Cancun Mexican Restaurant Menu

Flour tortilla filled with beef tips, deep-fried to a golden brown and topped with cheese sauce, lettuce, tomatoes and sour cream.

Flour tortilla filled with shrimp, deep-fried to a golden brown and topped with cheese sauce, lettuce, pico de gallo and sour cream.

Three flour tortillas filled with grilled steak, pineapple and marinated with our own cancun sauce. Served with pico de gallo and salsa verde.

Sizzling fajita served with chicken, steak, shrimp, chorizo, smoked sausage, peppers, tomatoes and onions. Topped with asadero cheese.

A delicious combination of shrimp, beef and chicken marinated and grilled to perfection with onions, tomatoes and bell peppers. Served on a sizzling platter with flour tortillas, pico de gallo, sour cream and guacamole.

Half pineapple stuffed with grilled chicken, steak and shrimp. Mixed with chorizo, bell peppers, onions and pineapple all topped with asadero cheese. Served with a side dish of rice, beans, lettuce, guacamole, sour cream, Pico de gallo and tortillas.

Thin strips of steak or chicken breast marinated to perfection. Grilled with onions, tomatoes and bell peppers. Served on a sizzling platter. Comes with flour tortillas, pico de gallo, sour cream and guacamole.

Grilled onions, bell peppers, spinach, tomatoes, mushrooms and zucchini. Served with lettuce, sour cream, cheese and pico de gallo.

Crispy tortilla chips generously topped with melted cheese.

Crispy tortilla chips layered with tender shredded chicken, typically includes a generous topping of melted cheese and a hint of jalapeños for a slight kick.

A delicious bowl of chicken tortilla soup with fresh slices of avocado, pico de gallo, rice and corn.

Topped with beef, chicken, beans, lettuce, tomatoes, guacamole and sour cream.

Crispy tortilla chips topped with seasoned beef

Creamy cheese dip infused with the spicy kick of habanero peppers.

Ground beef with cheese dip.

Grilled chicken mixed with onions, peppers, tomatoes and mushrooms over a bed of nachos with cheese sauce.

Crispy tortilla chips layered with refried beans and generously topped with melted cheese.

Mexican sausage with cheese sauce.

Chicken wings served with hot sauce, celery and your choice of bleu cheese or ranch.

Steak mixed with onions, peppers, tomatoes and mushrooms over a bed of nachos with cheese sauce.

12 pieces of lightly breaded shrimp served with a side of chipotle sauce.

Layered tortilla chips topped with seasoned beef, beans, and melted cheese

A warm flour tortilla filled with a generous blend of melted cheese, typically accompanied by guacamole and sour cream.

Favorite.

Two enchiladas accompanied by Mexican rice and beans, typically includes a blend of cheeses and a savory sauce.

One beef enchilada, one beef burrito, and one pork tamale, each typically wrapped in its traditional corn or flour tortilla.

A tamale, typically made with seasoned pork wrapped in cornmeal dough and steamed in a corn husk, served alongside a crispy tostada and a rolled enchilada.

Chile relleno typically consists of a cheese-stuffed pepper, accompanied by a taco, rice, and beans.

One hard shell taco, one burrito, and one tostada, each typically filled with beef and accompanied by traditional toppings.

One burrito and one enchilada accompanied by rice and beans, typically wrapped and topped with traditional sauces.

One hard shell beef taco, one beef burrito, accompanied by Mexican rice and beans.

One crunchy beef taco, one beef burrito, and one bean chalupa.

Vegetarian combos.

A chalupa, a burrito, and an enchilada, each traditionally filled and topped with customary Mexican ingredients.

One chalupa with a bean topping, one crunchy beef taco, and one tostada typically garnished with beef and cheese.

One burrito, one crunchy taco, and one enchilada, each filled with seasoned beef, wrapped in traditional tortillas.

Two hard shell tacos typically filled with ground beef, accompanied by Mexican rice and refried beans.

Vegetarian combos.

One hard shell beef taco, one beef burrito, accompanied by Mexican rice and refried beans.

Vegetarian combos.

One hard shell ground beef taco, two ground beef enchiladas, and Mexican rice.

One enchilada and one chile relleno, accompanied by rice and beans.

Vegetarian combos.

One burrito, one chile relleno stuffed with cheese, and one crunchy taco, typically assembled with a mix of meats and toppings.

One enchilada, one tamale, and one chile relleno, each typically filled with a mixture of meats and cheeses, served in traditional Mexican sauces.

