with choice of beef, chicken, BBQ pork, or seafood, tossed in spices.
      $28.00
      Singapore Vermicelli / 星洲炒米粉(蝦,义燒)
  • Congee / 粥品

    • Fish Filet / 魚片粥

      Thick rice congee featuring tender fish filets, typically includes ginger and green onions for added flavor.
      $22.00
    • Assorted Seafood

      Rice porridge simmered with a selection of seafood, typically includes prawns, squid, and fish.
      $22.00
    • Roasted Duck / 火鴨粥

      Roasted duck congee typically consists of tender pieces of roasted duck mixed into a smooth rice porridge.
      $21.00
      Roasted Duck / 火鴨粥
    • Salted Pork with Preserved Egg

      Rice porridge featuring salted pork and preserved egg, typically garnished with green onions.
      $21.00
    • Chicken / 雞粥

      A soothing rice porridge, typically including tender chicken pieces, often garnished with ginger and green onions.
      $21.00
    • Beef / 牛肉粥

      Rice porridge with tender slices of beef, often garnished with green onions.
      $21.00
  • Steamed Specialty Items

    • Bean Curd Roll / 鲜竹卷

      3 pieces.
      $12.00
    • Rice in Lotus Leaf “Lo Mai Gai" / 糯米雞

      2 pieces.
      $12.00
      Rice in Lotus Leaf “Lo Mai Gai" / 糯米雞
    • Japanese Tofu & Mushroom / 玉子豆腐

      Steamed Japanese tofu and mushrooms, typically includes a delicate blend of soft tofu paired with a variety of mushrooms, gently steamed to preserve their natural flavors.
      $8.00
    • Beef Meat Ball / 牛肉丸

      3 pieces.
      $12.00
    • Beef Short Ribs in Pepper Sauce / 牛仔骨

      Steamed beef short ribs, tenderly cooked and enveloped in a robust pepper sauce, typically includes a blend of spices and seasonings to enhance the flavor.
      $12.00
    • Pork Spare Ribs "Pai Guat" / 排骨

      $10.00
    • Chicken Feet / 鳳爪

      Tender chicken feet in a savory sauce, garnished with sliced green onions and red chili peppers.
      $12.00
      Chicken Feet / 鳳爪
    • Chinese Broccoli & Oyster Sauce / 蠔油芥蘭

      Steamed Chinese broccoli, typically includes a topping of savory oyster sauce, offering a simple yet rich flavor profile.
      $13.00
    • Royal Soup Dumpling / 灌湯餃

      Delicate dumplings filled with savory broth and tender meat, offering a burst of flavor in every bite.
      $13.00
      Royal Soup Dumpling / 灌湯餃
    • Slice Beef Tripe / 姜汁牛柏葉

      Beef tripe steamed with ginger, typically includes a blend of aromatic spices to enhance its flavor.
      $10.00
    • Shrimp Stuffed Eggplant / 蝦膠茄子

      2 pieces.
      $12.00
    • Seafood Dumpling / 海皇餃

      3 pieces.
      $12.00
  • From the Wok

    • Honey Walnut Shrimp / 核桃蝦

      Dim Sum sized Mixed melon salad and candied walnuts.
      $13.00
      Honey Walnut Shrimp / 核桃蝦
    • House String Bean / 四季豆

      Dim Sum sized
      $13.00
      House String Bean / 四季豆
    • Salt & Pepper Calamari / 椒鹽魷魚

      Dim Sum sized
      $13.00
      Salt & Pepper Calamari / 椒鹽魷魚
  • Pan-Fried & Steamed Dumplings

    • Fried Shrimp & Chives / 煎韭菜餅

      3 pieces.
      $13.00
    • Turnip Cake / 煎蘿蔔糕

      3 pieces.
      $8.00
      Turnip Cake / 煎蘿蔔糕
    • XO Rice Noodles / XO 腸粉

      $12.00
    • Pork Shiu Mai / 燒賣

      4 pieces.
      $12.00
      Pork Shiu Mai / 燒賣
    • Shrimp Dumpling “Ha Gow" / 蝦餃

      4 pieces.
      $12.00
      Shrimp Dumpling “Ha Gow" / 蝦餃
    • Spinach Vegetarian Dumpling / 菠菜餃

      3 pieces.
      $10.00
      Spinach Vegetarian Dumpling / 菠菜餃
    • Teo Chew Dumpling / 潮州粉粿

