Cafe Notte Restaurant Bar & Private Parties Menu

4.4

(400+ Reviews)

Al Forno / Oven Baked Focacce / Stone Oven Pizza Entrata / Entrees Zuppa / Soup Antipasto / Appetizers Pastas Ansalata / Salad

Al Forno / Oven Baked
- Lasagna
  Layers of fresh lasagna noodles with ricotta, mozzarella & provolone cheese. Finished with marinara.
  $22.00
- Chicken Parmesan
  Available in gluten-free. Pounded chicken breast. Served over fresh linguine with house-made marinara sauce & cheese.
  $21.00
- Eggplant Parmesan
  Available in gluten-free. Fresh cut breaded eggplant. Served over fresh linguine with house-made marinara sauce & cheese.
  $20.00
Focacce / Stone Oven Pizza
- Pepperoni Pizza
  Available in gluten-free. Italian pepperoni, marinara, & mozzarella cheese.
  $12.00
Entrata / Entrees
- Crab Cakes
  Jumbo Lump Crab Cakes, baked lightly. Served with risotto, carrots, & green beans. Remoulade on the side.
  $34.00
- Shrimp Scampi
  Available in gluten-free. Jumbo gulf shrimp tossed in a garlic white wine butter sauce. Served over fresh bucatini spaghetti.
  $21.00
- Chicken Romano
  Chicken dredged in egg & Romano cheese. Sauteed in lemon white wine & butter. Served with risotto & green beans.
  $20.00
- Chicken Marsala
  Boneless chicken with minced garlic, shallots, and mushrooms in a Marsala wine sauce. Served with red skin potatoes, green beans, & carrots.
  $23.00
- Veal Marsala
  Pounded veal cutlet with minced garlic, shallots, and mushrooms in a Marsala wine sauce. Served with red skin potatoes, green beans & carrots.
  $26.00
Zuppa / Soup
- Lobster Bisque
  16 oz R.I. Style. Creamy bisque with a dab of sherry & pieces of lobster.
Antipasto / Appetizers
- Italian Bread
  Fresh baked. Served with all in house & to-go meals. Whipped butter on the side. One loaf per table extra loaves.
  $2.50
- Banana Peppers
  Stuffed with ground veal & beef. Topped with marinara sauce and cheese.
  $16.00
- Calamari
  Lightly dusted with saffron flour then deep-fried. Served with marinara or house-made remoulade.
  $17.00
Pastas
- Ravioli
  Ravioli stuffed with four cheeses then topped with house-made marinara.
  $18.00
- Notte Pasta
  Available in gluten-free. Fresh bucatini spaghetti with home-made meatballs. Topped with house-made marinara.
  $16.00
- Penne Ala Vodka
  Available in gluten-free. Fagiolini/Ziti pasta tossed in vodka tomato cream sauce.
  $16.00
- Veal & Pepper Aglio E Olio
  Pounded veal dredged in flour & egg. Served over fresh pasta with pepperoncini's in an olive oil & garlic sauce.
  $25.00
Ansalata / Salad
- Caesar
  Romaine lettuce, lemon croutons with a house-made Caesar dressing.
  $9.00
- Mista
  Fresh greens, tomatoes, red onion, kalamata olives with our house-made Italian vinagrette dressing.
  $8.00