Cafe Marbella Tapas Menu

Marinated Spanish olives,

Sliced avocado salad.

Garlic potato salad.

Sauteed shrimp over tomato, green peppers, garlic, olive oil and cucumber salad.

Artichoke hearts with marbella's own vinaigrette.

Warm spinach salad.

Spanish roasted red peppers stuffed with baked Goat cheese.

Traditional Spanish potato and onion omelette.

Chorizo, ham and salchichon platter.

Manchego cheese platter.

Mixed greens with shrimp and Marbella's vinaigrette.

Griddled vegetables Marbella style.

Mixed greens with sauteed chicken breast,

Avocado stuffed with fish and shrimp, brandy mayonnaise.

Sliced ham, chorizo and manchego cheese served over shredded potatoes with an olive oil infusion.

Sauteed baby spinach with onions, apples and raisins.

Sauteed portobello mushroom with garlic, thyme, paprika and white wine.

Potatoes rioja style with chorizo riojano.

Deep fried potatoes with spicy tomato sauce.

Sauteed shrimps with garlic, cayenne, parsley and white wine.

Griddle squid seasoned with garlic, parsley and fresh lemon juice.

Sauteed mussels with shallots, garlic, parsley and white wine cream sauce.

Baked goat cheese with tomato basil sauce.

Stuffed figs with bacon, served with brandy cream sauce.

Chicken strips with red wine sauce.

Sauteed pork scaloppini served with sherry cream sauce.

Crispy "pan-fried" angel hair pasta with shrimp.

Sauteed squid rings with garlic, cayenne, paprika, cilantro and lime juice.

Spanish meatballs in a red wine sauce .

Sauteed mushrooms with garlic, cayenne, parsley and white wine.

Grilled bone-in rib eye steak, served with grilled garnishes.

Grilled meat combination seasoned with romesco sauce.

Marbella's deep-fried seafood combination with ali oli sauce.

Grilled seafood combination with marbella's seasoning.

Sauteed tilapia filet with garlic, cayenne, parsley, paprika and white wine.

Saffron rice with pork, chicken, chorizo, squid and mussels.

Saffron rice with chicken.

Saffron rice with shrimp.

Saffron rice with vegetables.

Catalonian flatbread with shrimp.

Catalonian flatbread with portabello mushrooms.

Catalonian flatbread with chicken.

Catalonian flatbread with chorizo riojano.