CaFé Tacuba Menu

4.7
(175+ Reviews)
$Mexican
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Chimichangas

      2 flour tortillas filled with your choice of meat, fried and topped with our queso, served with rice, beans, lettuce, guacamole, and sour cream.
      $13.00
      Chimichangas
    • Elotes

      In a cup or on the cob, made the Mexican way!
      $5.50
      Elotes
    • Chips and Guacamole

      Crispy tortilla chips served with fresh, homemade guacamole.
      $5.75
      Chips and Guacamole
    • Quesabirria

      1 quesabirria taco per serving.
      $4.75
      Quesabirria
    • Pollo Con Arroz

      Grilled fajita chicken served on a bed of rice smothered in a delicious queso sauce.
      $13.00
      Pollo Con Arroz
    • Ozzy's Tacos

      3 steak tacos mixed with grilled onions, tomatoes, cilantro and smothered in melted cheese.
      $15.50
      Ozzy's Tacos
    • Chips and Choriqueso

      Crispy tortilla chips accompanied by a blend of melted cheese and seasoned Mexican chorizo.
      $7.25
      Chips and Choriqueso
    • Chips and Queso

      Crispy golden tortilla chips served with a rich and creamy melted cheese dip.
      $5.75
    • Chips and Salsa

      Crispy chips served with a choice of five salsas ranging from mild to hot, including house verde, avocado tomatillo, cruda verde, morita, and habanero.
      $5.75
    • Churros

      Crispy, sugar-coated Spanish dough sticks, perfect for dipping.
      $5.50
  • Antojitos

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Chips and Salsa

      Crispy chips served with a choice of five salsas ranging from mild to hot, including house verde, avocado tomatillo, cruda verde, morita, and habanero.
      $5.75
    • Chips and Guacamole

      Crispy tortilla chips served with fresh, homemade guacamole.
      $5.75
      Chips and Guacamole
    • Chips and Queso

      Crispy golden tortilla chips served with a rich and creamy melted cheese dip.
      $5.75
    • Chips and Choriqueso

      Crispy tortilla chips accompanied by a blend of melted cheese and seasoned Mexican chorizo.
      $7.25
      Chips and Choriqueso
    • Chips and Bean Dip

      Crispy tortilla chips served with a side of homemade bean dip, typically includes refried beans.
      $6.25
    • Classic Nachos

      Steak or chicken with cheese sauce.
      $10.50
    • Street Nachos

      Chicken or steak, smothered in queso sauce, topped with black beans, corn salsa, guacamole, and jalapeños.
      $12.00
      Street Nachos
    • Nachos Al Pastor

      Marinated pork and grilled pineapple, topped with queso sauce, cilantro, and onion.
      $13.50
    • Asada Fries

      Crispy fries topped with steak, smothered in queso sauce, with guacamole, sour cream, and jalapeños.
      $14.00
    • Elotes

      In a cup or on the cob, made the Mexican way!
      $5.50
      Elotes
    • Guacamole Flight

      Guacamole de mango, Tradicional Guacamole, and Guacamole Toreado.
      $15.50
    • Wings

      Chicken wings available in 6 or 12 pieces.
      $9.00
    • Guacamole Con Chicharrón

      Guacamole con chicharrón: Mashed avocado typically mixed with onions, tomatoes, cilantro, and lime, topped with crispy pork rinds.
      $14.50
  • Burritos

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Burrito California

      Oversized burrito with grilled chicken or steak with rice, beans, fries, sour cream, and guacamole inside smothered.
      $15.50
    • Burrito Fajita

      Grilled chicken or steak, grilled veggies, rice and beans, smothered.
      $15.00
    • Burrito Campechano

      Steak, carnitas & chorizo with shredded cheese, cilantro, onion, rice, and beans.
      $14.00
    • Burrito Paisa

      Meat, served with rice, beans, cilantro, onion, avocado, and salsa.
      $14.50
    • Burrito Rubio

