Cafe Organix Menu

Vegan shrimp, lime, sliced onion, peppers, salt and pepper

Beyond crumble, nacho cheese, pico de gallo and ships drizzled with zesty sauce and ranch.

Plain, garlic or sweet potato

Garlic fries with a truffle white sauce drizzle topped with vegan cheese

Seasoned breakfast potato's cubes with fresh herbs.

Grilled chicken breast typically marinated in herbs and spices, then grilled to enhance its natural flavors.

Extra crispy chikn: Fried chikn strips, typically seasoned with a blend of spices for added flavor.

Plant-based shrimp alternative, typically featuring konjac root, seasoned and lightly sautéed.

Two flour tortillas with seasoned ground beyond, romaine lettuce, Pico de Gallo, avocado, and zesty sauce.

Three corn tortillas with spicy shrimp, slaw, Pico de Gallo, and zesty sauce. Served with chips and salsa.

Two flour tortillas filled with seasoned grilled chicken, romaine lettuce, pico de gallo, avocado and zesty sauce.

Flour tortilla with Vegan asada or chik'n, mushrooms and onions.

Serrano peppers, mozzarella cheese, crispy onions, caramelized onion jam, lemon-dressed kale, and a quarter pound burger, on a toasted brioche bun. \n(644 Cal)

Grilled onions, cheddar cheese, bakn', and a barbecue basted burger on a brioche bun. (390 Cal)

Daring Crispy Chick’n Pieces with lettuce, tomatoes, and pickles on a toasted brioche bun. (449 Cal)

Daring Crispy Chick’n pieces, slaw, and\npickles covered in Nashville hot sauce served on a brioche bun. (439 Cal)

Jack fruit, tangy BBQ sauce, pickles, and slaw on a toasted brioche bun.

Seasoned patty, grilled mushrooms, red onion, Heirloom tomatoes, aioli, and melted Swiss on toasted bun.

Seasoned Patty, melted mozzarella cheese, grilled mushroom and onion, and Black Truffle Aioli on a toasted bun.

Crispy Chicken cutlets, Bacon, ranch, and aioli topped with tomato and melted cheddar cheese on a toasted Bahn Mi roll. (402 Cal).

Cajun shrimp, tomatoes, romaine, and zesty on a toasted Bahn Mi roll. Served with seasoned potato chips.

Beyond Patty, Bacon, Avocado, melted cheddar cheese, tomato, onion, jalapeno, and chipotle aioli on a toasted Brioche Bun

Organic mixed greens, romaine, toasted pecans, avocado, and tomatoes with Parmesan Cheese. Drizzled with warm Agave Dijon dressing.

Organic romaine, shredded parmesan cheese, and crispy onion with house made Caesar dressing. (330 Cal)

Organic kale, crispy onion, parmesan cheese, and house made caesar dressing.

Vitamin-rich kale and organic mixed greens tossed in our refreshing maple-lemon vinaigrette, fresh sliced strawberries, pecans, and shredded parmesan cheese. (434 Cal)

Protein-packed quinoa, Cremini mushrooms and tomatoes topped with, basil pesto sauce, Feta crumbles and fresh herbs.\n(450 Cal) GF

Protein packed Quinoa with roasted serrano peppers, Black beans, corn, and Pico de Gallo. Topped with fresh sliced Avocado.

Two eggs, sausage, seasoned potatoes, Pico de Gallo, and American cheese in a tomato basil tortilla. (396 calories)\nSalsa on side.

Three corn tortillas topped with scrambled eggs, sausage, avocado, Pico de Gallo, and zesty drizzle.

A Bahn Mi roll toasted with garlic butter, chunky avocado, and Bruschetta.

Thick Custard dipped Bahn Mi grilled and topped with freshly sliced berries, and lightly dusted with powdered sugar.

Two eggs, sausage, seasoned potatoes, Mushrooms, onions, and melted mozzarella cheese. Served with Garlic toast.

Sausage, folded egg, and melted cheddar cheese with zesty sauce on a toasted brioche bun.

(160 cal)

(185 cal)

Crispy french fries, white truffle oil, and fresh shredded parmesan.

We use only oat milk

we use only oat milk

Comes with oat milk

Hot Black Americano

Unsweetened black or seasonal tea flavor (0/80 Cal)

A blend of spiced chai tea and vanilla, served hot or cold.

(110/210 Cal)

(110/210 Cal)

A selection of hot organic herbal teas.