Cafe Selam

We serve delicious food made from only the freshest ingredients—including produce purchased daily, and the finest imported grains and spices, all chosen organic when possible. Our regular and gluten-free injera (Ethiopian flat bread) is made in the traditional 2-day method, free from quick rising agents and processed ingredients. This provides a superior flavor and texture. You will taste the difference. And because our guests deserve the best, all orders are cooked immediately when ordering—ensuring that your meal is served with all of its richest flavors.