Caminos De Michoacan Menu

Coconut, strawberry, horchata (sweet rice milk), hibiscus, melon, cucumber, pineapple, tamarind.

Assorted meat and vegetarian burrito options with a selection of beef, pork, chicken, shrimp, and vegetables.

Wrapped in a warm tortilla, filled with choice of meats including beef, pork, shrimp, chicken, or vegetarian options.

3 tacos with a side of rice and beans

Steak, barbacoa, carnitas, chicharron, ham, chicken, sausage, pork, vegetarian.

Deep fried corn dough disks cut open and stuffed with your choice of meat, beans, cheese, sour cream, lettuce, tomato, onions, and cilantro

Large quesadilla with various meat options: beef, marinated pork, shrimp, and more.

Small quesadilla served with a selection of meats like beef, pork, shrimp, and chicken.

Sweet bread skewers typically featuring layers of soft dough and a light sugar coating.

Crusty on the outside, soft on the inside, this traditional Mexican roll is perfect for sandwiches or as a side.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Soft, sweet bread with a colorful sugar crust topping, known for its classic and traditional Mexican pan dulce style.

Cone-shaped pastry filled with traditional Mexican caramel cream.

Flaky pastry typically filled with sweet cream or fruit preserves, often topped with a light glaze or powdered sugar.

Hoagie style roll baked with cream cheese and jalapeno.

Mexican style sugar donuts

Assorted empanadas with choice of fillings: caramel, guava, apple, pineapple, or Bavarian cream.

Assorted Mexican pastries including Costillas, Gusanos, Lenguas, Palmas, and Pinas.

Small, spongy Mexican muffins with a light, crispy topping.

Puff-pastry cookies

Spritz cookies typically filled with jam, offering a sweet and buttery bite.

A smooth and creamy Mexican cheesecake with a crumbly and buttery crust.

Soft, round rolls typically used for tortas, featuring a slightly crusty exterior and a tender, airy interior.

Wrapped in a warm tortilla, filled with choice of meats including beef, pork, shrimp, chicken, or vegetarian options.

Deep fried burrito made from a 14" flour tortilla layered with beans, your choice of meat, cheese, sour cream, lettuce, tomato, onions, and cilantro. Served with a side of rice and beans. *side of beans are topped with a sprinkle of shredded cheese

Bed of seasoned fries topped with housemade chorizo and cheese dip.

Mexican sandwich made with bread baked in house filled with carne asada (steak), chorizo, ham, and a fried egg, topped with pickled jalapenos, beans, avocado, lettuce and tomato.

Deep fried corn dough disks cut open and stuffed with your choice of meat, beans, cheese, sour cream, lettuce, tomato, onions, and cilantro

Deep fried taco boats (4” long 3” wide) topped with your choice of meat, beans, cheese, sour cream, lettuce, tomato, onions and cilantro.

One Cheese And Birria Style Beef Taco With Onions And Cilantro

Small quesadilla served with a selection of meats like beef, pork, shrimp, and chicken.

Large quesadilla with various meat options: beef, marinated pork, shrimp, and more.

Deep fried taco boats (4” diameter round) topped with your choice of meat, beans, cheese, sour cream, lettuce, tomato, onions and cilantro.

Hearty salad with choice of meats or vegetarian option.

Corn tortillas topped with your choice of meat, onions and cilantro.

Steak, barbacoa, carnitas, chicharron, ham, chicken, sausage, pork, vegetarian.

1 scrambled egg with your choice of meat, beans, and shredded cheese wrapped in a flour tortilla.

Fluffy croissant roll stuffed with scrambled eggs, bacon or ham, and melted shredded cheese.

Scrambled eggs with chorizo, beans, cheese, avocado, and tortillas.

Scrambled eggs with potatoes, typically accompanied by beans and handmade tortillas.

Two fried eggs typically served with beans, plantains, cream, and handmade tortillas.

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.

Scrambled eggs sauteed with tomato salsa, onion, and serrano peppers

Scrambled eggs with spicy chorizo sausage, accompanied by seasoned rice and creamy refried beans topped with shredded cheese.

Scrambled eggs with ham, typically accompanied by rice and beans.

Scrambled eggs with bacon, typically served with rice and beans.

Potatoes mixed with Mexican sausage and scrambled eggs.

Freshly brewed coffee made from selected beans, typically served black or with cream and sugar.

Juice boxes for kids, typically including flavors like apple, orange, and grape, in a convenient, kid-friendly serving.

Milk beverage suitable for various uses and typically enjoyed plain or with added flavors.

Refreshing beverage for athletes, packed with electrolytes and energy.

100% apple juice with a naturally sweet taste, offered in a kid-friendly serving.

Typically includes mango, guava, or strawberry-banana nectar.

Blended fruit smoothie typically includes strawberries, bananas, and cantaloupe mixed with milk.

Smoothie made with milk and typically includes fruits like banana, strawberry, or chocolate.

A power-packed energy drink to keep you energized and focused.

A classic powdered drink mix typically enjoyed with milk, available in chocolate or strawberry flavors.

A combination of electrolytes and carbohydrates that provide effective hydration and energy.

Soda Choice of Coca-Cola, Diet Coke, Dr. Pepper, Pepsi, Sprite.

Coca Mexicana, Fanta, Jarritos, Sangria, Sidral, Topo Chico.

Tangy citrus blend, a classic favorite.

Refreshing sweet tea brewed to perfection.

Hot tea typically includes varieties such as black, chamomile, mint, or ginger and lemon.

Sliced steak sautéed with onions, tomatoes, and jalapeños.

Sauteed zucchini and onions tossed in a mild Ranchera sauce with a side of handmade corn tortillas, rice and beans.

