Cali Costa Restaurant & Cantina Menu

Flour tortilla stuffed with cheese and green chilies. Served with pico, guacamole and sour cream.

Flour tortilla stuffed with seasoned shrimp, cheese and green chilies. Topped with cilantro lime crema. Served with pico, guacamole and sour cream.

Hand rolled taquitos with avocado tomatillo sauce, sour cream, cilantro lime crema and queso fresco. Topped with pico choice of chicken, carnitas, or short rib.

Due to the availability and price of chicken wings rising, item may be unavailable. A dozen chicken wings, breaded & tossed in our house made Cali Costa wings sauce. Served with ranch.

Shrimp, avocado, tomato, bacon and pepper jack cheese all rolled up in one. Served with spicy ranchito sauce.

2 tostada shells covered in refried beans and lettuce and cabbage mix. Then covered in your choice of meat. Topped with pico, sour cream, guacamole and cotija cheese.

Lettuce with rice, beans and fajita veggies topped with your choice of meat. Sour cream, pico and guacamole on top.

Romaine lettuce tossed in creamy caesar dressing. Topped with pico, queso fresco, cilantro lime crema and tortilla strips.

Lettuce and cabbage mixed with vinaigrette dressing. Queso fresco, cucumber and pico.

Pulled chicken over roasted verde sauce, topped with cheese, cilantro & onion, guacamole. Topped with jalapeño & sour cream on a corn tortilla.

Marinated and diced tri-tip over ranchero salsa topped with pico and cheese. Served on a corn tortilla.

Grilled shrimp on a flour tortilla with spicy chipotle sauce, cabbage and pico. Topped with chipotle and cilantro lime crema.

Cali carnitas served with roasted verde sauce on a corn tortilla. Topped with cheese, cilantro & onion and cilantro lime crema.

Marinated tri tip steak over ranchero salsa with lettuce, pico, cheese and cilantro lime crema. Served on a flour tortilla.

Maui marinated teriyaki and ginger chicken served on a corn tortilla. Topped with lettuce, mango/pineapple salsa and sour cream.

Melted cheese, veggies and grilled shrimp on a corn tortilla. Topped with cilantro/onion, guacamole and spicy ranchito sauce.

Fajita veggies grilled and placed in a corn tortilla. Topped with cheese, pico, and sour cream and guacamole.

Crispy corn tortilla filled with shredded beef "Or" shredded chicken. Lettuce, pico and cheese.

Pulled chicken machaca with rice, refried beans, corn salsa, avocado, roasted verde sauce & cheese. Topped with avocado tomatillo sauce, queso fresco, sour cream and pico.

Cali carnitas, rice, ranchero beans with bacon, pico, roasted verde sauce, jalapeño and cheese. Topped with our avocado tomatillo sauce, queso fresco, cilantro/onion, and jalapeño.

Grilled and seasoned white fish with rice, cabbage, pico and chipotle fish sauce. Topped with avocado tomatillo sauce, queso fresco, and avocado slice.

Large flour tortilla stuffed with fajita veggies, rice, black beans, pico and cheese. Topped with red guajillo sauce, queso fresco and guacamole.

Marinated tri-tip and piled high with French fries and cheese. Stuffed with pico, guacamole, and ranchito sauce, and grilled to make crisp.

Marinated tri tip steak and grilled shrimp with rice, black beans, pico, cheese, and chipotle crema. Topped with both red and green burrito sauce, queso fresco, cilantro/onion and sour cream.

Large flour tortilla filled with refried beans, rice and cheese mix and grilled to make crisp.

2 enchiladas filled with cheese and seasoned shrimp, covered in avocado tomatillo sauce. Topped with onion & cilantro, queso fresco, avocado, and cilantro lime crema. Served with rice, black beans and jalapeño corn cake.

2 chicken enchiladas filled with cheese and covered in roasted verde sauce. Topped with onion & cilantro, queso fresco, jalapeño and sour cream. Served with rice, black beans and jalapeño corn cake.

2 short rib enchiladas filled with cheese and covered in red guajillo sauce. Topped with onion & cilantro, queso fresco, and sour cream. Served with rice, black beans and jalapeño corn cake.

Cali carnitas cooked to perfection, topped with roasted verde sauce, onion & cilantro. Served with rice, ranchero beans with bacon, fried jalapeño, corn tortillas, & jalapeño corn cake.

Rolled flour tortillas filled with chicken, pepper jack cheese and veggies then lightly fried. Topped with ranchero salsa, cilantro lime crema, sour cream and queso fresco. Served with rice, black beans and jalapeño corn cake.

2 cheese enchiladas (one red, one green) and a crispy taco (chicken or beef) served with rice, black beans.

