El Pescador West Covina Menu

Made to order.

One Ceviche Tostada, One Shrimp Tostada and One Mixta Tostada.

Served with your choice of four types of meat. Chicken, Asada, Pastor and Carnitas. Includes onion, cilantro, salsa, guacamole and tortillas.

Combination of four different kinds of seafood.

Shrimp and fish soup.

Shrimp soup.

Fish soup.

Carne asada. Served with salad and touch of sour cream and guacamole.

Hot. Carne asada in hot sauce. Served with salad and touch of sour cream and guacamole.

Delicious pork carnitas. Served with salad and touch of sour cream and guacamole.

Pork chunks in green sauce. Served with salad and touch of sour cream and guacamole.

Chunk beef in red sauce. Served with salad and touch of sour cream and guacamole.

Cheese-stuffed pasilla pepper. Served with salad and touch of sour cream and guacamole.

Shrimp. Served with salad and touch of sour cream and guacamole.

Fried fish in garlic sauce,

Fried fish topped with Veracruz sauce, mushrooms and olives.

Fish topped with habanero peppers.

Grilled tender fish fillet in garlic sauce.

Breaded fillet.

Grilled tender fish fillet.

Tender fish fillet pieces cooked with Veracruz sauce, mushrooms and olives.

Grilled fish fillet topped with a delicious ranch-style sauce.

Served with steamed vegetables, white rice and seasoned potatoes.

Grilled chicken breast with a cheese enchilada.

Delicious grilled chicken breast served with sauteed vegetables.

Chicken enchiladas topped with mole sauce.

Delicious grilled chicken fajitas with sauteed vegetables.

Large chicken enchilada topped with sour cream.

Shrimp marinated in garlic sauce.

Grilled shrimp.

Shrimp wrapped in bacon.

Shrimp cooked with bell peppers, onions, tomatoes and ranchero sauce.

Hot. Favorite of hot chile eaters!

Cooked with bell peppers, onions, tomatoes, ranchero sauce, mushrooms and olives.

Two shrimp enchiladas, rice, beans and a touch of guacamole.

Hot. Shrimp enchilada in hot sauce.

Large shrimp cooked in steam and served on a bed of rice.

Steam cooked and mixed with our house creamy white sauce.

Steam cooked and mixed with our house creamy white sauce.

Steamed shrimp cooked with chipotle cream and vegetables. Served with white rice and steamed vegetables.

Grilled top sirloin steak with a chile relleno.

Delicious portion of steak accompanied with beans, rice, pico de gallo, Mexican sausage, green onions, slightly refried jalapeno and tortillas.

Grilled "ranchera" steak accompanied with a chicken mole enchilada.

Grilled top sirloin steak.

Pork carnitas plate.

Diced top sirloin steak mixed with bell peppers, onions and tomatoes then simmered with our ranchera sauce.

One shrimp enchilada and one fish taco.

Two breaded fish tacos.

Two grilled fish tacos.

Seasoned, sauteed shrimp served with steamed vegetables, rice and seasoned potatoes.

Shrimp, chicken and steak.

A combination of strips of beef, pork and Cornish hen mixed with tomatoes.

Carne ranchera, chicken breast, carnitas, quesadillas, taquitos and chorizo.

Diced top sirloin cooked with onions and hot sauce. Favorite for hot chile eaters!

24 oz.

24 oz.

24 oz.

24 oz.

24 oz.

2 Diabla Tacos with Ceviche Tostada

With albondigas soup.

Two grilled shrimp tacos with 4 Mares soup

Two rosarito tacos with consome presidencial.

2 Diabla Tacos with Consome Presidencial

With consome presidencial.

Made to order.

One Ceviche Tostada, One Shrimp Tostada and One Mixta Tostada.

Served with your choice of four types of meat. Chicken, Asada, Pastor and Carnitas. Includes onion, cilantro, salsa, guacamole and tortillas.

Combination of seven different kinds of seafood.

Shrimp soup.

Shrimp and fish soup.

Fish soup.

Carne asada. Served with salad and touch of sour cream and guacamole.

Hot. Carne asada in hot sauce. Served with salad and touch of sour cream and guacamole.

Delicious pork carnitas. Served with salad and touch of sour cream and guacamole.

Pork chunks in green sauce. Served with salad and touch of sour cream and guacamole.

Chunk beef in red sauce. Served with salad and touch of sour cream and guacamole.

Cheese-stuffed pasilla pepper. Served with salad and touch of sour cream and guacamole.

Shrimp. Served with salad and touch of sour cream and guacamole.

Fried fish in garlic sauce,

Fried fish.

Fish topped with habanero peppers.

Grilled tender fish fillet in garlic sauce.

Breaded fillet.

Grilled tender fish fillet.

Tender fish fillet pieces cooked with Veracruz sauce, mushrooms and olives.

Grilled fish fillet topped with a delicious ranch-style sauce.

Served with steamed vegetables, white rice and seasoned potatoes.

Grilled chicken breast with a cheese enchilada.

Delicious grilled chicken breast served with sauteed vegetables.

Chicken enchiladas topped with mole sauce.

Delicious grilled chicken fajitas with sauteed vegetables.

Large chicken enchilada topped with sour cream.

Shrimp marinated in garlic sauce.

Grilled shrimp.

Shrimp wrapped in bacon.

Shrimp cooked with bell peppers, onions, tomatoes and ranchero sauce.

Hot. Favorite of hot chile eaters!

Cooked with bell peppers, onions, tomatoes, ranchero sauce, mushrooms and olives.

Two shrimp enchiladas, rice, beans and a touch of guacamole.

Hot. Shrimp enchilada in hot sauce.

Large shrimp cooked in steam and served on a bed of rice.

Steam cooked and mixed with our house creamy white sauce.

Steam cooked and mixed with our house creamy white sauce.

Steamed shrimp cooked with chipotle cream and vegetables. Served with white rice and steamed vegetables.

Grilled top sirloin steak with a chile relleno.

Delicious portion of steak accompanied with beans, rice, pico de gallo, Mexican sausage, green onions, slightly refried jalapeno and tortillas.

Grilled "ranchera" steak accompanied with a chicken mole enchilada.

Grilled top sirloin steak.

Pork carnitas plate.

Diced top sirloin steak mixed with bell peppers, onions and tomatoes then simmered with our ranchera sauce.

Seasoned, sauteed shrimp served with steamed vegetables, rice and seasoned potatoes.

Two grilled fish tacos.

Tender fish fillet and four large shrimp, any style.

One shrimp enchilada and one fish taco.

Shrimp, chicken and steak.

A combination of strips of beef, pork and Cornish hen mixed with tomatoes.

Carne ranchera, chicken breast, carnitas, quesadillas, taquitos and chorizo.

Diced top sirloin cooked with onions and hot sauce. Favorite for hot chile eaters!

24 oz.

24 oz.

24 oz.

24 oz.

24 oz.