Caffe Delhi Menu

4.5

(525+ Reviews)

Customer Favorites Appetizers Soup Specialties from the Clay Oven Chicken Specialties Vegetarian Specialties Indian Breads Lamb Specialties Baby Goat Specialties Seafood Specialties Combination Platters Biryanis (Rice Specialties)Condiments Desserts Beverages Kids Corner Lunch Specials

Customer Favorites
Our most frequently ordered and highly rated selections.
- Garlic Naan
  A popular, aromatic naan topped with fresh chopped garlic and spices.
  $7.00
- Chicken Tikka Masala
  Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.
  $25.00
- Naan
  Teardrop shaped traditional Punjabi white bread baked in the Tandoor.
  $6.00
- Chicken Makhani (Butter Chicken Bone in or Boneless)
  Fresh chicken pieces barbecued in the tandoor, then combined with a delicious mixture of onion, tomatoes, butter, and cream.
  $26.00
- Vegetable Samosa
  Crispily fried turnover, filled with potatos and peas.
  $9.00
- EXTRA RICE
  Fluffy, aromatic basmati rice garnished with fresh cilantro.
  $8.00
- Saag Paneer
  Fresh home-made Indian cheese cubes gently cooked with garden spinach and mild spices.
  $22.00
- Vegetable Korma
  Garden fresh vegetables, gently simmered in a spice-laced cream sauce and sprinkled with nuts.
  $21.00
- Meat Samosa
  Crispily fried turnover, filled with curried minced meat.
  $11.00
- Chana Masala
  A delicious combination of chickpeas, onions, and fresh tomatoes.
  $20.00
- Mango Lassi
  A refreshing drink prepared with home-made yogurt, flavored with rosewater (specify sweet, mango, rose or salty).
  $7.00
- Papadum
  Thin and crispy lentil flat bread.
  $5.00
Appetizers
- Meat Samosa
  Crispily fried turnover, filled with curried minced meat.
  $11.00
- Vegetarian Appetizer for Two
  A combination of vegetable samosas, vegetables pakoras and chutneys
  $18.00
- Pakora Basket
  Fresh vegetables dipped in a delicately spiced chickpea flour batter & fried to golden perfection.
  $13.00
- Onion Bhajia
  Strings of onions, batter fried to golden perfection.
  $13.00
- Butter Chicken Lollipops
  Marinated tandoori chicken wings with butter chicken sauce
  $18.00
- Black pepper chicken
  Marinated chicken breast sautéed with onions, green peppers, curry leaves, mustard seeds and chili soy sauce
  $18.00
- Vegetable Spring Rolls
  Seasoned Julian cut spring vegetables rolled in rice paper served with chutney
  $15.00
- Samosa chaat
  Crispy Samosas topped with chickpeas, onions, tomatoes and various chutneys
  $15.00
- Aloo Papadi Chaat
  Seasoned potato, & chips served with tamarind sauce and yogurt.
  $14.00
- Fish Pakora
  Tilapia marinated in cornflour batter and fried until golden.
  $17.00
- Paneer Tikka Tandoori
  Marinated Indian flavored home-made cottage cheese kebab cooked in tandoor for vegetarians.
  $22.00
- Chilii Paneer
  Home-made cheese cooked with onions, bell peppers, and tomatoes. Served to your taste: mildly spiced or hot.
  $17.00
- Fusion Bhel Puri
  Popped rice, tamarind sauce, and mint sauce, potatoes, onion spices.
  $12.00
- Tandoori Assorted Appetizers
  A combination of our appetizing lamb seekh kebab, shrimp tandoori, chicken tikka and malai kebab.
  $30.00
- Dahi puri
  Mini crispy puris stuffed with chickpeas, potatoes, chutnies, yougurt topes with sev and pomegranate pearls
  $12.00
- Chicken 65
  Marinated chicken pan fried in a mildly spiced sauce with mustard seeds and curry leaves
  $18.00
- Vegetable Samosa
  Crispily fried turnover, filled with potatos and peas.
