Cafe Mixx Menu

Breaded chicken cutlet fried to a crispy golden brown, typically served with a spicy katsu sauce.

Steamed White Rice - A Perfect Side to Any Meal

Typically includes a crunchy coating and a savory seasoning blend.

Spicy rice cakes topped with melted cheese, typically enjoyed as a savory snack.

Rice cake and sausage: Rice cake paired with sausage, typically including savory elements for a balanced snack.

Crispy chicken wings typically seasoned and fried until golden brown.

Deep-fried pork cutlet with a creamy carbonara sauce, typically including bacon, egg, and parmesan cheese, enhanced with a spicy kick.

Stir-fried rice cakes in a creamy carbonara sauce, typically includes pancetta and egg for a rich, savory flavor.

A fiery sauce typically made with a blend of chili peppers and spices, perfect for adding heat to your favorite donkatsu dishes.

Battered pork cutlet with vegetables and curry on rice.

A savory sauce typically made with onions, garlic, soy sauce, and Worcestershire, often served with hamburg steak or other donkatsu dishes.

Creamy sauce typically includes chopped pickles, capers, and herbs, often used as a condiment for fried dishes.

Fried fish covered in panko bread crumbs.

Deep-fried pork cutlet with a creamy carbonara sauce, typically including bacon, egg, and parmesan cheese, enhanced with a spicy kick.

Spaghetti with tender chicken, bacon, mushrooms, and scallions, tossed in a creamy garlic sauce, and topped with parmesan cheese.

Breaded pork cutlet with creamy carbonara sauce, typically including bacon, egg, and parmesan cheese.

Fried chicken typically includes bacon, mushrooms, and scallions, tossed with a spicy creamy garlic sauce.

Breaded chicken cutlet with melted cheddar cheese, typically served with a tangy katsu sauce.

Breaded pork cutlet typically includes melted cheddar cheese.

Breaded and fried chicken cutlet with spicy cheese sauce.

Deep-fried pork cutlet topped with spicy seasonings and melted cheese.

Succulent breaded fillets paired with our signature Katsu sauce.

Chicken cooked with a blend of spices, onions, and tomatoes in a curry sauce.

Deep-fried pork cutlet with spicy Japanese curry and vegetables.

Chicken simmered in Japanese curry sauce with carrots, potatoes, and onions.

Breaded pork cutlet with vegetables and Japanese curry on rice.

Tempura shrimp served with a curry sauce, typically includes vegetables.

A rich, savory sauce typically used to complement breaded and fried pork cutlets.

Steamed White Rice - A Perfect Side to Any Meal

A fiery sauce typically made with a blend of chili peppers and spices, perfect for adding heat to your favorite donkatsu dishes.

Fried chicken typically includes honey and butter glaze.

Breaded pork cutlet fried and drizzled with honey butter.

Breaded pork loin cutlet, typically fried to a golden crisp, often served with katsu sauce.

Breaded chicken cutlet with a hint of rose, fried until crispy. Typically served with katsu sauce.

Breaded and deep-fried pork cutlet, typically served with katsu sauce.

Breaded chicken cutlet fried to a crispy golden brown, typically served with a spicy katsu sauce.

Deep-fried breaded pork cutlet topped with spicy seasonings.

Golden fried shrimp dipped in a light batter, typically served with a dipping sauce.

Breaded and fried chicken cutlet with teriyaki sauce.

Breaded and deep-fried pork cutlet with teriyaki sauce.

Steak carbonara: Grilled steak served with pasta typically including smoked bacon, ham, fresh mushrooms, and peas in a creamy Romano cheese sauce.

Thinly sliced beefsteak and melted cheese in a hoagie roll.

Breaded steak cutlet with Japanese curry sauce and vegetables.

Marinated beef short ribs, typically served with a flavorful galbi sauce on a bed of lettuce.

Hamburg steak: Ground beef patty typically served with gravy, sautéed mushrooms, and onions.

Crispy chicken wings typically seasoned and fried until golden brown.

Typically includes a crunchy coating and a savory seasoning blend.

Steamed White Rice - A Perfect Side to Any Meal

Crispy chicken wings glazed with a sweet and tangy honey BBQ sauce.

Lightly breaded chicken wings glazed with a sweet and tangy honey BBQ sauce.

