Cafe Sol Azteca Menu

Steamed cornmeal stuffed with choice of chicken or pork.

Cactus cooked in green sauce, tortilla strips and cheese.

Mashed Hass avocados with diced onion, tomato, cilantro and jalapeño.

Crispy tortilla layered with black beans, cheese and jalapeño.

Chicken livers in a red tomato salsa.

Flour tortilla with melted cheese and sliced chorizo.

Grilled pork tips in chipotle-orange salsa.

Shrimp tapa in garlic, oil and mushroom.

Cheese sauce with pico de gallo.

Corn shaved off the husk and pan grilled, topped with cotija cheese.

A poblano pepper stuffed with a Mexican cheese blend, topped with salsa verde.

Chicken broth with rice, onion, avocado, and chipotle pepper. Choose Spicy or Mild.

Cream of Nopal cactus soup topped with Oaxaca cheese.

Chicken and Rice soup.

Garden salad with cactus, avocado and house dressing.

Garden salad with Romaine, cactus, tomato, mushrooms, avocado and grilled chicken/ or steak.

Choose chicken, ground beef, or meatless with beans, rice, cheese, sour cream, lettuce, and salsa. (+ guac $2) [Steak Tip option +$7, Carnitas option $5)

Flat crispy corn tortilla layered with beans, melted cheese, lettuce and avocado, choice of chicken or beef.

Soft corn tortillas filled with choice of chicken, beef or beans, melted cheese and lettuce.

Soft rolled corn tortillas filled with ground Picadillo style beef, red salsa and melted cheese.

Soft rolled corn tortillas filled with chicken, topped with tomatillo salsa, melted cheese and sour cream.

Rolled corn tortillas filled with chicken, topped with tomatillo, cotija cheese, cilantro, onions and tomato.

Soft rolled corn tortillas filled with chicken or cheese, topped with a spicy mole salsa.

Pan-seared flour tortilla with melted cheese, peppers, onions and choice of chicken, beef, or cactus.

Rolled flour tortilla filled with beans, rice, salsa, sour cream and your choice of chicken or beef.

Green chiles stuffed with cheese, topped with choice of green tomatillo salsa or tomato-mushroom salsa.

Steamed cornmeal filled with choice of chicken or pork (two)

Choice of any two items above add tamales for an addition charge.

Choice of three items above tamales for an addition charge

Tortilla casserole layered with choice of chicken or beef, cheese, tortilla, tomato and sour cream.

Rolled corn tortillas filled with sautéed haddock fillet and topped with tomatillo salsa.

Chicken breast cooked in a spicy pepper mole salsa.

Choose chicken, ground beef, or meatless with beans, rice, cheese, sour cream, lettuce, and salsa. (+ guac $2) [Steak Tip option +$7, Carnitas option $5)

Boneless chicken breast in tomatillo-cilantro salsa.

Grilled chicken breast topped with our cheese blend and sliced serrano pepper.

Marinated chicken strips grilled with peppers and onions, served with 3 flour tortillas and guacamole.

Chicken breast in a chipotle-orange salsa with mushrooms.

Grilled marinated steak strips with peppers and onions, served with 3 flour tortillas and guacamole.

Flat corn shell topped with sweet-spicy pork tips, lettuce, salsa, cheese and avocado.

Grilled sirloin served with an enchilada, chorizo and guacamole.

Grilled sirloin strips in a pan-seared flour tortilla with melted cheese, peppers and onions.

Pork tenderloin grilled in a smoked chipotle pepper salsa, spicy (add cheese and make it Heramsillo style)

Pork tips marinated in chipotle and orange, served in soft corn tortillas with melted cheese and lettuce.

Marinated steak tips in a flour tortilla with beans, rice, salsa, sour cream, cheese and guacamole inside.

Choice: grilled sirloin or pork with: grilled chicken, cilantro shrimp, and chorizo. Served with guacamole.

With: grilled chicken, cilantro shrimp, and chorizo. Served with guacamole.

Marinated pork in corn tortillas with chipotle-mayo and pico de gallo.

Pork tenderloin strips marinated and stir-fried with peppers and onions, served with flour tortillas.

Grilled haddock in tomato and jalapeño salsa, spicy.

Grilled shrimp in a tomatillo and cilantro salsa.

Flour tortillas stuffed with haddock sautéed in tomatillo salsa, fresh cilantro (add cheese if preferred)

Grilled shrimp with peppers and onions, served with flour tortillas and guacamole.

Haddock fillet in tomato and mushroom salsa, with capers and green olives.

Jumbo shrimp sautéed in light oil, mushrooms and freshly diced cilantro.

A haddock fillet grilled with mushrooms, served with romaine and avocado salad.

Sautéed shrimp in spicy tomato and jalapeño salsa.

Shrimp sautéed in garlic, oil, mushrooms and smoked chipotle.

Smoked, spicy shrimp, cheese, and mushrooms, in a crispy corn shell inlaid on a soft flour tortilla.

Jumbo shrimp grilled in a spicy poblano pepper with hints of cocoa.

Soft corn tortillas filled with nopal cactus strips and covered with crumbly cotija cheese.

Green chiles stuffed with cheese and covered with a tomatillo and cilantro salsa.

Green and red bell peppers, onions, mushrooms, and nopal cactus strips, served with guacamole.

A flour tortilla stuffed with refried black beans, Mexican rice and Oaxaca cheese (add guac for an additional charges).

A flat crispy corn tortilla layered with refried beans, salsa, Oaxaca cheese, iceberg lettuce and avocado.

Flour tortilla filled with cheese and your choice of shredded chicken or beef, served with rice.

Crispy corn taco shell filled with pulled chicken and cheese, served with rice.

Soft corn tortilla rolled with chicken , melted cheese, and salsa verde on top, served with rice.

Soft corn tortilla rolled and filled with beef, cheese, and red salsa on top, served with rice.

Fillet of haddock grilled and topped with a tomatillo-cilantro salsa, served with rice.

Flour tortilla rolled with beans, cheese and chicken, served with rice.

Fillet of Haddock grilled covered with a red tomato and olive sauce, served with rice

Unsweetened.

Pineapple or flavor.

1 liter.