One crispy taco (beef or chicken), served with a bacon stuffed chili relleno in ranchero sauce. Served with rice, black beans and guacamole.

One cheese enchilada with red guajillo sauce and one grilled, bacon stuffed chili relleno in ranchero sauce. Served with rice, black beans and guacamole.

Choice of meat grilled with fajita veggies. Served with rice, refried beans, pico, sour cream, guacamole and choice of four or corn tortillas.

Choice of meat grilled with fajita veggies. Served with rice, refried beans, pico, sour cream, guacamole and choice of four or corn tortillas.

Choice of meat grilled with fajita veggies. Served with rice, refried beans, pico, sour cream, guacamole and choice of four or corn tortillas.

Chicken, steak and shrimp grilled with fajita veggies. Served with rice, ranchero beans, pico, sour cream, guacamole and choice of four or corn tortillas.

Wagyu patty with cheese, Hawaiian pulled pork, bacon, pineapple, onion, mayo and mango salsa. Served on sweet Hawaiian bread. Served with fries.

Spicy buffalo fried chicken served on a brioche bun. Topped with cabbage ranch slaw, pickles, and spicy ranchito sauce. Served with fries.

Seasoned mahi mahi topped with avocado and cilantro lime crema. Served on a brioche bun with chipotle mayo, cabbage and pico. Served with fries.

Fried chicken breast topped with cheese and served on a brioche bun. Served with pico, lettuce, mayo, bacon and avocado. Served with fries.

A kid-friendly, cheesy delight - grilled to perfection

Refried beans and cheese wrapped in a soft, warm flour tortilla, tailored for a child's portion.

Kids' street tacos with chicken or steak. Served in soft shells, sized for smaller appetites.

Three flour tortillas, freshly made, serving as a versatile base for various fillings.

Fried potatoes.

Seasoned steamed grains, perfect as a side.

Savory black beans, perfectly seasoned, ideal as a flavorful side dish.

Pinto beans, traditionally mashed and refried, often accompanied by a sprinkle of cotija cheese for a classic touch.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

A creamy dip made from avocado.

Fresh salsa.

A harmonious blend of assorted cheeses, served as a complement to your meal.

A tangy blend of tomatillos, jalapeños, garlic, and cilantro, typically crafted to complement burritos.

A traditional Mexican sauce featuring a blend of tomatoes, chili peppers, and spices, typically served alongside burritos for added flavor.

A savory blend of tomatoes, chili peppers, onions, and traditional spices, typically served as a robust complement to Mexican dishes.

Grilled bell peppers and onions, typically includes a mix of colorful vegetables seasoned with traditional spices.

A corn tortilla filled and rolled, typically includes a savory red enchilada sauce and a generous topping of melted cheese.

Corn tortilla filled with a green sauce, typically including a blend of tomatillos, green chilies, and cilantro, covered in melted cheese.

Breaded jalapeños filled with a savory cheese blend, deep-fried until golden and served with a side of garlic sauce.

Cucumber typically served with a dressing of chamoy and sprinkled with Tajin seasoning.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Cured pork.

Tender pulled chicken, typically seasoned with a blend of Mexican spices and herbs, offering a juicy and aromatic addition to your meal.

Grilled chicken marinated in a sweet and tangy sauce, typically including pineapple and honey with a hint of ginger.

Shredded beef, typically mixed with onions, bell peppers, and tomatoes, offering a rich and savory addition to any meal.

Grilled steak, typically marinated and cooked to enhance its flavors.

Pork carnitas, seasoned and slow-cooked, typically includes a blend of traditional spices.

Succulent shrimp served as a delightful accompaniment.

Fried fish, lightly breaded and golden, typically includes a selection of white fish fillets.

Extra beef patty, typically seasoned with Mexican spices, served as an additional component to enhance a burger.

A single waffle, typically served as a complement to main dishes, often accompanied by syrup or powdered sugar.

Mango salsa combining ripe mango, red bell pepper, red onion, cilantro, jalapeños, and a hint of lime juice.

Poblano pepper filled with cheese, typically enveloped in a light egg batter, fried, and adorned with a savory ranchero sauce.

Refreshing and nutritious milk for everyone to enjoy.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

A refreshing beverage, typically carbonated and with a unique blend of flavors, served as a standalone drink.

A beverage derived from cranberries, offering a tart and slightly sweet taste.

Freshly prepared grapefruit juice, offering a tangy and slightly sweet citrus refreshment.

Classic citrus refreshment.

Freshly blended pineapple with water and a hint of sugar, creating a refreshing and tropical beverage.

Energizing Red Bull beverage for an instant energy boost

Sugar-free energy boost in a can

Refreshing, sparkling beverage with a zesty ginger kick

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Sparkling and refreshing mocktail with a delightful mix of soda and grenadine.