• Tacos

    • Tacos

      Bistec / al pastor / pollo / carnitas / Chorizo
      $4.75
    • Tacos

      Lengua / tripa / birria
      $5.75
    • Taco De Pescado

      Fish taco with choice of Tilapia, Mahi Mahi, or Sea Bass.
      $6.00
    • Tacos De Camaron

      "Taco Isla" camarón y bistec con guacamole.
      $7.00
    • Octopus Taco

      Grilled octopus served on a corn tortilla, typically includes a blend of spices, fresh cilantro, and a tangy citrus salsa.
      $8.00
  • Quesadillas

    • Quesadilla De Niños

      Flour tortilla filled with a simple blend of melted cheese, tailored for a child's palate.
      $9.00
    • Quesadilla Reg Queso Solo

      Flour tortilla filled with melted cheese, typically served as a simple yet satisfying dish.
      $11.00
    • Quesadilla Con Carne

      Tortilla filled with grilled meat and cheese, often accompanied by salsa and guacamole.
      $13.00
    • Super Quesadilla Con Carne

      A generous serving of meat with melted cheese, typically includes sour cream, guacamole, and pico de gallo in a large tortilla.
      $15.00
    • Quesabirria

      Filled with tender birria-style beef and melted cheese, topped with fresh cilantro and onion, served with consommé for dipping.
      $5.50
    • Quesabirria Orden Con 3

      Three corn tortillas filled with shredded beef birria and cheese, garnished with onions and cilantro, typically accompanied by consomé.
      $13.00
  • Isla Trio

    • Isla Trio

      With\n1 quesabirria\n1 taco gobernador (shrimp taco)\n1 fish taco
      $15.00
  • Burritos

    • Burrito Kids

      Rice, Beans or Cheese.
      $9.00
    • Burrito Regular

      Flour tortilla filled with a selection of meat, rice, beans, and typically includes cheese, lettuce, and salsa.
      $13.00
    • Burrito Super

      A large flour tortilla filled with meat, beans, rice, cheese, lettuce, guacamole, sour cream, and pico de gallo.
      $15.00
    • Burrito Chile Relleno

      A flour tortilla enveloping a cheese-stuffed, battered poblano pepper, accompanied by rice and beans, typically garnished with salsa and cheese.
      $17.00
    • Burrito De Camarón

      Wrapped in a soft flour tortilla, this burrito is generously filled with sautéed shrimp, accompanied by rice, beans, fresh pico de gallo, lettuce, and a blend of cheese and sour cream.
      $18.00
    • Burrito Vegetariano

      Wrapped in a flour tortilla, this burrito combines rice, beans, lettuce, tomato, cheese, and typically includes guacamole and sour cream.
      $11.00
  • Torta

    • Torta Lengua Birria Tripas

      Telera bread filled with beef tongue, birria, and tripe, typically includes beans, lettuce, tomato, avocado, onion, cilantro, and a spread of mayonnaise.
      $16.00
    • Torta

      Mexican sandwich with a choice of Asada (grilled beef), Carnitas (braised pork), Al Pastor (marinated pork), Chicken, or Chorizo (spicy sausage).
      $14.00
    • Torta Con Camarón

      Torta con camarón typically includes grilled shrimp, refried beans, lettuce, tomato, onion, avocado, and mayonnaise on a soft bun.
      $18.00
  • Nachos

    • Nachos Vegetarianos No Carne

      Corn tortilla chips topped with a medley of sautéed vegetables such as onions, bell peppers, tomatoes, and mushrooms, finished with melted cheese. No meat included.
      $11.00
    • Nacho Super Con Carne

      Tortilla chips topped with seasoned beef, refried beans, a generous layer of melted cheese, sour cream, and guacamole, typically garnished with pico de gallo and jalapeños.
      $15.00
    • Nachos Con Lengua O Birria O Tripas

      Beef tongue, savory meat stew, or beef tripe.
      $17.00
  • Especialidades

    • Burrito De Camarón Y Pulpo

      A flour tortilla generously filled with sautéed shrimp and octopus, typically includes onions, bell peppers, and a blend of Mexican spices. Topped with avocado slices and a special sauce.
      $19.00
    • Empanadas De Camarón (3)