      Shrimp and grilled veggies, smothered in queso, topped with sour cream, and avocado. Served with rice and beans.
      $14.00
    • Burrito Grande

      Meat served with rice and beans inside. Smothered in green salsa, topped with lettuce, pico de gallo, sour cream and guacamole.
      $15.00
    • Burrito Bowl

      Everything you like in a burrito in a healthier choice!
      $13.50
  • From the Grill

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Pollo Guadalajara

      Fajita chicken grilled with onions and mushrooms, smothered in cheese, served with rice, beans and tortillas.
      $17.50
    • Molcajete

      Steak, chicken, carnitas, chorizo, and cactus. Smothered in our homemade green or red salsa, topped with avocado, queso fresco, jalapeños and pico de gallo.
      $20.50
    • Carne Asada

      2 seasoned grilled steaks served with rice, beans, and tortillas. With eggs for an additional charge.
      $16.50
    • Mar Y Tierra

      Grilled chicken and steak topped with grilled shrimp, smothered in our queso and served with rice, avocado, tomatoes and tortillas.
      $19.00
    • Pineapple Chicken

      Grilled chicken marinated and cooked with chunks of pineapple, typically includes a blend of spices.
      $17.50
  • Tacos

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. All tacos are served with rice and beans (except the seafood tacos). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Tacos Villada

      Choice of meat; steak, carnita, and chicken.
      $15.00
    • Mahi Tacos

      3 mahi fillets in flour tortilla topped with lettuce, pico de gallo, avocado, queso fresco and a homemade tartar sauce served with white rice.
      $15.50
    • Tacos El Jorge

      3 tacos with a mix of steak, bacon, and ham. Grilled with bell peppers, topped with cilantro and onions.
      $15.00
    • Shrimp Tacos

      Jumbo shrimp, topped with avocado, cabbage, pico de gallo, and our special sauce.
      $15.50
    • Tacos Dulce

      Grilled chicken, topped with cilantro and onions.
      $15.50
    • Fried Fish Tacos

      Fillets, topped with avocado, cabbage, pico de gallo and our special sauce.
      $15.50
    • Ozzy's Tacos

      3 steak tacos mixed with grilled onions, tomatoes, cilantro and smothered in melted cheese.
      $15.50
      Ozzy's Tacos
    • Tacos Al Pastor

      3 marinated pork tacos mixed with grilled pineapple topped with cilantro and onions.
      $15.00
      Tacos Al Pastor
    • Tacos Campechanos

      3 tacos with a mix of steak, chorizo, and carnitas. Melted in cheese and topped with cilantro and onions.
      $15.50
      Tacos Campechanos
    • Tacos Cascabel

      3 tacos "Rancho style" choice of steak, or carnitas topped with pinto beans, queso fresco, onions and cilantro.
      $16.00
    • Tacos Don Jim

      Chicken or steak with grilled onions and pico de gallo.
      $15.50
    • Quesa Taco

      1 quesadilla that looks like a taco with meat.
      $5.00
    • Quesabirria

      1 quesabirria taco per serving.
      $4.75
      Quesabirria
    • Tacos Cedar Rapids

      3 tacos choice of chicken or steak. Cooked with mushroom, onion, and jalapeños. Topped with queso sauce.
      $15.50
    • Fried Fish

      2 tacos with battered cod, red cabbage, pico de gallo, queso fresco. Served with white rice.
      $15.50
  • Fajitas

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. All fajitas are grilled with onion, bell peppers and tomatoes. Served with rice, beans, lettuce, guacamole, sour cream, pico de gallo and flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Classic Fajitas

      Steak, chicken, or mix.
      $17.50
      Classic Fajitas
    • Fajitas for 2

      Grilled steak, chicken, and shrimp typically served with bell peppers, onions, and a variety of condiments such as guacamole, sour cream, alongside rice, beans, and tortillas.
      $32.99
    • Fajitas Al Pastor