Elbow macaroni enveloped in a rich cheese sauce, accompanied by golden fries.

One cheese enchilada paired with a cheese quesadilla, both typically filled with a blend of cheeses, wrapped in soft tortillas.

A crispy or soft taco filled with meat, accompanied by Mexican rice and refried beans.

Breaded chicken tenders accompanied by french fries, typically includes a mild seasoning.

One enchilada accompanied by Mexican rice and beans, typically includes a corn tortilla filled with a seasoned mixture.

A flour tortilla filled with a savory mix, accompanied by Mexican rice and beans.

Beef burger topped with cheese, served alongside french fries.

3 corn tortillas: 1 with cheese topped with spinach sauce, 1 with beans topped with queso sauce, and 1 with beef topped with red sauce. All topped with cheese and sour cream. Served with rice and beans.

Grilled chicken, steak and mouth-watering shrimp mixed with bell peppers, onions, and pineapple. Topped with asadero cheese. Served with a side dish of rice, beans, lettuce, guacamole, sour cream, pico de gallo and tortillas.

2 scrambled eggs mixed with Mexican sausage. Served with flour tortillas, rice, and beans.

Highly recommended! Grilled chicken breast topped with creamy spinach. Served with rice, lettuce and pico de gallo.

Flour tortillas filled with chicken, beef, rice, and beans. Covered with beef tips, red spicy salsa, cheese, and sour cream.

Beef steak or chicken breast with red chili sauce. Served with rice, beans and tortillas.

Your choice of pork, steak, or chicken. Served with green sauce, rice, beans, and tortillas.

Your choice of steak or chicken with mole sauce. Served with flour tortillas, rice and beans.

Grilled chicken, steak, and shrimp sautéed with onions, bell peppers, and tomatoes, served over tortilla chips and generously covered with melted cheese.

Tender grilled chicken, steak and shrimp atop a bed of tortilla chips, covered with cheese, lettuce, and pico de gallo.

Steak or chicken on a flour tortilla with onions. Served with salad and rice.

Strips of grilled chicken breast, shrimp, Mexican rice and spinach sauce.

1 chicken enchilada, 1 ground beef enchilada, 1 cheese enchilada, and 1 bean enchilada topped with ranchero sauce. Served with lettuce and sour cream.

Strips of marinated chicken breast, shrimp, rice, and cheese sauce.

3 savory pork-filled tamales in corn casings topped with mole sauce. Served with salad, rice, and beans.

3 flour tortillas served with chorizo and egg, topped with asadero cheese. Served with beans and pico de gallo.

Smoked pork chop, steak, grilled chicken, shrimp, chorizo, cactus, carnitas, jalapenos and onions. Served with rice, beans, lettuce, sour cream, pico de gallo, guacamole and tortillas.

Corn tortillas filled with tender birria, typically includes onions and cilantro, accompanied by a savory consommé for dipping.

Grilled taco with choice of carnitas, chicken, chorizo, fish, shrimp, or steak. Served à la carte.

Fried corn tortilla, choice of beef or chicken.

Savory beef wrapped in a soft, warm tortilla with fresh toppings.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Deep-fried burrito, filled with choice of beef or chicken.

Corn tortilla filled with choice of chicken or ground beef.

A crispy corn tortilla typically includes beans, lettuce, cheese, tomatoes, and sour cream.

Traditional steamed corn dough, wrapped and filled with savory meat.

Corn tortilla rolled with choice of beef tips, chicken, or ground beef, smothered in sauce. Available in 1 or 3 pieces.

Grilled tilapia with or without red sauce. Served with rice, beans and tortillas.

Delicious grilled shrimp with red sauce. Served with rice, beans and tortillas.

Flour tortillas filled with shrimp and grilled vegetables. Topped with cheese sauce, lettuce, pico de gallo and sour cream.

Delicious grilled shrimp and scallops topped with cheese sauce. Served with rice, beans and tortillas.

Shrimp, tilapia, grilled bell peppers, onions and mushrooms served on top of mouth-watering pineapple covered with mexican cheese. Served with rice, beans, lettuce, pico de gallo, sour cream and guacamole.

Coconut breaded shrimp served with steamed rice, fries, shredded lettuce, and tomatoes.

A sizzling dish of shrimp, scallops and tilapia. Mixed with bell peppers, onions, pineapple and topped with Mexican cheese. Served with rice, beans and salad.

Three grilled shrimp tacos filled with lettuce, cheese and avocado. Served with refried beans.

Succulent shrimp and scallops served on a bed of rice, topped with melted cheese.

