Cantina Los Mayas Menu

Masa Cakes topped w/refried beans and choice of filling (TWO per order)

Xcatic peppers, chorizo, and mushrooms melted in oaxaca cheese

Mexican stew made w/tomatillos, green chiles, & hominy

Mayan crispy tacos filled w/refried beans with choice of filling

Savory fried plantains topped w/refried beans topped with choice of filling (TWO per order)

Topped w/crema, lettuce & queso fresco

Beets & Sliced oranges mixed mint in a citrus dressing on a bed of arugula

Thinly sliced jicama "tortilla" w/papaya, topped w/ Mayan salad, lime and light habanero

White fish crudo w/red onions, sweet potato, chile serrano, & cilantro dressed in lime juice and topped w/salmon roe on a mango puree

Shrimp & Scallop crudo w/red onion, chile serrano, pineapple, cilantro dressed in lime juice, topped w/salmon roe on a passion fruit puree

Shrimp, scallops, and octopus onions and peppers skewer served with a papaya, pineapple habanero sauce. w/rice and side salad

Make Your Own Jicama Tacos (Vegan) - [4] Jicama "Tacos" with/Mayan Salad (carrots, papaya, mango, habaneros, chamoy sauce and tajin) with tomato and avocado side salad.

Fried whole fish w/shrimp, scallops, mango habanero cream sauce, served w/arroz yucateca

Lamb shank w/smoked pepper sauce baked in banana leaves served w/side of tortillas

Grilled pork chop over pureed sweet potato sauce with broccolini

Yucatecan Mole chicken served w/arroz yucateco

Shrimp, scallop, octopus, carne asada, chicharron, queso panela & nopales mushrooms. Served w/side of tortillas

Mayan corn quesadilla filled w/queso oaxaca topped w/queso fresco, lettuce & crema

Frijoles Charro, arroz yucateca & negro pico de gallo

Baked w/herbs, cream, & oaxacan cheese

Squash, smoked tomato, smoked pepper, mixed w/ground pumpkin seeds, chives & habanero. Topped w/shaved hard boiled eggs

Smoked pico de gallo of onions, peppers, & tomatoes

Slow-stewed beans bits of sausage & pork belly chicharron

Sauteed w garlic

White rice topped with pickled Onions

Housemade Flan

Lamb & Beef birria, Guajillo chiles, queso oaxaca, tomatoes, onions, and cilantro w/side of comsume

Yucatecan style french toast, caballero pobresw/cinnamon and sugar. Eggs, vanilla & fresh fruit

Yucatecan style french toast, caballero pobresw/cinnamon and sugar. Eggs, vanilla & fresh fruit

A Yucatecan staple, enchiladas filled w/hard boiled eggs topped w/pepita sauce and a poached egg

Sopes topped w/refried beans, choice of cochinita pibil or mixed vegetables, poached eggs, topped w/chipotle cream sauce. Served w/salad & housemade potatoes

Mexican stew made w/tomatillos, green chiles, & hominy

Corn masa lightly fried "puffed" tortillas

Mayan crispy tacos filled w/refried beans

Mayan corn quesadilla filled w/queso oaxaca topped w/queso fresco, lettuce & crema

Corn masa lightly fried "puffed" tortillas

Mayan crispy tacos filled w/refried beans

White fish crudo w/red onions, sweet potato, chile serrano, & cilantro dressed in lime juice and topped w/salmon roe on a mango puree

Fried whole fish w/shrimp, scallops, mango habanero cream sauce, served w/arroz yucateca

Seasoned and seared lamb chops served w/scalloped chayote & potato

Squash seed puree over braised duck w/side of arroz yucateca