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Paradisio
Menu
Paradisio Menu
$
·
Californian
,
Italian
,
Restaurant
1270 Yuba St, Redding, CA 96001
Starters
Pork Belly
Gochugaru roasted pork belly, house made hoisen, hot mustard, jasmine rice, green onions
$16.00
Brie
warm brie, confit garlic puree, seasonal jam, house made crackers, balsamic reduction
$15.00
Brussel Sprouts
sauteed brussel sprouts, hickory smoked bacon, granny smith apples, thyme, balsamic reduction
$14.00
Squash Fritter
Butternut squash, grated onion, red chilis, garam masala, coriander mint sauce
$14.00
Ahi
Grilled ahi, arugula, red onion, spicy cashews, rosemary oil, lemon aioli
$18.00
House Made Focaccia
Fresh foccacia, with dipping oil
$10.00
Salads
House Salad
Mixed greens, cherry tomato, pickled red onion, carrots, house made croutons
$10.00
Pickled Beet Salad
mixed greens, pickled red beets, orange segments, whipped dill goat cheese, roasted walnuts, burnt orange vinn
$14.00
Caesar Salad
Chopped romaine, grated parmesan, housemade croutons, creamy caesar, dressing
$10.00
Kale Salad
Blanched Kale, white wine poached pears, pecans, gorganzola, pear reduction vinaigrette
$14.00
Entrees
Chicken Marsala
Pan seared chicken breast, crimini mushrooms, cherry tomatoes, garlic, marsala wine, cream, penne pasta, parm
$32.00
Lasagna
housemade marinara, ricotta mornay, spinach, mozzarella, grated parm, oregano, basil, focaccia
$22.00
Curry
Marinated tofu, sauteed mixed veg, coconut milk, yellow curry, jasmine rice, sesame seeds
$28.00
"Z" Bowl
blackened ahi, Sauteed mixed veg, jasmine rice, sesame seeds, choice of sauces
$36.00
Pesto Penne
house made pesto, garlic, lemon, sunflower seeds, grated parm, cream, focaccia
$22.00
Elk Burger
half pound elk burger, duxelles, swiss cheese, peppered bacon, garlic truffle aioli, arugula, brioche bun, steak fries
$25.00
Headliners
Short Rib
Pear and red wine braised short rib, velvet mash, braised carrots, braising liquid, pickled celery salad, roasted herbed pan-co
$48.00
Bologneseq
durham ranch wild boar, san marzano tomatoes, mirepoix, rosemary, pappardelle noodles, focaccia
$36.00
Tagliatelle
house made fennel pork sausage, broccolini, shallots, cream, tagliatelle noodles, sweet and spicy pickled peppers, parm, focaccia
$36.00
Ribeye
16oz house cut ribeye, bourbon maple sweet potato mash, broccolini, gorganzola rosemary compound butter
$50.00
Duck Breast
sous vide duck breast, garlic butter spaghetti squash, roasted butternut squash, cranberry agrodolce, spicy walnuts
$45.00
White Stripped Bass
pan seared white bass, velvet mash, brussel sprouts, red pepper coulis, roasted italian corn salsa
Sides
Suteed Veg
sauteed veg
$12.00
Steak Fries
$8.00
Mash
velvet mash or sweet potato mash
$8.00
Jasmine Rice
$5.00
Mac And Cheese
side of mac 10 full order 18 penne pasta with house made cheese sauce
Desserts
Creme Brulee
vanilla creme brulee, with fruit and whippe cream
$14.00
Gelato
rotating selection of house made gelatos
$10.00
Chef Special
Ask server
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