Three pieces of croissant French toast, served with two eggs prepared to your choice: egg whites, sunny side up, scrambled, over easy, over medium, with cheese, or over hard. Options include cheese on eggs, with or without extra meat. Meat selections: pork bacon, sausage, scrapple, turkey bacon, sausage, scrapple, beef hot or mild sausage, kielbasa, pork roll, Italian sausage.