      Marinated pork and grilled pineapple.
      $18.00
    • Shrimp Fajitas

      Sizzling shrimp.
      $18.50
    • Fajitas Mexico Lindo

      Steak, chicken, shrimp and chorizo.
      $20.00
  • Chimichangas

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Chimichangas

      2 flour tortillas filled with your choice of meat, fried and topped with our queso, served with rice, beans, lettuce, guacamole, and sour cream.
      $13.00
      Chimichangas
    • Chimi Special

      Chicken or beef, smothered in our queso sauce and salsa ranchera.
      $13.50
    • Chimi-Gorda

      Oversized chimichanga stuffed with steak or grilled chicken and mushrooms, over a bed of grilled veggies and smothered in queso. Served with rice and beans.
      $16.00
      Chimi-Gorda
  • Seafood

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Aguachiles

      Butterfly shrimp marinated in citrus lime, with red onion and cucumber, garnished with avocado. Your choice of green or red salsa.
      $19.00
    • Camarones a La Diabla

      Jumbo shrimp simmered in a screamin' habanero sauce. Served with rice, sliced avocado, lettuce and tomatoes.
      $16.50
    • Camarones Al Coco

      Shrimp with breaded coconut flakes served with white rice and escabeche salad.
      $19.00
    • Seafood Enchiladas

      2 flour tortillas stuffed with crab and shrimp topped with lettuce, sliced avocado, sour cream. Served with rice.
      $15.50
    • Mango Habanero Aquachiles

      Butterfly marinated in citrus juice with slice habanero pepper red onion and cucumber your choice of red or green sauce, garnish with mango and avocado served with tostada.
      $19.99
    • Ceviche

      Shrimp marinated in citrus juice mixed with fresh cut tomatoes, onions, avocado, cucumbers, carrots, and cilantro.
      $17.00
      Ceviche
    • Camarones Al Mojo De Ajo

      Jumbo shrimp cooked in a garlic sauce, served with rice and tortillas.
      $16.00
    • Nachos Tabasco

      Grilled shrimp and crab with pico de gallo smothered in our queso.
      $15.50
    • Shrimp Imperial

      Jumbo shrimp stuffed with cheese, wrapped in bacon and smothered in our homemade spicy salsa.
      $18.00
      Shrimp Imperial
    • Pulpo Al Ajillo

      Octopus marinated on a garlic and guajillo pepper sauce served with white rice and escabeche salad.
      $19.00
    • Tilapia Tapatia

      Grilled shrimp and veggies topped with a tilapia filet, smothered in our ranchera salsa, served with rice and tortillas.
      $16.50
    • Camarones Chipotle

      Shrimp marinated in our homemade chipotle sauce, grilled with onions and served with rice and tortillas.
      $16.00
    • Ostiones Rasurados

      Oyster on the half shell.
      $14.00
    • Shrimp and Veggies

      Jumbo shrimp and steamed veggies, served with white rice and queso.
      $16.00
  • Enchiladas

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Enchiladas Mexicanas

      4 corn tortillas stuffed with chicken, beef, cheese and pork smothered in our red salsa, topped with lettuce, sour cream and queso fresco.
      $13.00
      Enchiladas Mexicanas
    • Enchiladas Rojas

      3 enchiladas with meat smothered in our red salsa topped with lettuce, sour cream and queso fresco. Served with rice and beans.
      $13.00
    • Seafood Enchiladas

      2 flour tortillas stuffed with crab and shrimp, topped with lettuce, sour cream and queso fresco.
      $14.00
    • Enchilada Verdes

      3 chicken enchiladas smothered in our green salsa topped with lettuce, sour cream, onions and queso fresco. Served with rice and beans.
      $13.00
      Enchilada Verdes
    • Enchilada Suizas

