Caffe Colao Resturant Menu

8901 Patterson Ave, Richmond, VA 23229
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Res Guisado / Stewed Beef

      Stewed beef, typically includes tender chunks of beef slow-cooked with a blend of Latin American spices and vegetables like potatoes and carrots in a rich, savory sauce.
      $15.00
      Res Guisado / Stewed Beef
    • Chicharron

      Mashed plantains mixed with pork cracklings, served alongside crispy fried pork chunks and a fresh lettuce and tomato salad with a side of dipping sauce.
      $22.00
      Chicharron
    • Tostones / Fried Plantains

      Green plantains, sliced, flattened, and twice-fried to achieve a crispy texture.
      $6.50
      Tostones / Fried Plantains
    • Queso Frito / Fried Cheese

      Fried cheese traditionally served with a tangy guava sauce, offering a delightful combination of textures and flavors.
      $6.50
      Queso Frito / Fried Cheese
    • Pollo Frito / Fried Chicken

      Bone-in chicken pieces, typically seasoned and deep-fried, often accompanied by a side of onions and peppers.
      $14.00
      Pollo Frito / Fried Chicken
    • Pollo a la Plancha / Grilled Chicken

      Grilled chicken breast with seasoned rice, sautéed onions, shredded lettuce, and a lime wedge. Served with a side of fried plantains.
      $16.00
      Pollo a la Plancha / Grilled Chicken
    • Sweet Plantains / Maduro

      Ripe plantains, sliced and fried, offering a soft interior and a lightly crisped exterior, embodying the traditional Latin American side dish known as maduros.
      $6.50
    • Cerdo Al Horno / Baked Pernil

      Baked pernil is a Latin American dish featuring slow-roasted pork shoulder, typically marinated in a blend of citrus and garlic, resulting in tender and aromatic meat.
      $15.00
    • Pollo Guisado / Stewed Chicken

      $14.00
    • Quipes

      Carne de res, pollo, queso. / Ground beef, chicken, cheese.
      $3.50
  • Sandwiches / Burgers

    All comes with lettuce & tomatoes, onions and french fries.
    • Cubano Sandiwch / Cuban Sandwich

      Comes with lettuce and tomatoes onions and french fries.
      $14.00
      Cubano Sandiwch / Cuban Sandwich
    • Jamon Y Queso Sandwich / Ham & Cheese Sandwich

      Ham and cheese sandwich typically includes lettuce, tomato, mayonnaise, and ketchup.
      $10.00
    • Sandwich De Pollo Plancha / Grilled Chicken Sandwich

      Grilled chicken breast served on Cuban bread with lettuce, tomato, and mayonnaise, typically includes onions and potato sticks.
      $13.00
    • Hamburguesa Delux / Hamburger Deluxe

      Comes with lettuce and tomatoes onions and french fries.
      $12.00
    • Hamburguesa Con Queso / Cheeseburger Deluxe

      Beef patty with cheese, typically includes lettuce, tomato, onion, and pickles on a bun.
      $9.99
  • Appetizers

    • Pastelitos

      Carne de res, queso, pollo. / Ground beef, cheese, chicken.
      $3.00
      Pastelitos
    • Quipes

      Carne de res, pollo, queso. / Ground beef, chicken, cheese.
      $3.50
  • Pasta

    • Chicken Alfredo

      classic Alfredo sauce is a simple but elegant creamy, it is made from buttery type of cream and parmesan cheese.
      $18.00
    • Shrimp Alfredo

      Fettuccine pasta tossed with a creamy Alfredo sauce, garnished with sautéed shrimp.
      $22.00
  • Mofongo

    • Chicharron

      Mashed plantains mixed with pork cracklings, served alongside crispy fried pork chunks and a fresh lettuce and tomato salad with a side of dipping sauce.
      $22.00
      Chicharron
    • Fried Chicken

      Mashed plantains with garlic and pork cracklings, paired with seasoned fried chicken chunks, garnished with fresh tomato slices and lime wedges.
      $19.00
      Fried Chicken
    • Shrimp

      2 sides of your choice.
      $24.00
      Shrimp
    • Longaniza

      Mofongo filled with seasoned longaniza, consisting of mashed green plantains mixed with garlic and olive oil.
      $18.00
    • Fried Pork

