Cafe Toscano Menu

grilled ciabatta with roasted red peppers and tomato basil

served with spicy pomodoro sauce

baked with fresh garlic and olive oil

mushroom, spinach, artichoke and cheese filling, topped with a sherry mushroom sauce

3 panko crusted crab cakes served with whole grain mustard aioli

sausage stuffed hungarian hot banana peppers, served with pomodoro sauce and reggiano cheese

stuffed with crab meat and asiago cheese, served on a bed of pomodoro sauce

layers of crusted eggplant with melted ricotta and goat cheese, served on a bed of pomodoro sauce

sauteed with fresh garlic and olive oil with seasonings

sauteed in a white wine, tomato and parsley sauce

fresh cantaloupe wrapped with imported parma prosciutto

mixed mesclun greens served with avocado, carrots, tomatoes, calamatta olives, topped with sliced steak

mixed mesclun greens with tomatoes, cucumbers and carrots

sliced tomatoes with fresh mozzarella and basil

roasted chicken broth with homemade meatballs, greens and pastina

fresh hearty seasonal vegetables and tuscan bean soup

mussels, clams, scallops, calamari, shrimp marinated with fresh seasoned herbs, olive oil and garlic

classic alfredo sauce with sweet peas

pasta with olive oil, hot peppers, and pomodoro sauce

pasta dumplings with sweet sausage, mushrooms, and peas, tossed in a tomato cream sauce

layered with bolognese sauce, ricotta, and parmesan cheese

floured and sauteed in our marsala mushroom sauce, served with spaghetti pomodoro

egg battered and sauteed in a lemon olive oil sauce, served with spaghetti pomodoro

ciabatta crusted and pan sauteed in olive oil and baked, served with spaghetti pomodoro

floured and sauteed with artichokes and capers in a white wine lemon sauce, served with spaghetti pomodoro

sauteed with red, yellow, green peppers and onion in our homemade pomodoro sauce, served on a bed of linguine

sundried tomatoes, olive tapenade and spinach

egg battered with a parmigiana blend and a hint of garlic with clam sauce on a bed of spinach

your choice of red or white fresh clam sauce

ocean scallops, shrimp and homemade pomodoro vodka sauce

arborio rice with shrimp, sun-dried tomatoes and asparagus

angel hair pasta with shrimp, artichoke, sun-dried tomatoes and spinach tossed in aglio e olio .

mussels, clams and shrimp in a crushed red pepper and parsley sauce

special brushed seasoning, baked and served on a bed of lobster mashed potato, chef vegetable and seasoned dipping butter

mozzarella fresco, provolone, roasted garlic, black pepper and tuscan olive oil

prosciutto, sausage, pepperoni and sopresata

aglio e olio with artichoke hearts, fresh spinach and tomato

roasted marinara with mozzarella and prosciutto

italian sweet sausage with caramelized onions and romano cheese

artichoke, basil, black olive, caramelized onion, extra sauce fresh garlic, fresh mozzarella, hot pepper mushroom onion pancetta, pepperoni, prosciutto, roasted red pepper, sausage sopresata spinach sun-dried tomato tomato

creamy cinnamon ricotta / chocolate

almond biscotti / sweet dessert wine

custard / hazelnut truffle / cocoa

chocolate sponge cake / chocolate mousse raspberry sauce