Caffe Barocco Menu

Scrambled eggs, spinach, and goat cheese with chopped tomatoes on a flour tortilla.

Chopped spinach, carrots, steamed broccoli, walnuts, and a sunny side egg with raspberry dressing.

Eggs with applewood smoked bacon, sausage. Mozzarella and baby arugula on a count of bread.

Eggs, sausage, and roasted baby potatoes. Mozzarella on country bread.

Eggs, fresh mozzarella, and fresh tomato. Parma Cotto (Italian ham) on country bread.

Sauteed spinach, 2 poached eggs, hollandaise sauce, and ham on toasted ciabatta.

All omelets served with roasted potatoes, peppers, and onions.

All omelets served with roasted potatoes, peppers, and onions.

All omelets served with roasted potatoes, peppers, and onions.

All omelets served with roasted potatoes, peppers, and onions.

All omelets served with roasted potatoes, peppers, and onions.

All omelets served with roasted potatoes, peppers, and onions.

Mini meatballs, tomato sauce, and fresh mozzarella.

Prosciutto, parmigiano, baby arugula, spicy oil.

Roasted red peppers, mozzarella, basil pesto.

Robiola cheese, crumbled sweet Italian sausage, roasted cherry tomatoes, and chili flakes.

Goat cheese, raisins, and toasted walnuts.

Parma ham, fresh mozzarella, fresh ginger.

Robiola cheese, toasted walnuts, Italian mortadella.

Roasted cherry tomatoes and fresh mozzarella.

Robiola cheese and black truffle shavings.

Grilled mango, goat cheese, honey, and toasted walnuts,

Portobello, toasted walnuts, goat cheese, and honey.

Served with crumbled sweet sausage, peas in light tomato sauce.

Filled with goat cheese, mushrooms, and arugula, and over spicy tomato sauce.

In a classic tomato sauce topped with ricotta.

Comes with sauteed broccoli rabe.

A salad of roasted red beets, raisins, corn, toasted walnuts, and honey.

The whole avocado sliced, dusted with Curcuma, and fresh lemon squeeze.

Stuffed with honey roasted almonds, bacon, and Gorgonzola.

Served with a side of tomato sauce.

Shrimp and cherry tomatoes in a white wine sauce.

In a cream sauce with onions, mushrooms, and bacon.

Gnocchi with tomato sauce, topped with mozzarella and finished in the oven.

With hot chili flakes and sun-dried tomatoes.

Served with classic tomato sauce.

Slowly roasted and marinated turkey breast, gravy, cranberry marmalade, roasted butternut squash, bacon, mixed greens, hot fresh peppers, and melted raclette cheese.

Roasted steak with sautéed red onions and raclette cheese.

Seared salmon fillet with sumac mayo, pico de gayo, avocado, fresh lime juice, baby arugula, and melted raclette cheese.

Grilled chicken, raclette cheese sr topped with fresh avocados sumac mayonnaise & lemon juice..

Prosciutto crudo, raclette cheese, and baby arugula.

Buttered toasted baguette, fried eggs, crispy bacon, guacamole, melted raclette cheese, and black truffles.

Sauteed onions, mushrooms, bacon, and your choice of fontina or mozzarella cheese, with lettuce and tomato. Served with fries or plantains and pickle on a soft brioche bun.

3 mini cannoli with ricotta filling and chocolate chips