Cafe Olli Menu

daily frittata, greens, hot sauce, mayo*, cheddar, milk bun

served with greens, mayo*

scottish oats, maple, creme fraiche, candied orange, almond

two eggs*, chickpeas, spring onion, braised greens, herbs, breadcrumbs

citrus marmalade, bee pollen, lemon

housemade granola, nancy’s yogurt, caramelized honey, date, kumquat

cultured butter, seasonal compote

fennel, chili, lemon

bread, marniated greens, sesame, olive oil

cod liver or sardine, baguette, butter, pickles

barley, date, preserved meyer lemon, salami, fiore sardo

italian kale, garlic dressing*, focaccia croutons, parmigiano, black pepper

citrus marmalade, bee pollen, lemon

calabrian chili cream, spring onion, castelvetrano olives, pickled fennel, mozzarella

grits, green garlic, ricotta, mozzarella, parmigiano

fennel, chili, lemon

herbs, remoulade

bread, marinated greens, sesame, olive oil

calabrian chili cream, spring onion, castelvetrano olives, pickled fennel, mozzarella

ricotta, mozzarella, grits, green garlic

salsa macha, leeks, cashew, nettle, sumac

barley, date, preserved meyer lemon, salami, fiore sardo

italian kale, garlic dressing*, focaccia croutons, parmigiano, black pepper

cauliflower, bechamel, pioppino, brown butter, thyme

coffee, amaro, mascarpone