Caffe Piazza Restaurant & Catering Menu

649 US-206, Hillsborough Township, NJ 08844
  • Sandwiches

    • Eggplant Parmigiana

      Vegetarian.
      $10.00
    • Meatball Parmigiana

      House-made meatballs smothered in marinara sauce, topped with melted provolone and parmesan, served on a toasted Italian roll.
      $10.00
    • Chicken Parmigiana

      Served with spaghetti.
      $11.00
  • Family Meal Package-Serves 4-6 People

    • Family Meal Package

      Choose 1 Chicken + 1 Pasta + House Salad + Homemade Bread\n\nChicken Options: Parmigiana-Piccata-Francese-Marsala\nPasta Options: Penne-Rigatoni-Farfalle \nPasta Sauce Options: Marinara-Pomodoro-Vodka-Oil & Garlic
      $84.95
  • Zuppe

    • Pasta E Fagioli

      A traditional Italian soup combining ditalini pasta and cannellini beans in a savory broth, often enhanced with garlic and tomatoes.
      $9.00
    • Stracciatella

      Vegetable broth-spinach-egg drop-shaved Parmigiano Reggiano.
      $9.00
  • Antipasti

    • Burrata Involtino

      Burrata, parma prosciutto, baby arugula, strawberries, aged balsamic syrup.
      $17.00
    • Melanzane

      Breaded eggplant, mozzarella, signature vodka sauce.
      $14.00
    • Polipo Mediterraneo

      Grilled spanish octopus, baby arugula, fingerling potatoes, salmoriglio. (Calabrian cold pressed olive oil-lemon)
      $24.00
    • Tagliere

      Imported cheeses, dry meats, olives medley, fig honey dip.
      $24.00
    • Polpette Della Nonna

      Beef and veal meatballs, homemade ricotta, grilled crostini.
      $12.00
    • Calamari Fritti

      Fresh calamari rings, semolina dusted, lightly fried, served with lemon wedges and marinara sauce.
      $18.00
    • Pomodoro Bruschetta

      Chopped ripened tomato, red onion, basil, and extra virgin olive oil, served on grilled and toasted sliced bread.
      $10.00
    • Salsiccia Della Casa (Signature Dish)

      Sharp provolone, parsley, homemade sausage, cannellini beans, broccoli rabe, hot cherry peppers, garlic butter white wine sauce.
      $16.00
    • Stuffed Zucchine Blossoms

      Fresh ricotta, battered fried, cheese fondue.
      $17.00
  • Insalata

    • Insalata Italiana

      Baby field greens, fresh mozzarella, tomato, olives, roasted peppers, artichoke hearts, balsamic vinaigrette.
      $12.00
    • Insalata Di Bosco

      Baby arugula, fresh strawberries, glazed walnuts, beets, crumbled blue cheese, raspberry vinaigrette.
      $12.00
  • Piatti Classici

    • Penne Vodka

      Penne pasta served in a rich tomato cream sauce subtly infused with vodka.
      $20.00
    • Gamberi Scampi

      Jumbo shrimp - tomatoes - roasted garlic butter white wine sauce.
      $28.00
    • Francese

      Add veal for an additional charge.
      $24.00
    • Rigatoni Al Ragu

      Beef/Veal ragu, english peas, shIitake mushrooms.
      $24.00
    • Parmigiana

      Add veal for an additional charge.
      $24.00
    • Saltimbocca

      Add veal for an additional charge.
      $26.00
  • Farinacei

    • Spaghetti Scoglio

      Littleneck clams, baby shrimp, grape tomatoes, roasted garlic, white wine sauce, parsley.
      $24.00
    • Gnocchi Caprese

      Homemade potato gnocchi, purple eggplant, plum tomato, fresh mozzarella, shaved Parmigiano Reggiano.
      $23.00
    • Linguine Mare E Monti

      Artichoke hearts, Gaeta olives, tomatoes, baby shrimp, bay scallops, roasted garlic cream sauce.
      $25.00
    • Ravioli Buongustaio

      Four cheese ravioli, baby shrimp, bay scallops, scallions, shitake mushrooms, tomatoes, herbal cream sauce.
      $25.00
    • Rigatoni Della Mamma

      Roasted shallots, smoked salmon, English peas, scallions, shiitake mushroom, plum tomato vodka sauce.
      $25.00
    • Penne Nonna Anna

      English peas, sundried tomatoes, chicken, signature tomato, cream vodka sauce.
      $24.00
    • Sunday Lasagna

      Beef/Veal ragu, mozzarella, Romano cheese, signature tomato sauce.
      $24.00
    • Pappardelle Chitarra

      Homemade egg pappardelle, baby shrimp, lump crab meat, roasted tomato saffron cream sauce-arugula.
      $27.00
  • Healthier Eats

    • Penne Boscaiola

      Nut Free. Whole grains penne, roasted peppers, mushrooms, green peas, baby shrimp, plum tomato basil sauce.
      $24.00
    • Pollo Forno

      Nut Free & Gluten Free. Grilled grass fed chicken breast, melted mozzarella, signature tomato cream vodka sauce-gluten free penne.
      $26.00
    • Melanzane

      Nute Free & Vegetarian. Breaded eggplant-ricotta cheese-mozzarella-plum tomato-sautéed spinach.
      $24.00
    • Penne Farmaiolo

      Vegetarian, Vegan, Gluten Free & Nut Free. Gluten Free penne, bell peppers, broccoli rabe, tomato, roasted garlic, extra virgin.
      $22.00
    • Pollo Alla Piastra

      Nut Free & Gluten Free. Grilled grass fed chicken breast, broccoli rabe, tomato bruschetta, aged balsamic syrup.
      $28.00
    • Giardino