Grilled steak topped with fresh lettuce, diced tomatoes, and a drizzle of sour cream.

Braised pork, typically served with pico de gallo, guacamole, Spanish rice, and frijoles fritos (fried beans).

Very Spicy Arbol, Mix, No Salsa, mild Ranchera, medium Roja, or mild Verde.

Grilled beef ribs with rice, beans, grilled onions, and corn tortillas.

Enchiladas with choice of meat or vegetarian filling. Salsas offered include very spicy Arbol, mild Ranchera, medium Roja, and mild Verde. Mix and no salsa options available.

Grilled steak, chicken, and shrimp sautéed with onions, tomatoes, and bell peppers.

Grilled steak, chicken, and shrimp typically mixed with bell peppers and onions.

Sautéed shrimp with bell peppers, onions, and tomatoes.

Grilled chicken typically mixed with bell peppers, onions, and tomatoes.

Grilled beef strips sautéed with bell peppers, onions, and tomatoes.

Breaded steak served with fried potatoes, rice, beans, and a fresh salad.

Grilled chicken breast typically accompanied by rice, beans, and salad.

Grilled chicken breast typically served with rice, beans, and salad.

Fish soup typically includes carrots, potatoes, onions, tomatoes, and bell peppers in a savory broth.

Tender chicken in a savory broth. Available in Blanco or Rojo styles.

Beef soup. Choice of Blanco or Rojo broth.

Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Seafood soup with shrimp, fish, octopus, mussels, and vegetables in a rich broth.

1 Gordita, 1 Taco, 1 Cheese Quesadilla with a side of rice and beans.

1 Sope, 1 Taco, 1 Cheese Quesadilla with a side of rice and beans.

1 Huarache, 1 Taco, 1 Cheese Quesadilla with a side of rice and beans.

1 Enchilada, 1 Taco, 1 Cheese Quesadilla with a side of rice and beans.

Hearty nachos topped with choice of meats like grilled beef, marinated pork, chicken, or vegetarian options.

Four specialty tacos with a layer of beans, topped with steak, grilled onions, cilantro, and avocado.

Grilled shrimp with bell peppers, onions, mushrooms, rice, and beans.

Shrimp sautéed with garlic, butter, and typically includes onions and mushrooms.

Fresh seafood marinated in citrus juices, herbs and spices

Shrimp marinated in lime juice, mixed with chopped onions, tomatoes, cilantro, and cucumber, topped with avocado slices.

Mojarra marinated in lime juice, mixed with onions, tomatoes, cilantro, and avocado.

Chilled Shrimp in Zesty Cocktail Sauce, Garnished with Fresh Lemon and Cilantro

Grilled fish fillet, typically seasoned with house spices.

Crispy, fried Mojarra fish- golden and delicious with a perfect crunch

Grilled shrimp typically seasoned with garlic, onion, and spices.

Shrimp marinated in lime, mixed with tomatoes, onions, and cilantro, served on a crispy tostada, topped with avocado.

Crisp Tostada topped with fresh, zesty Ceviche- a coastal delicacy.

Steamed white rice, the perfect complement to any dish.

8 oz cheese dip

Freshly made corn tortilla chips, typically served with salsa.

2oz Cup

12 oz refried beans lightly topped with shredded cheese

Creamy mashed avocados mixed with diced tomatoes, onions, cilantro, and lime juice.

Golden crispy fries, lightly salted for a perfect crunch.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Fresh and creamy cheese served with a tangy twist, perfect for dipping and drizzling.

Salsa para chips

Freshly baked warm tortillas, perfect for wraps or side.

Creamy Mexican custard with a caramelized sugar topping.

6", 8", 10", 12", 14", 16".

Layers of Maria biscuits interspersed with a creamy lime mixture, featuring condensed milk and lime zest.

Rich caramel custard layered over moist chocolate cake.

Traditional Mexican gelatin dessert, typically made with sweetened and flavored processed collagen.

Traditional Mexican ice pops typically made with fresh fruit, juice, or creamy flavors.

A cup of assorted locally made ice cream pops, typically including flavors like mango, strawberry, and lime.

Tender strips of beef or chicken with onions and bell peppers. Served with rice, beans, sour cream, and tortillas.

Corn gordita filled with your choice of meat, beans, lettuce, cheese, and pico de gallo.

Handmade corn tortilla topped with refried beans, lettuce, tomato, cheese, sour cream, and your choice of meat.

Grilled flour tortillas filled with melted cheese and seasoned meat, served with a side of refried beans topped with shredded cheese and Mexican-style rice.

Fried corn masa patty topped with refried beans, lettuce, tomatoes, sour cream, and Mexican cheese.

Crispy, seasoned chicken strips that are perfect for dipping.

Flour tortilla filled with melted cheese, typically includes monterey jack.

Enchilada with choice of meat like Asada, Barbacoa, Carnitas, vegetarian/cheese. Topped with Arbol (very spicy), Mix, no salsa, Ranchera (tomato, mild), Roja (red, medium), or Verde (green, mild) salsa.

One taco with your choice of meat and a small side of rice and beans.

1 lb of deep-fried pork, typically served with onions, cilantro, and lime. Tortillas not included.

Marinated pork with dried chiles, spices, and pineapple.

Grilled chicken, typically includes onions, cilantro, lime, and salsa. Tortillas and guacamole included.

Assorted beans platter, available in small or large sizes.

Grilled chicken strips with bell peppers and onions, typically accompanied by rice, beans, tortillas, guacamole, sour cream, and fresh salsa.

Freshly made corn tortilla chips, typically cooked in-house, ideal for catering events.

Mashed avocado typically mixed with tomatoes, onions, cilantro, and lime juice.

32 oz of salsa with options including very spicy, tomato mild, red medium, and green mild.