      Three empanadas filled with shrimp, typically includes cheese and a blend of vegetables, encased in a crispy dough.
      $13.00
    • Tacos Dorados De Pollo (3)

      Three crispy tacos filled with shredded chicken, typically topped with lettuce, sour cream, and cheese.
      $13.00
    • Hamburguesa De Camarón Con Papas

      Shrimp patty served on a bun, typically includes lettuce, tomato, and mayonnaise, accompanied by potatoes.
      $19.00
    • Hamburguesa De Res Con Papas

      Grilled beef patty with lettuce, tomato, and mayonnaise, typically includes cheese and is accompanied by french fries.
      $16.00
    • Enchiladas Con Pollo Plate (3 Con Arroz Y Frijoles)

      Three corn tortillas filled with chicken, accompanied by rice and beans, typically includes a topping of cheese and a traditional enchilada sauce.
      $17.00
  • Platillos

    • Plato De Carne Asada (Arroz Frijoles Guacamole)

      Grilled beef steak, traditionally served with rice, beans, and guacamole.
      $19.00
    • Chilaquiles Rojos

      Corn tortillas lightly fried and topped with a savory red sauce, accompanied by eggs, queso fresco, crema, onions, and cilantro.
      $16.00
    • Chilaquiles Verdes

      Corn tortilla chips lightly fried, then simmered in a zesty green tomatillo sauce, typically accompanied by two eggs, topped with Mexican crema, queso fresco, and fresh cilantro.
      $16.00
  • Isla Platter / Platillo Isla

    • Carne Asada Con Camarones (Arroz Frijoles Ensalada Y Guacamole)

      With grilled onions and jalapeños plus grilled shrimp.\nServed with rice, beans, salad, and guacamole and tortillas
      $23.00
  • Fajitas (con arroz Y frijoles)

    • Fajitas De Pollo

      Always served with rice and beans and tortillas.
      $17.00
    • Fajitas De Bistec

      Always served with rice and beans and tortillas.
      $19.00
    • Fajitas De Camaron

      Always served with rice and beans and tortillas.
      $23.00
    • Fajitas Mixtas

      Always served with rice and beans and tortillas.
      $21.00
  • Especialidades

    • Carne En Su Jugo

      Carne en su jugo typically consists of beef and bacon cooked in a tomatillo-based broth, accompanied by pinto beans, garnished with onions and cilantro, and served with tortillas.
      $16.00
    • Pozole

      Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.
      $16.00
    • Chile Relleno Platillo

      Poblano pepper filled with cheese, coated in an egg batter, and fried, typically includes a topping of Spanish sauce.
      $17.00
  • Especiales Del Dia (ask for availability)

    • Mole Con Pollo

      Chicken prepared with a rich mole sauce, typically includes a blend of spices, chocolate, and chili peppers. Toasted sesame seeds may garnish the dish.
      $16.00
    • Chile Verde

      Pork slowly simmered in a vibrant tomatillo sauce, accompanied by green peppers and onions, seasoned with a blend of spices.
      $16.00
    • Chile Colorado

      Tender chunks of beef simmered in a red sauce made with tomatoes, onions, and mild spices, typically includes a blend of chile peppers.
      $16.00
    • Menudo

      Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.
      $17.00
  • Mariscos

    • Aguachiles Verdes O Rojos

      Fresh shrimp in lime-chili sauce, choice of green (verdes) or red (rojos) options.
      $23.00
    • Botana De Camaron

      Shrimp mixed with avocados, onions, tomatoes, and typically includes sliced potatoes, served with a special sauce.
      $23.00
    • Botana Mixta (Pulpo Y Camaron)

      Shrimp and octopus served with onions, cilantro, cucumber, and avocado, typically mixed with a citrus-based marinade.
      $26.00
    • Ceviche De Camaron

      Shrimp marinated in lime juice, typically includes onions, tomatoes, cilantro, and avocado, often served with a garnish of avocado slices.
      $23.00
    • Ceviche De Pescado

      Fish marinated in lime juice, accompanied by onions, cilantro, tomatoes, and typically garnished with avocado slices.
      $21.00
    • Ceviche Mixto (Camarón Pulpo Y Pescado)

