Since opening in 1995, Canoe has established its reputation as Atlanta’s classic, quintessential fine dining restaurant set in a historic, relaxed location. Not only have locals recognized Canoe’s distinct charm and appeal, but the restaurant has been featured in notable publications such as Bon Appétit, Food and Wine, Gourmet, The Wine Spectator and the New York Times. Canoe rests on the banks of the Chattahoochee River, nestled in the neighborhood between Vinings, Buckhead and Smyrna, and offers guests a unique, comfortable atmosphere. With a passionate staff, Canoe provides diners with exceptional service, a welcoming ambiance, and personal attention to every dish.