      3 pieces.
      $8.00
    • Dragon Dumpling "Xiao Long Bao" / 小籠包

      4 pieces.
      $10.00
    • Scallop & Shrimp Dumpling / 帶子餃

      3 pieces.
      $12.00
    • Steamed Shrimp & Chives Dumpling / 韭菜餃

      3 pieces.
      $12.00
      Steamed Shrimp & Chives Dumpling / 韭菜餃
    • Chicken Shiu Mai / 雞燒賣

      4 pieces.
      $12.00
    • Chicken Gyoza / 蒸餃子

      4 pieces.
      $10.00
    • Crabmeat Dumpling / 蟹皇餃

      Delicate dumplings filled with succulent crabmeat, wrapped in translucent dough, and topped with a touch of roe.
      $13.00
      Crabmeat Dumpling / 蟹皇餃
  • Steamed Rice Noodle

    • Shrimp Cheong Fun / 蝦腸粉

      $13.00
    • Beef Cheong Fun / 牛腸粉

      Rice noodle roll filled with tender slices of beef, typically steamed and served in a light soy-based sauce.
      $12.00
    • BBQ Pork Cheong Fun / 叉燒粉

      Tender slices of BBQ pork wrapped in a soft, steamed rice noodle roll, typically accompanied by soy sauce.
      $12.00
    • Mushroom Cheong Fun / 蘑菇膈粉

      Steamed rice noodle rolls filled with mushrooms, typically includes a light soy sauce dressing.
      $12.00
    • Cheong Fun / 淨白腸粉

      Cheong fun, or rice noodle roll, is a steamed, delicate rice noodle typically filled with a variety of ingredients such as meats or vegetables, enveloped in a light, savory sauce.
      $10.00
    • Chinese Donut Cheong Fun / 港式炸兩

      Steamed rice noodle roll enveloping a crispy Chinese donut, offering a blend of soft and crunchy textures, typically seasoned with soy sauce.
      $12.00
  • Deep-Fried

    • Taro and Seafood Dumpling / 芋頭餃

      3 pieces.
      $12.00
    • Seafood Mochi Dumpling / 鹹水角

      3 pieces.
      $10.00
    • Shrimp Egg Roll / 煆春卷

      3 pieces.
      $12.00
    • Shrimp Wonton / 炸雲吞

      4 pieces.
      $12.00
    • Seaweed Roll with Pork & Shrimp / 紫菜卷

      3 pieces.
      $12.00
    • Sugar Cane Shrimp / 蒸蝦

      3 pieces.
      $12.00
  • Baked Buns & Dessert

    • BBQ Pork Croissant / 叉燒酥

      3 pieces.
      $10.00
    • Steamed Pork Bun “Char Siu Bao" / 蒸叉燒包

      3 pieces.
      $10.00
      Steamed Pork Bun “Char Siu Bao" / 蒸叉燒包
    • Baked Pork Bun "Sticky Bun" / 焗叉燒包

      A baked Cha Siu Bao, also known as a sticky bun, is a golden-brown bun filled with savory Cantonese-style barbecued pork, typically enhanced with sweet elements for balance.
      $10.00
    • Steamed Chicken Mushroom Bun / 蒸雞包

      A freshly steamed bun, typically filled with tender chicken and savory mushrooms, wrapped in a soft, pillowy dough.
      $10.00
    • Sesame Ball with Red Bean / 芝麻球

      Crispy sesame-coated balls filled with sweet red bean paste.
      $10.00
      Sesame Ball with Red Bean / 芝麻球
    • Red Bean & Coconut Jelly / 紫米糕

      A dessert featuring a blend of sweet red bean and smooth coconut jelly, typically served as a layered treat known as 紫米糕.
      $10.00
    • Pineapple Custard Bun / 菠蘿包

      Golden, crispy-topped buns filled with smooth, sweet custard.
      $10.00
      Pineapple Custard Bun / 菠蘿包
    • Egg Tart / 蛋撻

      Buttery, flaky pastry filled with smooth, creamy egg custard.
      $10.00
      Egg Tart / 蛋撻
    • Mango Pudding / 芒果布丁

      $8.00
    • Egg Yolk Bun / 奶皇飽

      Baked buns filled with a creamy egg yolk custard, typically includes a soft, sweet dough.
      $8.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(949) 788-9218

770 Spectrum Center Dr Suite 770, Irvine, CA 92618


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