      Ceviche mixto typically includes shrimp, octopus, and fish marinated in lime juice, accompanied by onions, cilantro, and tomatoes.
      $26.00
    • Camarones A La Diabla

      Shrimp sautéed in a fiery red sauce, typically includes a blend of chilies for a spicy kick.
      $23.00
    • Camarones Al Ajillo

      Shrimp sautéed with garlic, often accompanied by a mild guajillo chili sauce.
      $23.00
    • Camarones A La Cucaracha

      Whole shrimp sautéed and served in a special spicy sauce, typically accompanied by onions and a hint of lime.
      $23.00
    • Camarones A La Plancha

      Grilled shrimp, typically accompanied by rice, beans, and a mix of vegetables such as bell peppers and onions, often served with tortillas.
      $23.00
    • Camarones Empanizados

      Shrimp, coated in breadcrumbs and fried until golden.
      $23.00
  • Botana Isla Mixta Personas

    • Camarón Y Pulpo

      Shrimp and octopus, typically mixed with onions, cucumber, and a special house sauce.
      $36.00
  • Tostadas

    • Tostada De Ceviche De Pescado

      Marinated fish ceviche served on a crisp tostada, typically includes onions, tomatoes, cilantro, and topped with avocado slices.
      $9.00
    • Tostada De Ceviche De Camarón

      Shrimp marinated in lime juice, typically includes tomatoes, onions, cucumber, and cilantro, served on a crispy tortilla.
      $12.00
    • Tostada De Ceviche De Pulpo Y Camaron

      Shrimp and octopus ceviche, marinated in lime juice with tomatoes, onions, cilantro, and cucumber, served on a crispy tortilla.
      $13.00
  • Cocktail

    • Cocktail De Camaron

      Shrimp cocktail traditionally prepared with avocado, pico de gallo, and a special house cocktail sauce.
      $19.00
    • Cocktail De Camarón Y Pulpo

      Shrimp and octopus cocktail typically includes diced tomatoes, onions, cilantro, and avocado, mixed in a tangy tomato-based sauce.
      $21.00
  • Filetes De Pescado

    • Filete De Pescado A La Plancha

      Grilled fish fillet, typically includes a seasoning blend that complements its natural flavors.
      $19.00
    • Filete De Pescado A La Diabla

      Fish fillet sautéed and served in a robust, spicy diabla sauce, often accompanied by a blend of Mexican dried chilies.
      $19.00
    • Filete De Pescado Empanizado

      Breaded fish fillet, typically deep-fried, offering a crispy exterior.
      $21.00
    • Filete De Pescado Mahi Mahi O Sea Bass

      Mahi Mahi or Sea Bass filets. Choice of seasonal fish.
      $4.00
    • Filete De Pescado Con Arroz Y Ensalada

      Grilled fish fillet served alongside rice and a fresh salad, typically includes lettuce, tomato, and cucumber.
      $19.00
    • Lubina O Filete Mahi Mahi

      Sea bass or mahi mahi fillet, typically prepared grilled, and may include a variety of seasonings or sauces to enhance its natural flavors.
      $23.00
  • Sopa De Mariscos Isla

    • Con Camarón Jaiba Pulpo Y Pescado

      Seafood soup with shrimp, crab, octopus, and fish, typically includes a rich broth with a variety of vegetables.
      $26.00
    • Caldo De Camaron

      Mexican shrimp soup with vegetables and a flavorful broth.
      $19.00
  • Ensalada Isla

    • Ensalada Isla

      A refreshing mix of tropical fruits, mixed greens, and a light citrus dressing, garnished with toasted coconut flakes.
      $13.00
  • Sides

    • Arroz

      Steamed white rice, the perfect complement to any dish.
      $4.00
    • Frijoles

      Hearty and traditional slow-cooked beans, simmered to perfection.
      $4.00
    • Guacamole

      Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
      $6.00
    • Picó De Gallo

      Freshly diced tomatoes, onions, cilantro, and jalapeños, seasoned with lime and salt.
      $5.00
    • Crema

      Mexican-style crema, typically milder and richer than sour cream, often used as a complement to various dishes.
      $2.00
    • Extra Chips Y Salsa

      Crispy corn tortilla chips accompanied by a selection of house-made salsas.
      $4.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 925-822-3996

2118 Mt Diablo St, Concord, CA 94520


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