      Mashed green plantains combined with garlic, typically includes chunks of fried pork for a classic Latin American flavor.
      $20.00
    • Fried Beef

      Garlicky mashed green plantains form the base of this dish, topped with seasoned, fried beef.
      $18.00
    • Pernil

      Mofongo filled with tender, slow-roasted pork, typically mashed with green plantains, garlic, and olive oil.
      $20.00
    • Grilled Chicken

      Grilled chicken breast served atop a bed of mashed plantains, typically includes garlic and olive oil, garnished with onions and peppers.
      $19.00
    • Churrasco

      Grilled skirt steak served with mashed plantains, accompanied by a garlic and herb sauce and a creamy dipping sauce.
      $32.00
      Churrasco
    • Carne Asada

      Grilled steak topped with sautéed onions, served with a side of mashed plantains garnished with fresh herbs and a lime wedge.
      $22.00
      Carne Asada
    • Salmon

      2 sides of your choice.
      $23.00
    • Tilapia

      2 sides of your choice.
      $21.00
  • Salads

    • Chicken Salad

      Freshly tossed greens with seasoned chicken, and crisp veggies
      $12.00
    • Shrimp Salad

      Fresh greens tossed with succulent shrimp in a light, zesty dressing
      $19.00
    • Green Salad/Ensada Verde

      Green Salad typically consists of fresh lettuce, tomatoes, cucumbers, and a light dressing.
      $6.00
    • Steak salas

      Grilled steak served atop a blend of fresh greens, often accompanied by tomatoes, cucumbers, and dressing.
      $16.00
  • Carne / Meat

    Each meal comes with white rice, yellow rice with beans.
    • Pollo a la Plancha / Grilled Chicken

      Grilled chicken breast with seasoned rice, sautéed onions, shredded lettuce, and a lime wedge. Served with a side of fried plantains.
      $16.00
      Pollo a la Plancha / Grilled Chicken
    • Pollo Frito / Fried Chicken

      Bone-in chicken pieces, typically seasoned and deep-fried, often accompanied by a side of onions and peppers.
      $14.00
      Pollo Frito / Fried Chicken
    • Pollo Guisado / Stewed Chicken

      $14.00
    • Cerdo Al Horno / Baked Pernil

      Baked pernil is a Latin American dish featuring slow-roasted pork shoulder, typically marinated in a blend of citrus and garlic, resulting in tender and aromatic meat.
      $15.00
    • Res Guisado / Stewed Beef

      Stewed beef, typically includes tender chunks of beef slow-cooked with a blend of Latin American spices and vegetables like potatoes and carrots in a rich, savory sauce.
      $15.00
      Res Guisado / Stewed Beef
    • Chuleta Frita / Pork Chop

      Pork chop, typically seasoned and fried, often accompanied by traditional Latin American sides.
      $16.00
    • Carne de Cerdo Frita / Fried Pork

      Fried pork, traditionally prepared and served as succulent chunks, typically includes a blend of Latin American spices.
      $14.00
    • Alas de Pollo / Chicken Wings

      Marinated and cooked to a golden crisp, these wings are typically accompanied by a selection of sauces for dipping.
      $16.00
    • Carne Asada

      Grilled beef with sautéed onions, garnished with fresh herbs, served alongside a savory plantain mash and a wedge of lime.
      $18.00
      Carne Asada
    • Pepper Steak

      Sautéed steak with bell peppers and onions, often accompanied by a savory sauce.
      $16.00
    • Chicken Fajita

      Grilled chicken and sizzling veggies served with tortillas and fresh toppings.
      $16.00
    • Shrimp Fajita

      Shrimp fajitas typically include sautéed shrimp with a mix of bell peppers and onions.
      $18.00
    • Churrasco

      Grilled steak served with a side of mashed plantains and accompanied by garlic sauce and chimichurri.
      $32.00
      Churrasco
    • Loganiza

      A Latin American sausage made from beef, typically seasoned with a blend of spices, offering a unique taste profile.
      $17.00
      Loganiza
    • Oxtail Stewed

      Oxtail stewed in a rich, Latin sauce with a blend of traditional spices, herbs, and vegetables, typically including carrots, onions, and tomatoes.
      $22.00
    • Chicharron