Three tilapia tacos served with rice, pico de gallo and avocado.

Delicious grilled shrimp with spicy sauce, mushrooms, lettuce, guacamole and rice.

Nachos served with shrimp, tilapia, grilled bell peppers, tomatoes, onions and mushrooms covered with cheese.

Lettuce, bell peppers, tomatoes, onions and grated cheese topped with 16 grilled shrimp and avocado.

Mahi mahi and shrimp, served over cilantro rice with mushrooms, roasted peppers, and spinach, finished with a white wine sauce.

Creamy mashed avocados mixed with fresh tomatoes, onions, cilantro, and a hint of lime.

Steak, chicken and shrimp cooked with onions and bell peppers. Served with lettuce, tomatoes, sour cream and guacamole.

A crispy flour tortilla bowl filled with seasoned ground beef, typically includes lettuce, tomatoes, sour cream, and guacamole, garnished with shredded cheese.

Grilled chicken served over a bed of lettuce, topped with tomatoes, cheese, sour cream, and guacamole, encased in a crispy tortilla bowl.

Lettuce, bell peppers, tomatoes, onions and grated cheese topped with 16 grilled shrimp and avocado.

Grilled chicken, bell peppers, and onions served in a crispy flour tortilla bowl, garnished with lettuce, guacamole, pico de gallo, sour cream, and shredded cheese.

Fresh and vibrant mix of crisp greens

Grilled steak, onions, and bell peppers served in a crispy flour tortilla shell, typically includes lettuce, tomatoes, cheese, and sour cream.

A medium-sized serving of freshly made corn tortilla chips, prepared daily.

Three tortillas, traditionally prepared, serving as a foundational element for various Mexican dishes.

A blend of tomatoes, onions, cilantro, and spices, typically served as a condiment.

Freshly diced tomatoes, onions, and cilantro, mixed with lime juice and jalapeños, creating a classic Mexican salsa.

Served as a side, these peppers are often presented pickled, grilled, or fresh to complement various dishes.

A 4 oz serving of creamy, house-made queso, typically made from a blend of cheeses.

Salsa typically includes a blend of tomatoes, onions, cilantro, and jalapeños, finely chopped and mixed together for a fresh, robust flavor.

Salsa traditionally made with a blend of tomatoes, onions, cilantro, and chili peppers.

Crispy golden potatoes served as a delightful accompaniment.

Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.

A traditional Mexican salsa featuring freshly diced tomatoes, onions, cilantro, lime juice, and jalapeños, combining for a refreshing and zesty side.

Diced tomatoes, onions, cilantro, and jalapeños, typically combined with lime juice and a hint of salt.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.

A smooth and creamy side of sour cream, commonly used to complement a variety of Mexican dishes by adding a tangy richness.

A mix of finely grated Monterey Jack and cheddar cheese.

Mashed avocado combined with lime, onions, cilantro, tomatoes, and a hint of jalapeño.

Mashed avocado combined with onions, cilantro, tomatoes, and a touch of lime juice.

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

A generous serving of creamy, melted cheese dip, often combined with spices and peppers for added flavor.

Large portion of freshly made corn tortilla chips, typically served as a complementary side to enhance your meal.

Corn tortilla chips, freshly made and typically includes a hint of salt.

Mashed ripe avocados combined with lime juice, onions, cilantro, and jalapeños.

Apple or orange juice, freshly squeezed.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Energize with a can of Red Bull, a carbonated beverage designed to vitalize body and mind.

A carbonated soft drink with a unique blend of 23 flavors.

Refreshing citrus beverage.

A refreshing, sugar-free carbonated beverage with the distinct blend of 23 flavors.

The bold, refreshing, robust cola

A soothing blend of selected leaves for a calming sipping experience.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Mexican blend coffee available in decaf or regular.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Refreshing Hibiscus Tea, a Classic Caribbean Beverage

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

A sopapilla, a fried flour tortilla, typically includes cinnamon and sugar, drizzled with honey, and is served with a scoop of ice cream.

Traditional Mexico city style creme caramel, baked fresh daily.

Creamy cheesecake wrapped in a pastry tortilla, fried until flaky and dusted with cinnamon and sugar served with ice cream.

A flour tortilla deep-fried to a golden brown and topped with honey and cinnamon.

Creamy cheesecake wrapped in a pastry tortilla, fried until flaky and dusted with cinnamon and sugar.

Topped with honey.

Ice cream encased in a crispy shell, deep-fried, and lavishly topped with a sweet strawberry topping.