  $9.00
- Paneer Pakora
  Home-made Indian cheese squares batter dipped and fried until golden.
  $17.00
Soup
- Mulligatawny
  A special South Indian creation made with lentils, tomatoes, and mildly blended spices and herbs.
  $8.00
- Coconut Soup
  An exotic soup prepared with shredded coconut, cashews, and raisins.
  $8.00
- Tomato Soup
  Delicately spiced tomato soup.
  $8.00
Specialties from the Clay Oven
All entree are available mild, medium and spicy.
- Chicken Tandoori
  Chicken marinated in spices and lemon, then broiled in the tandoor.
  $24.00
- Seekh Kebab
  Ground lamb marinated with herbs and then broiled in the tandoor.
  $25.00
- Malai Kebab
  Pieces of chicken marinated with yogurt, sour cream & spices and broiled in the tandoor.
  $24.00
- Lamb Boti Kebab
  Tender morsels of lamb marinated in spices, then broiled in the tandoor.
  $25.00
- Tandoori Paneer Tikka veg Favorite
  Marinated Indian Paneer Cheese, onions, & Bell Peppers slow cooked in clay oven
  $22.00
- Mixed Grilled
  Marinated Chicken tikka kebab, malai chicken, seekh lamb kebabs, shrimp cooked to perfection in the clay oven tandoor served with chutneys
  $30.00
- Caffe Delhi Lamb Chops( Chef's Favorite)
  Marinated juicy lamb chops cooked in clay oven served with onions and chutney
  $30.00
- Chicken Tikka Boneless
  Pieces of white meat chicken flavored with spices and broiled in the tandoor.
  $25.00
- Tandoori Salmon
  Fresh salmon marinated overnight in a yogurt based midly spiced sauce then broiled on skewers over charcoal in clay oven. Excellent chef's recipe.
  $28.00
Chicken Specialties
All entrees are served with Basmati Rice and are available mild, medium and spicy.
- Chicken Tikka Masala
  Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.
  $25.00
- Chef’s Special Chicken
  Chicken breast marinated in yogurt and spices, then broiled in the tandoor and cooked in a rich tomato and butter sauce, served with hard-cooked eggs.
  $26.00
- Chicken Curry homestyle
  Fresh chicken exotically prepared in light gravy. Served mildly spiced or hot.
  $24.00
- Chicken Nirgisi
  Boneless pieces of chicken cooked with a coconut sauce.
  $24.00
- Chicken Vindaloo
  Fresh chicken exotically prepared in light gravy. Served mildly spiced or hot.
  $24.00
- Chicken Saag
  Boneless chicken pieces sautéed with spinach and enhanced with mild Indian spices.
  $24.00
- Chicken Kadai
  Pieces of chicken sauced in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.
  $24.00
- Chicken Makhani (Butter Chicken Bone in or Boneless)
  Fresh chicken pieces barbecued in the tandoor, then combined with a delicious mixture of onion, tomatoes, butter, and cream.
  $26.00
- Chicken Korma
  Chicken pieces cooked in a mild sauce of yogurt and fresh coriander.
  $24.00
Vegetarian Specialties
All entrees are served with Basmati Rice and are available mild, medium and spicy.
- Saag Paneer
  Fresh home-made Indian cheese cubes gently cooked with garden spinach and mild spices.
  $22.00
- Paneer Tikka Masala
  Marinated paneer, onions & bell peppers prepared in a creamy hot and spicy sauce.
  $22.00
- Paneer Makhani
  Home-made cheese cubes marinated with spices and sauteed with tomatoes and onions in a creamy sauce.
  $22.00
- Methi Malai Mattar Paneer
  Peas and home-made cheese cubes, fenufgreek , creamy sour cream cooked in a mildly spiced sauce.
  $22.00
- Chana Masala
  A delicious combination of chickpeas, onions, and fresh tomatoes.
