CAMP Modern American Eatery Menu

Cilantro Lime Rice, Crispy Pork Belly, Kimchi, Sweet and Spicy Gochujang Sauce

Pea Puree, Romanesco, Pecorino Peppado, Guanciale, Sliced Chive

Pickled Vegetables, Marcona Almonds, Grilled Bread

Pistachio Pistou, Toasted Focaccia

Housemade Masa, Cilantro, Serrano, Maple Ponzu

Fennel, Citrus, Espelette Butter

Growing Green Family Farms Lettuces, Radish, Carrot, Cucumber Quinoa Dressing

Melted Queso, Adobo, Salsa Roja

Farmer Nathan’s Selection – Growing Green Family Farms

Sherry Sorghum Cream Sauce, Puff Pastry

Spinach and Country Loaf Dumpling, Fresh Shaved Black Truffle

Masala Matters Curry Cream, Growing Green Heirloom Squash, Jasmine Rice

White Bean Cassoulet, Toasted Bread Crumb

Risotto, Celery Root Remoulade, Lemon Caper Brown Butter Sauce

Acai, Banana, House-made Almond Mylk, Almond Butter, Granola, Fresh Fruit, Wildflower Honey

Sausage, Egg, Cheese, House Made Biscuit

Vanilla Bean Mascarpone, Macerated Berries, Smoked Bacon

Caramelized Onions, Piquillo Peppers, Poached Egg, Serrano Béarnaise, Sweet Potato Waffle Fries

Two Sunny Side Up Eggs, Chorizo, Black Bean and Corn Pico, Lime Crema, Cilantro

Verlasso Salmon, Lettuce, Tomato, Red Onion, Quail Egg, Dill Sweet Potato Fries, House Pickle

Growing Green Family Farms Lettuces, Radish, Carrot, Cucumber Quinoa Dressing

Plantation Quail, Belgian Waffle, Carolina Hot Sauce, Honey, House Pickles

Tomato Bacon Jam, Crispy Shallots, San Simon Cheese, Brioche Bun, Sweet Potato Waffle Fries

Arugula, Comte, Truffle Aioli, Flaky Croissant, Sweet Potato Waffle Fries