Cafe Salsera Menu

Filled with ground beef & Potato, served with a side of salsa

Horchata & Cuban espresso topped with whipped cream and lightly dusted with cinnamon

Freshly ground coffee brewed meticulously by hand, yielding a rich and aromatic cup designed to serve two. This method highlights the coffee's unique flavor profile.

French press coffee is brewed by steeping coarse grounds in hot water, then pressing through a metal filter, resulting in a robust and full-bodied cup.

Bacon wrapped hot dog topped with Mexican esquites served with ketchup & hot sauce on the side

2 Bolillos made fresh in house pressed & filled with Carnitas, Ham, Mozzarella, Mustard, & Pickles

4 crispy birria tacos filled with queso & curried chicken served with onions, cilantro, salsa & consome on the side

12 individual totopos topped with refried beans, choice of Saudero, Bistec, Tinga, Carnitas or Elote, queso & jalapeño served with lettuce, pico, crema, guac & salsa

3 Tacos honey glazed Al Pastor cooked on trompo, served with onions, cilantro, pineapple & salsa

3 corn tortillas filled with inside skirt beef, onions, cilantro, guacamole, salsa jalapeño & queso cotija

3 corn tortillas filled with shredded pork carnitas, onion, cilantro & habanero curtido

3 house made brioche buns toasted & smothered in creamy jalapeño aioli, tomato, crispy hot fried chicken topped with pickled onion & jalapeño

3 house made brioche buns toasted with mayo & avocado filled with a thin ground beef patty topped with cheese, tomato, pickles & lettuce

4 crispy chicken wings tossed in your choice of sauce: Mole, Habanero, or Ancho Chile Dry Rub. Served with celery, carrot & homemade ranch

Melted queso Oaxaca & chorizo served with chips

Deep fried chicken Tinga taquitos served with Mexican creama, lettuce, & pickled red onion

Corn tortilla typically includes seasoned meat, onions, and cilantro.

Crispy yucca fries tossed with truffle oil, typically includes a side of chipotle aioli for dipping.

A vibrant medley of mixed vegetables, typically including zucchini, bell peppers, onions, and mushrooms, seasoned with traditional Mexican spices.

Crispy golden fries, salted to perfection.

Grilled corn on the cob, typically includes mayonnaise, cotija cheese, lime, and a sprinkle of chili powder.

Small pieces of deep-fried pork skin, typically served crispy and accompanied by a wedge of lime.

3 mini choncha mantecadas, pink, vanilla, & chocolate

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Puff pastry filled with cream cheese & guava paste

Cuban Espresso + Irish cream syrup + milk

Cuban Espresso + Cinnamon syrup + tres leches (3 milks: whole, sweetened condensed & evaporated)

Cuban espresso, Abuelita Chocolate & milk

Cuban espresso + mazapan syrup (peanut candy) + milk

Cuban espresso + Mexican Vanilla Syrup + milk

Horchata & Cuban espresso topped with whipped cream and lightly dusted with cinnamon

Cuban Espresso + Tres Leches (3 milks: whole, sweetened condensed & evaporated)

Cuban espresso topped with steamed milk

Freshly ground coffee brewed meticulously by hand, yielding a rich and aromatic cup designed to serve two. This method highlights the coffee's unique flavor profile.

Black Cuban espresso

Rich espresso blended with a small amount of steamed milk, accompanied by a crisp almond biscotti.

French press coffee is brewed by steeping coarse grounds in hot water, then pressing through a metal filter, resulting in a robust and full-bodied cup.

Cuban espresso topped with steamed milk and frothy foam

Pure and refreshing bottled water.

A fountain soda typically includes a variety of carbonated beverages such as Coca-Cola, Diet Coke, Sprite, and Orange Fanta.

A refreshing beverage, typically consisting of a blend of fruits to create a sweet and revitalizing drink.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Sparkling mineral water