  $20.00
- Dum Aloo
  Potatoes filled with cheese and vegetables, then cooked in a mild cream sauce.
  $22.00
- Aloo Gobhi Palak
  Fresh cauliflower, potatoes, and spinach, cooked with tomatoes, ginger, and seasoning.
  $21.00
- Daal Makhani
  Lentils gently fried in butter with onions, garlic, ginger, and tomatoes.
  $20.00
- Vegetable Jal Frazie
  Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.
  $21.00
- Shahi Paneer
  Home-made cheese cubes and shredded cheese in a mildly spiced yogurt based sauce.
  $22.00
- Paneer Kadai
  Home-made cheese cubes sauteed in a kadai (wok) with onions, tomatoes, garlic and subtle flavors.
  $22.00
- Bayngan Bhurta
  The whole eggplant is roasted in the tandoor, then mashed and cooked with tomatoes, onions and green peas.
  $21.00
- Bhindi
  Fresh cut okra sautéed with bell peppers oriental spices.
  $21.00
- Vegetable Korma
  Garden fresh vegetables, gently simmered in a spice-laced cream sauce and sprinkled with nuts.
  $21.00
- Malai Kofta
  Home-made vegetable balls, cooked in a mildly-spiced creamy almond sauce.
  $22.00
Indian Breads
- Garlic Naan
  A popular, aromatic naan topped with fresh chopped garlic and spices.
  $7.00
- Naan
  Teardrop shaped traditional Punjabi white bread baked in the Tandoor.
  $6.00
- Rosemary Thyme Naan
  Fluffy Naan bread with Rosemary and Thyme
  $7.00
- Aloo Paratha
  Paratha bread stuffed with delicately spiced potatoes.
  $7.00
- Onion Paneer Kulcha
  Traditional white bread filled with onions and home-made Indian cheese.
  $7.00
- Tandoori Roti
  Whole wheat bread baked in a clay oven.
  $6.00
- Kalonjee Naan
  White Flour lavened bread with Onion Seeds and Butter cooked in tandoor oven
  $7.00
- Caffe Delhi Bread Basket
  Pick any three breads.
  $20.00
- Paratha
  Buttered pan baked whole-wheat flat bread.
  $7.00
Lamb Specialties
All entrees are served with rice and are available mild, medium and spicy.
- Lamb Rogan Josh
  Tender cubes of lamb, marinated spices, sautéed with chopped tomatoes in a creamy sauce.
  $26.00
- Lamb Boti Kebab Masala
  Marinated boneless lamb, baked in the tandoor, then cooked in a rich tomato, onion and cream sauce.
  $26.00
- Lamb Vindaloo
  Marinated boneless Newzealand Lamb and potatoes cooked in a onion gravy and with Indian herbs and spices.
  $26.00
- Lamb Korma
  Pieces of lamb cooked in a yogurt based sauce with a touch of cumin.
  $26.00
- Saag Meat
  Tender marinated boneless lamb, prepared with fresh spinach, coriander, and herbs.
  $26.00
Baby Goat Specialties
All entrees are served with rice and are available mild, medium and spicy.
- Goat Kadai
  Pieces of baby goat sauteed in a kadai (wok) with onion, tomatoes, garlic, and subtle flavors.
  $26.00
- Goat Curry Homestyle
  Fresh marinated baby goat exotically prepared in light gravy. Served mildly spiced or hot.
  $26.00
- Goat Vindaloo
  Fresh baby goat exotically prepared in light gravy. Served mildly spiced or hot.
  $26.00
Seafood Specialties
All entrees are served with rice and are available mild, medium and spicy.
- Shrimp Makhani
  Marinated pieces of shrimp, barbecued in tandoor, combined with a delicious mixture of onion, tomatoes, butter and cream.
  $25.00
- Shrimp Jal Frazie
  Large fresh shrimp prepared with bell peppers, tomatoes, onions then flavored with Indian spices and a touch of lemon.