      3 chicken enchiladas, topped with creamy green salsa and melted cheese. Served with white rice.
      $12.00
    • Enchilada Mixtas

      4 chicken enchiladas, each with their own sauce, green salsa, red salsa, and our mole salsa, with a side of avocado.
      $13.00
  • Extras

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Rice

      Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
      $2.50
    • Black Beans

      Savory black beans, slow-cooked to perfection
      $2.50
    • Rice & Beans

      Savory blend of seasoned rice paired with hearty beans.
      $5.50
    • Refried Beans

      Creamy, mashed beans, lightly seasoned and cooked till perfection.
      $2.50
    • Pico De Gallo

      Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
      $1.50
    • Chiles Toreados

      Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.
      $1.50
    • Grilled Shrimp

      Grilled shrimp, typically seasoned and served with a mix of grilled vegetables and a hint of citrus.
      $3.00
    • Extra Salsa

      Spicy and flavorful sauce, perfect for adding heat and zing to any dish.
      $1.50
    • Fries

      Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.
      $2.50
    • Avocado

      Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.
      $2.00
    • Shredded Cheese

      A blend of cheddar and Monterey Jack cheeses, ideal for enhancing dishes with a melty texture.
      $1.50
  • Kids Menu

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. All kids meals come served with your choice of fries, smiley fries, or rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Hard or Soft Taco

      Kids' Taco: Choice between a hard or soft shell, served with fries, smiley fries, or rice and beans.
      $5.50
    • Mac & Cheese

      Macaroni enveloped in creamy cheese sauce. Choice of side: fries, smiley fries, or rice and beans.
      $5.50
    • Quesadilla

      Add grilled chicken or steak for an additional charge.
      $5.50
      Quesadilla
    • Mini Corn Dogs

      Served with a choice of fries, smiley fries, or rice and beans.
      $5.50
    • Cheeseburger

      Kids' cheeseburger paired with a choice of fries, smiley fries, or rice and beans.
      $5.50
    • Chicken Tenders

      Chicken tenders with choice of fries, smiley fries, or rice and beans.
      $5.50
  • Desserts

    • Fried Ice Cream

      Crispy coated, soft-centered ice cream delight
      $5.99
    • Flan

      Smooth, caramel-topped custard, a classic delight.
      $5.99
    • Churros

      Crispy, sugar-coated Spanish dough sticks, perfect for dipping.
      $5.50
  • Cocina Mexicana

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Chile Verde / Rojo

      Pork simmered in our homemade salsa verde or roja. Served with rice, beans, and tortillas.
      $15.00
    • Pollo Con Arroz

      Grilled fajita chicken served on a bed of rice smothered in a delicious queso sauce.
      $13.00
      Pollo Con Arroz
    • Ozzy Bowl

      Grilled chicken, white rice, black beans, topped with lettuce, avocado, corn salsa, pico de gallo, and sliced fresh jalapeños.
      $14.50
    • Chorripollo

      Grilled chicken mixed with chorizo and smothered in queso sauce. Served with rice, beans, and tortillas.
      $16.50
    • Carnitas

      Traditional plate from michoacan, slow simmered pork served with rice, beans, lettuce, guacamole, pico de gallo and pickled jalapeños.
      $16.50
    • Flautas

      4 flours tortillas stuffed with chicken or beef fried and smothered in queso sauce served with lettuce, sour cream, and pico de gallo.
      $14.00
    • Huarache

      1 fried oblong shaped masa cake topped with your meat, beans, lettuce, queso fresco, sour cream, cilantro, and onions.
      $15.00
    • Gorditas

      3 thick corn masa pockets stuffed with meat, beans, lettuce, sour cream, pico de gallo, and queso fresco.
      $15.50
    • Torta

      Meat, beans, lettuce, avocado, and jalapeños.
      $13.00
    • Sopes

      3 fried masa cakes topped with meat, beans, lettuce, sour cream, pico de gallo, and queso fresco.
      $16.00
    • Chile Relleno

