Cali's Corner Menu

No meat

Thinly sliced sweet potatoes, fried until crisp and typically seasoned with a blend of spices.

Diced potatoes mixed with a blend of mayonnaise, typically includes onions, eggs, and a hint of vinegar, seasoned with a mix of herbs.

Creamy mashed potatoes infused with roasted garlic flavor

Golden and crispy, seasoned to perfection.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Fluffy white rice topped with rich, homemade brown gravy.

Tender baked leg quarters with white rice and gravy, paired with your choice of two sides: green beans, sweet potatoes, potato salad, baked mac & cheese, mashed potatoes, fries, or rice and gravy.

Baked pork steak served on bed of white rice with gravy/with additional 2 sides

Crispy catfish fillets on bread with pickles and onions, paired with your choice of two sides: green beans, sweet potatoes, potato salad, baked mac & cheese, mashed potatoes, fries, or rice and gravy.

Sliced fried beef tripe served in a sandwich, accompanied by fries,\nmarinated with a blend of spices.

Sweet and spicy catfish with your choice of two sides: green beans, sweet potatoes, potato salad, baked mac & cheese, mashed potatoes, fries, or rice and gravy.

Five jumbo shrimp buddies with a sidekick of crispy fries.

Massive shrimp duo-dance with a pair of green beans, sweet potatoes, potato salad, mac & cheese, mashed potatoes, fries, or rice and gravy.

honey hot sauce -coated beef tripe with two pieces of white bread.

Dive into a plate of 10 fried party wings paired with 2 delightful sides.

Catfish nuggets seasoned and fried, served with crispy fries and a side of tartar sauce.

A spicy sauce blend inspired by the classic Nashville heat, typically consisting of a fiery mixture of spices and oil to add a bold kick to any dish.

A tangy and spicy sauce typically paired with chicken wings or as a dip for appetizers.

A savory blend of minced garlic and grated Parmesan, typically combined to create a rich and aromatic sauce.

Lemon pepper sauce typically includes a tangy lemon base with cracked black pepper, offering a balance of citrus and spice.

A blend of garlic and butter, typically used to enhance the flavor of various dishes.

A rich, sweet sauce with a hint of savory, typically used as a glaze or dipping sauce.

House-made Chinese BBQ sauce, blending traditional spices and ingredients for a rich, savory taste.

Savory sauce typically made from a base of meat juices, often found accompanying various Chinese dishes.

A spicy condiment made with a blend of chili peppers, vinegar, and other spices to add heat to any dish.

Cheese: Typically includes a blend of cheeses, often melted and smooth, creating a creamy sauce.

Tartar sauce typically includes finely chopped pickles, mayonnaise, and herbs, offering a tangy and slightly creamy texture.

A serving of mayonnaise, typically used as a dipping sauce or condiment.

Five whole chicken wings, prepared and served in a manner typical of Chinese cuisine, reflecting traditional flavors and cooking techniques.

Eight whole chicken wings, deep-fried until golden and typically served with a variety of sauces for dipping.

Ten whole chicken wings, deep-fried to achieve a crispy exterior.

Whole chicken wing, typically served as an additional piece to complement existing dishes.

Breaded and fried crispy chicken wings, typically seasoned and served in a set of four pieces.

Fried chicken wings, typically coated in a savory sauce or seasoning. Includes 8 pieces.

10 pieces of chicken wings, typically fried and coated in your choice of sauce or seasoning.

Comes with 2 catfish fillets and 2 pieces of bread\nOnions and pickles

Three pieces of catfish fillets, typically served with a side of tartar sauce.

Five catfish fillets, typically seasoned and fried, offering a crisp exterior.

Eight pieces of catfish fillets, typically seasoned and fried, offering a crispy exterior with a tender interior.

Catfish fillets, typically prepared by deep frying, served as a set of ten pieces, drawing on common Chinese culinary techniques.

Dive into a crunchy delight with beef tripe, tangy pickles, zesty mustard, and onions all stacked between two slices of white bread.

A vibrant mix of tropical fruit juices typically includes flavors like pineapple, mango, and citrus.

12 oz can

12 oz can

12 oz can

No sides

Spaghetti, Potato Salad, Baked Beans, Green Beans.

"Enjoy a hearty serving of a fried beef polish complemented by two additional sides.

No meat

Fried cabbage typically includes sautéed cabbage with a mix of sweet peppers, often seasoned with a mild blend of spices for a simple yet satisfying side.

Black-eyed peas, slow-cooked with traditional Chinese spices, offering a unique twist on this classic dish.

Golden, fluffy cornbread, perfect as a side or for savoring on its own.

Oven baked Mac and cheese

Crispy sweet potato fries, typically seasoned with a hint of salt and spices.

White rice with homemade brown gravy

Green beans with potatoes

Homemade potato salad

12oz can

120z can

Baked Mac 8 Cheese, Sweet Potatoes,\nFresh Collard Greens, Dressing, Potato Salad.

2 leg quarters on bed of rice with gravy

Two fried cat fish fillet's with two pieces of white bread and 2 sides

5 whole wings with your choice of two sides

Baked pork steak on bed of white rice with gravy