Lightly breaded and glazed chicken wings with a sweet and tangy honey BBQ sauce.

Crispy chicken wings coated in a sweet sauce, typically featuring hints of honey and brown sugar.

Seasoned chicken wings typically marinated and fried, offering a balanced blend of spices.

Seasoned chicken wings, typically featuring a blend of herbs and spices for a flavorful bite.

Savory Vegetable Fried Rice with a Crunchy Assortment of Fresh Veggies

Tender beef slices marinated in a savory sauce, served with rice, pickled vegetables, and fresh greens.

Grilled chicken over rice, typically includes vegetables and a savory sauce.

Marinated seaweed, rice, and typically includes pickled vegetables and fish flakes.

Tender pork bulgogi with rice, pickled vegetables, and a garnish of green onions.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Stir-fried kimchi, white rice, assorted vegetables, and a fried egg.

Rice cake and sausage: Rice cake paired with sausage, typically including savory elements for a balanced snack.

Spicy rice cakes in a savory and sweet sauce, typically including fish cakes, boiled eggs, and scallions.

Stir-fried rice cakes in a creamy carbonara sauce, typically includes pancetta and egg for a rich, savory flavor.

Made with Japanese ceremonial-grade matcha and milk.

Cold brew coffee with a scoop of vanilla ice cream, topped with whipped cream.

Vanilla gelato topped with a shot of freshly brewed espresso.

A delicate dessert featuring a lemon-infused cake, typically accompanied by a smooth lemon cream and a subtle hint of limoncello.

Vanilla ice cream topped with a shot of matcha green tea.

Matcha green tea with a scoop of vanilla ice cream, typically includes a drizzle of sweetened condensed milk.

A latte typically infused with purple sweet potato paste and topped with frothy milk, offering a unique blend of earthy sweetness and creamy texture.

Premium grade matcha combined with homemade real strawberry puree and milk.

A refreshing blend of strawberry, blueberry, raspberry, and blackberry puree mixed with sparkling water.

Orange juice concentrate mixed with honey and sparkling water.

Plum, lime, and lemon juices mixed with Italian sparkling water.

A blend of fresh strawberries and zesty lemon juice, creating a refreshing and vibrant dessert.

Green tea typically infused with lemon juice for a refreshing citrus twist.

Berry tea infused with a blend of mixed berries and brewed tea, shaken with ice.

Green tea sweetened with mango syrup, served on ice.

Orange-infused tea with a blend of mixed berries, creating a refreshing iced beverage.

Black tea sweetened with passion fruit syrup.

A refreshing blend of tea infused with plum, lime, lemon, and assorted berries.

Green tea sweetened with strawberry flavor on ice.

White peach green tea typically includes green tea infused with white peach syrup.

Layers of espresso-soaked ladyfingers, sweetened mascarpone, and injeolmi (Korean rice cake) dusted with cocoa powder.

Handcrafted matcha ice cream, typically includes a rich matcha flavor, offering a smooth and creamy texture.

Made with fresh local milk and cream, typically sweetened with cane sugar and flavored with vanilla.

Matcha sponge, mascarpone cream, matcha syrup, and a dusting of matcha powder.

Savoiardi dipped in strawberry coulis with layers of mascarpone cheese and fresh strawberries.

Additional matcha sauce, commonly paired with milk shaved ice, red beans, and matcha mascarpone.

Smooth milk syrup, typically used to enhance the sweetness and creaminess of bingsoo desserts.

Milk shaved ice, sweet purple potato (bora), condensed milk, mochi, and whipped cream.

Milk shaved ice, soybean powder, red bean paste, and injeolmi (Korean rice cake).

Milk shaved ice, fresh mango, milk syrup, house-made whipped cream.

Milk shaved ice, cereal red bean, matcha sauce, matcha mascarpone, cheesecake, mint rolled cigar cookie.

Milk shaved ice, sweet red beans, soy powder, rice cake, almond flakes, milk syrup.

Milk shaved ice, fresh strawberries, strawberry puree, whipped cream, and condensed milk.

Croissant-waffle hybrid with a honey glaze.

A simple waffle typically includes a light, crispy texture and is often enjoyed with a dusting of powdered sugar.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.