      Crispy fried pork belly served with a cheesy corn cake, fresh lettuce, and tomato slices.
      $16.00
      Chicharron
    • Chivo

      Tender goat meat stewed in a rich, flavorful sauce, served with a side of white rice.
      $21.00
      Chivo
  • Sides

    • Salada De Papas / Potato Salad

      Diced potatoes mixed with carrots, eggs, and mayonnaise, typically includes onions for added flavor.
      $5.50
    • Papas Fritas / French Fries

      Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
      $4.00
    • Tostones / Fried Plantains

      Green plantains, sliced, flattened, and twice-fried to achieve a crispy texture.
      $6.50
      Tostones / Fried Plantains
    • Salami

      Salami, typically accompanied by Swiss cheese, lettuce, tomato, and mayonnaise on the side.
      $6.50
    • Queso Frito / Fried Cheese

      Fried cheese traditionally served with a tangy guava sauce, offering a delightful combination of textures and flavors.
      $6.50
      Queso Frito / Fried Cheese
    • Fried Yuca

      Cassava root deep-fried until golden and served with a side of tangy garlic citrus sauce.
      $6.50
    • Sweet Plantains / Maduro

      Ripe plantains, sliced and fried, offering a soft interior and a lightly crisped exterior, embodying the traditional Latin American side dish known as maduros.
      $6.50
  • Desserts

    • Tres Leche

      Moist cake soaked in three milks: condensed, evaporated, and whole milk.
      $5.00
    • Flan

      Smooth, caramel-topped custard, a classic delight.
      $5.00
  • Hot Beverages

    • Coffee with Milk

      Brewed Latin American coffee harmoniously blended with milk, typically served hot.
      $3.00
    • Mocha

      Rich espresso blended with dark chocolate and steamed milk, topped with whipped cream.
      $3.50
    • Latte

      Creamy espresso beverage made with steamed milk, perfect for coffee enthusiasts.
      $3.50
    • Cappuccino

      Classic espresso with steamed milk, topped with a layer of frothy foam.
      $3.50
  • Cold Beverages

    • Iced Tea

      Chilled, refreshing brewed tea, perfectly balanced for a hot day
      $3.50
    • Can Sodas

      Selection of canned sodas including cola, diet cola, lemon-lime, and ginger-ale.
      $2.00
    • Snapple

      Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.
      $3.00
    • Jarritos

      Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.
      $3.50
    • Water

      Clear, refreshing bottled water.
      $2.00
    • Sparkling Water

      Effervescent, refreshing water with a lively burst of bubbles.
      $3.50
    • Lemonade

      Refreshing citrus beverage.
      $4.00
    • Tamarind Juice

      Tamarind juice is made from the pulp of tamarind, offering a tangy and refreshing taste.
      $4.00
    • Morir Sonando

      Morir soñando combines freshly squeezed orange juice with evaporated milk, often enhanced with a touch of sugar and ice.
      $4.50
    • Papaya Smoothie

      Papaya blended with milk and sweetened to create a smooth, refreshing drink.
      $5.00
      Papaya Smoothie
  • Kid's Menu

    • Chicken Tender with French Fries

      Breaded chicken tenders, typically accompanied by a side of french fries.
      $8.50
    • Spaghetti with Breaded Chicken

      Spaghetti served with breaded chicken, typically includes a simple tomato sauce.
      $8.50
    • Mozzarella Sticks with French Fries

      Golden-fried mozzarella sticks paired with crispy french fries.
      $7.50
  • Seafood

    • Salmon

      2 sides of your choice.
      $22.00
    • Tilapia

      2 sides of your choice.
      $18.00
    • Shrimp

      2 sides of your choice.
      $19.00
      Shrimp
  • Soups

    • Mondongo

      A Latin American soup featuring slow-cooked tripe and a medley of vegetables such as bell peppers, onions, carrots, and cilantro.
      $16.00
    • Beff Tripe

      Slow-cooked beef tripe with a blend of vegetables such as onions, carrots, celery, and bell peppers, seasoned with traditional Latin American spices.
      $16.00
    • Asopao De Camarones

      $22.00
      Asopao De Camarones

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