      Gluten Free, Vegan, Vegetarian & Nut Free. Gluten Free penne-array house vegetables-roasted garlic extra virgin oil.
      $23.00
  • Pollo

    • Delizioso

      Roasted pepper, shitake mushrooms, spinach, brandy herbal demi glace sauce, melted mozzarella.
      $26.00
    • Vodka

      Homemade pancetta, English peas, oyster mushrooms, signature tomato vodka sauce-melted fresh mozzarella.
      $25.00
    • Madeira

      Roasted shallots, prosciutto, wild mushrooms, potatoes, Madeira wine creamy sauce, melted Fontina cheese.
      $25.00
    • Signature Dish

      Homemade cheese, parsley sausage wheel, broccoli rabe, beans, hot cherry peppers, tomatoes, roasted garlic/wine sauce, potato gnocchi.
      $30.00
    • Portogallo

      Roasted shallots, porcini mushroom, prosciutto, sundried tomato, creamy Port wine sauce.
      $26.00
    • Campagna

      Artichoke hearts, Gaeta olives, capers, sundried tomatoes, roasted garlic white wine sauce-baby arugula.
      $25.00
    • Terra E Mare

      Baby shrimp, tomatoes, broccoli rabe, cannellini beans, roasted garlic, sage white wine sauce.
      $26.00
    • Pork Chop Valdostana

      Berkshire reserve chop, prosciutto ham, fontina, sage, pinot grigio wine veloute sauce, sautéed spinach.
      $35.00
  • Pesce

    • Gamberi Genova

      Roasted shallots, jumbo shrimp, bay scallops, sundried tomatoes, spinach, melted mozzarella, whole grains penne.
      $30.00
    • Sapore Di Mare

      Jumbo shrimp -PEI mussels, littleneck clams, calamari, bay scallops, octopus-, wine or plum tomato sauce.
      $34.00
    • Salmone Al Forno

      Faroe Island organic salmon fillet, pesto.
      $34.00
    • Calamari Aromatico

      Roasted peppers, shitake mushroom, artichoke hearts, scallions, butter garlic, balsamic reduction, sautéed spinach.
      $28.00
    • Calamari-Cozze Livornese

      Fresh calamari, PEI mussels, capers, Gaeta olives, plum tomato sauce.
      $28.00
  • Bambini

    • Kids Baked Ziti

      Penne pasta baked with a blend of marinara sauce and ricotta, generously topped with melted cheese.
      $11.00
    • Kids Spaghetti - Meatball

      Spaghetti pasta with a single meatball, typically served with a tomato-based marinara sauce.
      $10.00
    • 12-Inch Wood Burning Cheese Pizza

      A 12-inch pizza featuring a blend of cheeses, expertly cooked in a wood-burning oven for a distinct smoky flavor and crispy crust.
      $13.00
    • Kids Chicken Fingers - American Fries Combo

      Breaded chicken tenders accompanied by American-style fries.
      $11.00
    • Kids Penne Alfredo

      Penne pasta tossed in a creamy homemade alfredo sauce.
      $12.00
    • Kids Cheese Ravioli Marinara

      Ravioli filled with cheese, served with a classic marinara sauce.
      $10.00
    • Kids Grilled Chicken - Sauteed Vegetables

      Grilled chicken paired with a medley of sautéed vegetables, offering a balanced and wholesome dish.
      $12.00
  • Focaccia

    • Focaccia Coccorito

      Warm grilled chicken, roasted peppers, fresh mozzarella and basil.
      $11.00
    • Focaccia Grigliata

      Grilled marinated vegetables, roasted peppers, fresh mozzarella and basil oil.
      $10.00
    • Focaccia Italiana

      Prosciutto di Parma, fresh mozarella, basil and pesto oil.
      $12.00
  • Contorni / Sides

    • Jersey Shore Style Fries

      Jersey Shore style fries are typically served with a distinctive coating that offers a unique taste, often accompanied by a light seasoning.
      $7.00
    • Side Sautéed Vegetables

      A medley of fresh vegetables sautéed in olive oil and garlic, lightly seasoned to enhance their natural flavors.
      $8.00
    • Side Broccoli Rabe

      Broccoli rabe sautéed with garlic and extra virgin olive oil.
      $9.00
    • Add 10 Baby Shrimp

      Baby shrimp, typically sautéed with garlic and olive oil, adding a delicate touch to complement any dish.
      $10.00
    • Side Meatballs And Sauce

      2 homemade beef meatballs with tomato sauce.
      $8.00
    • Side Spinach

      Fresh spinach sautéed with garlic and olive oil, embodying a simple yet classic accompaniment.
      $8.00
    • Add Chicken

      Chicken strips.
      $9.00
    • Add A Vegetable To Your Dish

      Describe the vegetable.
      $6.00
  • Dolci / Desserts

    • Tiramisu

      Lady fingers cookies soaked in espresso coffee and marsala with mascarpone cheese cream and zabaglione (contains egg).
      $9.00
    • Traditional Tartufo

      Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating.
      $10.00
    • Limoncello Flute

      Refreshing lemon gelato made with lemons from Sicily, swirled together with Limoncello sauce.
      $10.00
    • Cannoli

      Homemade filled cannoli.
      $7.00
    • Coppa Pistacchio

      Custard gelato swirled with chocolate and pistachio gelato topped with praline pistachios.
      $10.00
    • Homemade Hazelnut Gelato

      Homemade hazelnut gelato is crafted with a rich base, typically includes fresh hazelnuts, and follows traditional Italian methods for a smooth finish.
      $9.00

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