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Antipasti
- Calamari Fritticrispy fried calamari tossed with arugula, cherry tomato and hot banana peppers. drizzled with a garlic aioli.$9.95
- Sauteed Calamarisauteed calamari tossed with arugula, cherry tomato and hot banana peppers.$9.95
- Melanzana Rolotiniegg-battered eggplant stuffed with ricotta and spinach topped with mozzarella and served in tomato sauce.$7.95
- Melanzana Donnabreaded eggplant layered with fresh basil, mozzarella an tomato sauce served in a homemade pesto cream.$8.95
- Guazzeto Di Cozzapei mussels sautéed with fresh tomato seafood broth or white wine and garlic.$9.95
- Joel Rollsirloin steak and cheese in a crispy egg roll served with spicy dipping sauce.$5.95
- Seafood Cakeshaddock, salmon, scallops, shrimp and crab classically prepared and served with chef’s special spicy sauce.$10.95
- Capesantepan-seared jumbo scallops served with spinach and topped with roasted pepper with balsamic reduction.$11.95
- Stuffed Artichokesartichokes with gorgonzola and walnut wrapped in proscuitto drizzled with balsamic glaze.$11.95
- Arancini (Riceballs)risotto cakes filled with bolognese sauce and mozzarella, breaded and served with plum tomato sauce.$8.95
- Shrimp And Artichokessauteed with chardonnay wine and fresh dill served over crispy polenta.$10.95
- Meat-A-Ballsserved with plum tomato sauce and fresh ricotta.$9.95
Insalata
- Capresevine ripe tomatoes, fresh mozzarella, basil and extra virgin olive oil garnished with arugula.$9.95
- Arugula Saladtopped with roasted peppers, shaved parmigiana-reggiano, extra virgin olive oil and white balsamic dressing.$8.95
- Caesar Saladclassic caesar salad with home-made dressing.$7.95
- Insalata Di Casaromaine lettuce, plum tomato, red onion, extra virgin olive oil and aged balsamic vinegar.$5.95
- Mediterraneanbaby greens, imported goat cheese, sweet roasted hazelnuts, red onion, evoo and a touch of lemon.$9.95
- Gorgonzola Perababy greens, pears, gorgonzola and walnuts topped with crispy prosciutto and white balsamic dressing.$9.95
- Goat Cheesebaby greens, goat cheese, grilled asparagus, and walnuts with a blood orange vinaigrette dressing.$9.95
Zuppa
- Soup Of The Daycup or bowl priced daily.
Pasta & Co.
- Spaghetti & Meatballsspaghetti and meatballs served with tomato sauce.$13.95
- Pollo Pesto Gnocchifresh potato gnocchi with chicken, cherry tomatoes and fresh mozzarella in basil pesto cream.$16.95
- Ravioliricotta cheese ravioli served with tomato sauce.$13.95
- Scampi Scampijumbo shrimp sautéed with garlic, parsley and lemon in white wine sauce tossed with linguini.$16.95
- Fettuccini Italiafettuccini pasta sautéed with sausage, sun-dried tomatoes, broccoli rabe, garlic and extra virgin olive oil with a touch of pecorino romano cheese.$15.95
- Frutti Di Mare Fra Diavolocombination of shrimp, scallops, calamari, mussels and clams sautéed and served in spicy tomato sauce over linguini.$24.95
- Linguini Vongolelittlenecks sautéed with evoo, parsley, garlic and white wine over linguini with red or white sauce.$16.95
- Ravioli Di Zuccabutternut squash ravioli with roasted pignoli and golden raisins in a brown butter sage sauce with a touch of marsala wine.$16.95
- Bolognesefresh pappardelle tossed with classic meat sauce.$17.95
- Puttanescapenne tossed with garlic, capers, kalamata olives and anchovies with a spicy plum tomato sauce.$14.95
- Tortolloni Pollo Boscaiolacheese tortolloni tossed with sauteed chicken, prosciutto, fresh peas and mushrooms in an alfredo sauce.$16.95
- Lobster Lobster Raviolichef’s double stuffed lobster ravioli with roasted tomato and basil sauce.$20.95
- Shrimp Risottoaborio rice cooked with shrimp and arugula, parmesan and lemon zest.$22.95
Risotto
- Shrimp Risottoaborio rice cooked with shrimp and arugula, parmesan and lemon zest.$22.95
Pollo (chicken)
- Limoneegg-battered breast sauteéd with mushrooms, white wine and lemon sauce. served with broccoli rabe.$16.95
- Saltimboccasauteéd boneless breast topped with fresh sage, parma prosciutto and melted fresh mozzarella in a chardonnay wine sauce. served with roasted potatoes.$16.95
- Marsalasauteéd with mushrooms and prosciutto in a delicate sweet marsala wine sauce.$16.95
- Carciofisauteéd breasts with artichoke hearts, fresh cherry tomatoes and baby spinach in a white wine sauce.$16.95
- Parmigianabreaded cutlet topped with rich plum tomato sauce and melted mozzarella. served with a side of penne.$16.95
- Chicken Capresepan-seared breasts topped with fresh mozzarella, and fresh basil tomato sauce. served with roasted potatoes.$17.95
Pesce (fish)
- Encrusted Salmonpan-seared atlantic salmon encrusted with roasted pistachio served with risotto primavera and a lemon sauce.$21.95
- Gamberi Grand Marnieregg battered shrimp sautéed in grand marnier sauce served with risotto primavera.$19.95
- Haddock Francaisewith a lemon caper chardonnay sauce and grilled asparagus.$17.95
- Capesante Italiapan-seared scallops over roasted butternut squash risotto cakes finished in a brown maple butter sage sauce.$22.95
Grigliate (grill)
- Gamberi Grigliategrilled marinated shrimp served over baby greens tossed with white balsamic and extra virgin olive oil. served with grilled zucchini and summer squash.$17.95
- Grilled Seafoodsalmon, shrimp and scallops served with fennel, radicchio and orange salad, finished in an orange vinaigrette.$22.95
- Donna’s Salmongrilled salmon served on baby field greens with grilled zucchini, summer squash and asparagus finished with a balsamic reduction.$21.95
- Sliced Hanger Steakserved with broccoli rabe and homemade potato fries dusted with parmesan and rosemary. finished with a gorgonzola aioli and agro-dolce tomato relish.$21.95
- Mattonemarinated grilled semi-boneless cornish hen served with sauteed escarole and crispy polenta. finished with a caper berry lemon sauce.$20.95
- Lamb Chopsgrilled lollipop lamb chops seasoned with fresh herbs served with apricot risotto and finished with a balsamic fig reduction.$22.95
Pizzette
- Figaro Figaro Grigliategrilled pizza topped with figs, prosciutto, arugula and fresh mozzarella. drizzled with balsamic reduction.$14.95
- Margaritafresh plum tomato, mozzarella and basil.$12.95
- Formaggioour own tomato sauce topped with mozzarella.$9.95
- Sicilianmozzarella, goat cheese, roasted peppers and sausage.$13.95
Sides
- Broccoli Rabe$5.95
- Roasted Potatoes$3.50
- Baked Asparagus$4.95
- Penne, Spaghetti Or Linguiniyour choice of pasta with red sauce or garlic and oil.$4.95
- Fresh Fusilli$5.95
- Homemade Frieswith parmesan and rosemary$5.95