      2 delicious poblano peppers stuffed with cheese rolled in flour dipped in an egg mixture fried and smothered in delicious salsa roja. Served with rice and beans.
      $16.00
    • Tijuana Bowl

      White rice, black beans, and corn salsa, topped with lettuce, pico de gallo and tortilla strips.
      $14.50
      Tijuana Bowl
  • Quesadillas

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Quesadilla Alejandra

      Nothing but cheese and grilled chicken or steak served with a side of rice and beans.
      $14.50
    • Quesadilla Al Pastor

      Made with slow marinated pork, grilled pineapple and cheese. Served with a side of rice and beans.
      $15.00
      Quesadilla Al Pastor
    • Quesadilla CDMX

      Chicken, lettuce, pico de gallo, guacamole and salsa verde.
      $14.00
      Quesadilla CDMX
    • Quesadilla Fajita

      Grilled chicken or steak with grilled veggies served with a side of rice and beans.
      $15.50
    • Quesadilla Paisa

      Choice of meat, chicken or steak, cilantro, onions, and salsa verde.
      $13.00
    • Rolled Quesadilla

      Meat, rolled with cheese and pico de gallo.
      $13.50
    • Quesadilla Tabasco

      Shrimp, lettuce, pico de gallo, and guacamole.
      $14.00
    • Street Quesadilla

      2 crispy quesadillas with meat topped with lettuce, sour cream, and queso fresco.
      $15.00
  • Salads, Burgers, & Things

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
    • Street Salad

      Chicken and chorizo with black beans, corn salsa, pico de gallo, avocado, queso fresco, and tortilla strips.
      $13.99
      Street Salad
    • Taco Salad

      Chicken or beef with lettuce, sour cream, tomatoes, and cheese.
      $12.00
    • Grilled Shrimp Salad

      Freshly grilled jumbo shrimp with tomatoes, cheese, and avocados.
      $13.50
    • Buffalo Chicken Wrap

      Crispy chicken, tomatoes, lettuce, ranch and buffalo sauce.
      $11.50
    • El Americano

      Just a regular cheeseburger, cheddar, Swiss, or Pepper Jack, lettuce, onion, tomato, served with fries.
      $11.50
    • Mexi Cali

      Burger patty, Pepper Jack, bacon, guacamole, and LTO.
      $12.50
    • Bacon Cheeseburger

      Burger patty, cheddar or Pepper Jack, bacon and LTO.
      $12.50
  • Veggie Lovers

    Make it vegan! Ask your server to substitute any dish with plant based cheese or chorizo at an additional price.
    • Veggie Fajitas

      All that you love on your fajitas, but veggie style.
      $13.00
    • Veggie Quesadilla

      Grilled veggies with cactus and mushroom. Served with guacamole salad.
      $13.00
    • Vegan Quesadilla

      Plant based cheese, red onion, mushrooms, zucchini flowers, served with a guac salad.
      $11.00
    • Mexican Vegan Bowl

      Plant based chorizo, plant based cheese, white rice, black beans, and corn salsa, lettuce, pico de gallo, and avocado.
      $15.50
    • Vegan Gorditas

      3 thick corn tortillas, pockets stuffed with black beans, chorizo, lettuce and cheese.
      $15.50
    • Uno

      Two bean burritos smothered in queso sauce. Served with rice.
      $11.00
    • Dos

      One cheese quesadilla, a Chile relleno, and a cheese enchilada.
      $11.50
    • Veggies Burrito

      Smothered in our ranchera sauce, topped with lettuce, guacamole, and sour cream. Served with rice.
      $12.50
      Veggies Burrito
    • Vegan Street Tacos

      3 tacos with plant-based chorizo on corn tortillas with cilantro, onion, and served with cactus salad.
      $15.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(319) 249-1773

1006 3rd St SE, Cedar Rapids, IA 52401


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