  $25.00
- Fish Curry Homestyle (Tilapia)
  Fresh fish exotically prepared in light gravy. Served mildly spiced or hot.
  $25.00
- Shrimp Vindaloo
  Fresh shrimp exotically prepared in light gravy. Served mildly spiced or hot.
  $25.00
- Salmon Tikka Masala
  Marinated Atlantic Salmon cooked to perfection on creamy tomato sauce served with basmati rice
  $27.00
Combination Platters
All entrees are served with rice and are available mild, medium and spicy.
- Tandoori Dinner
  Assorted delicacies from our charcoal-fired tandoor oven, includes chicken tandoori, chicken tikka, boti kebab, malai kebab and tandoori shrimp. Served with mulligatawny soup, chutney, raita and naan bread.
  $32.00
- Chef’s Special Dinner
  A combination of chicken tandoori, lamb rogan josh, vegetable korma, served with mulligatawny soup, papadum, chutney, raita, rice and naan bread.
  $33.00
- Vegetarian Thali
  A tasty adventure of three vegetables - saag paneer, bayngan bhurta and vegetable korma. Served with soup, chutney, raita, papadum rice and naan on an Indian steel dish (thali).
  $32.00
Biryanis (Rice Specialties)
All biryanis served with raita.
- Chicken Biryani
  Fragrant basmati rice cooked with marinated plant-based chicken, aromatic spices, and garnished with fresh cilantro.
  $24.00
- EXTRA RICE
  Fluffy, aromatic basmati rice garnished with fresh cilantro.
  $8.00
- Vegetable Biryani
  All biryanis served with raita.
  $22.00
- Lamb Biryani
  All biryanis served with raita.
  $26.00
- Goat Biryani Chef's Favorite
  All biryanis served with raita.
  $26.00
Condiments
- Papadum
  Thin and crispy lentil flat bread.
  $5.00
- Raita
  Home-made creamy yogurt blended with cucumbers and fresh mint.
  $6.00
- Mango Chutney
  A special preparation of sweet and spicy mango slices.
  $5.00
- Tamarind Sauce
  A sweet and sour preparation made with tamarind.
  $6.00
- Mint Chutney
  $5.00
- Onion Chutney
  $5.00
Desserts
- Gulab Jamun
  A light pastry ball made with milk and honey in a thick syrup.
  $9.00
- Gajar Halwa
  Carrot pudding cooked in milk and nuts
  $9.00
- Ras Malai
  Home-made cheese balls in sweetened milk and flavored with rosewater and nuts.
  $9.00
- Chef’s Special Kheer
  Basmati rice pudding served with almonds and pistachios.
  $9.00
Beverages
- Soda
  Selection of sodas including Coke, Diet Coke, and Sprite.
  $3.00
- Mango Lassi
  A refreshing drink prepared with home-made yogurt, flavored with rosewater (specify sweet, mango, rose or salty).
  $7.00
- Masala Chai
  Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.
  $4.99
Kids Corner
Kids Meals
- Chicken Nuggets
  Golden crispy bites of tender chicken, a classic favorite for all ages.
  $10.00
- Maggie Noodles with Paneer or vge
  $11.00
- Kids Fried Rice
  $11.00
- French Fries
  Crispy golden strips of deliciousness served hot and seasoned to perfection.
  $7.00
- Cheese Naan
  Soft and fluffy naan stuffed with cheese
  $7.00
- Hakka Noodles Vegetables
  $11.00
Lunch Specials
- Unlimited Lunch Buffet To Go (12p-2:30p)
  To Go Lunch Buffet
  $25.00
- Vegetarian Lunch Bento Box (11:30-2:30)
  Box includes 1 appetizer, 2 veg dishes, Naan bread, Basmati Rice, Raita and a Dessert
  $19.00
- Non Vegetarians Lunch Bento Box (11:30-2:30)
  Box include 1 appetizer, 1 veg and 1 chicken dish, Naan bread, Basmati Rice, Raita, & Dessert
  $19.00