Vanilla ice cream encased in a crispy coating, deep-fried, and drizzled with honey.

Delicious grilled shrimp and scallops topped with cheese sauce. Served with rice, beans and tortillas.

Strips of marinated chicken breast served with Mexican rice and cheese sauce.

2 pieces of lightly breaded chicken breast topped with chipotle sauce. Served with rice, beans, sliced avocado, and pico de gallo.

Steak, shrimp, chicken, skirt steak and chorizo grilled to perfection with onions, bell peppers, tomatoes and zucchini. Served on a sizzling platter with flour tortillas, pico de gallo, sour cream, beans, rice and guacamole.

Grilled steak or chicken, bacon, poblano pepper, onions and pineapple topped with asadero cheese. Served with rice.

Served with rice, beans and tortillas.

1 chicken burrito and 1 chicken enchilada topped with lettuce, sour cream, pico de gallo, guacamole, and cheese.

Delicate fillet of tilapia with fresh grilled shrimp, topped with creamy spinach and served with rice.

A delicious combination of chicken and chorizo mixed with zucchini, onions and topped with cheese sauce. Served with rice, beans and tortillas.

3 chicken enchiladas topped with green salsa. Served with rice and beans.

Chicken, mushrooms, and onions simmered in a cheese sauce. Served with rice, beans, and 3 tortillas.

Chicken rolled in a flour tortilla and deep-fried. Topped with lettuce, tomatoes and sour cream. Served with rice and beans.

Delicious grilled shrimp with spicy sauce, mushrooms, lettuce, guacamole and rice.

Skirt steak served with Mexican rice, beans, lettuce, Pico de gallo and tortillas.

Juicy ribeye steak cooked with peppers, mushrooms, onions and bacon served with rice, beans, pico de gallo, and guacamole.

10 pieces lightly breaded butterfly shrimp served with rice, pico de gallo and a side of chipotle sauce.

1 beef, 1 bean, and 1 cheese enchilada covered with enchilada sauce and cheese. Topped with lettuce, tomatoes, and sour cream. Served with rice and beans.

2 enchiladas with tender chicken rolled in a corn tortilla with your choice of 2 sauces, green or salsa Española. Topped with sour cream and salad. Served with rice and beans.

Traditional Mexican shrimp cocktail with tomato juice mix, onions, tomatoes, cilantro, and avocado slices served with crackers.

Chicken breast grilled to perfection and marinated in our own special sauce. Topped with sautéed mushrooms, onions, bell peppers and melted cheese. Served with salad, rice and beans.

Rib-eye steak with ranchero sauce on top. Served with Mexican rice, beans and tortillas.

3 chicken enchiladas topped with mole sauce and served with rice and beans.

A folded flour tortilla filled with cheese, sautéed mushrooms and spinach. Topped with spinach sauce. Served with lettuce, pico de gallo and sour cream.

A flour tortilla stuffed with shredded pork. Cooked with tomatoes, onions and bell peppers. Topped with cheese sauce, lettuce, pico de gallo and guacamole.

A large tortilla stuffed with grilled chicken, mexican sausage, rice and beans. Topped with cheese sauce and pico de gallo.

Flour tortilla stuffed with birria meat, rice, black beans, onions and guacamole. Topped with cilantro, sour cream, green sauce and cheese.

One big, grilled tortilla stuffed with mexican sausage, chicken and onions. Served with lettuce, guacamole, sour cream and pico de gallo.

Burrito stuffed with steak, chicken and onions. Topped with shrimp, chorizo, pineapple and smothered in cheese sauce. Rice and beans inside.

Flour tortilla with grilled chicken, steak and shrimp. Mixed with bell peppers, onions and pineapple. Served with rice and beans.

A burrito filled with your choice of grilled steak, chicken or pork. Stuffed with our own delicious chipotle sauce, corn, whole pinto beans, rice, lettuce, sour cream, guacamole and shredded cheese.

A flour tortilla filled with chicken or ground beef, covered in our own special burrito sauce. Topped with lettuce, tomatoes, melted cheese and sour cream. Served with rice and beans.

Grilled chicken or steak mixed with onions, peppers, tomatoes, mushrooms and cheese. Served with lettuce, shredded cheese and tomatoes.

Folded flour tortilla stuffed with grilled shrimp, mushrooms, tomatoes, onions, bell peppers and zucchini. Served with lettuce, guacamole, pico de gallo and sour cream.

Flour tortilla filled with chicken, beef, rice and beans. Covered with beef tips, red spicy salsa, cheese and sour cream.