Half a pound of freshly fried chicken wings tossed in your choice of sauce: Sweet Chili, Buffalo, Dry Rub, Mango Habanero, Barbeque Comes with ranch dressing or our house-made blue cheese dressing.
CHEESE CURDS
Fried cheese curds served with marinara sauce or house-made ranch dressing.
LOADED FRIES OR TOTS
French fries or tots smothered in green chili and cheese.
FISH AND CHIPS
Battered and fried cod with hot French fries and tarter sauce.
PRETZEL BITES
Freshly baked pretzel bites served with honey mustard or beer cheese dip.
LOADED NACHOS
House-made tortilla chips topped with queso, tomatoes, and onions. Extras: Add diced chicken, or smother with vegetarian or pork green chili.
CHICKEN TENDERS
Hot chicken tenders served with fries or tots and your choice of dipping sauce. Substitute onion rings or GF tenders for additional charge.
FRIED PICKLES CHIPS
Breaded and fried pickle slices served with ranch dressing.
Sandwiches
PHILLY CHEESE STEAK
Chopped ribeye topped with your choice of swiss or provolone cheese, onions and bell peppers.
FRENCH DIP
Sliced ribeye on a toasted hoagie roll, served with house-made au jus and creamed horseradish. Add cheese for an extra charge.
REUBEN
Corned-beef served on rye topped with swiss cheese, sauerkraut, and thousand island dressing.
BLT
The classic bacon, lettuce, tomato sandwich on your choice of rye, wheat, or Texas-toast bread.
BABY BLUE BACON BURGER
Burger topped with melted blue cheese, crispy bacon, brown butter onions, lettuce, and tomato. Served on a toasted challah bun with house-made blue cheese dressing.
SALAD BURGER
Vegetarian black bean patty topped with a creamy house-made slaw. Served on a toasted challah bun with spicy brown mustard.
MOUNTAIN WEST PO’BOY
Battered and fried cod with our refreshing house-made slaw, tarter sauce, tomatoes, and lemon.
MEATBALL SANDWICH
Italian-style meatballs covered in marinara sauce and melted provolone cheese.
BUILD YOUR BURGER
(Gluten- Free buns or lettuce wraps are available) Patty choices: Hamburger* Buffalo* Vegetarian Toppings: Cheddar, provolone, or swiss cheese Bacon Barbeque Crispy onions
SOUPS & SALADS
CHILI
Bowl of classic beef and bean chili, vegetarian green or pork green chili.
CHICKEN POBLANO SOUP
Roasted poblano and chicken soup topped with shredded cheese.
FRENCH ONION SOUP
Hot beef broth flavored with a caramelized onion base. Topped with toasted bread and swiss cheese.
SOUP OF THE DAY
Ask your server for our house-made soup of the day.
HOUSE SALAD
Romaine lettuce, tomatoes, red cabbage, shredded carrots, sliced red onion, cheese, and croutons.
WEDGE SALAD
One-quarter head of iceberg lettuce topped with crumbled bacon, blue cheese, diced tomatoes, green onion, and blue cheese dressing.
CAESAR SALAD
Romaine lettuce, tomatoes, parmesan, Caesar dressing, and croutons. Add grilled chicken for an extra charge.
Desserts
HOT FUDGE SUNDAE
Two scoops of vanilla ice cream topped with house-made hot fudge, nuts, whipped cream, and a cherry on top.
BROWNIE A LA MODE
Warm brownie topped with vanilla ice cream, house-made hot fudge, and whipped cream.