Cafe Marbella Tapas Menu

Marinated Spanish olives.

Sliced avocado and tomato salad.

Garlic potato salad.

Sautéed shrimp over tomato, green peppers, and cucumber salad.

Artichoke hearts with Marbella's own vinaigrette.

Warm spinach salad.

Chorizo, ham, and salchichon plater.

Sliced Manchego cheese platter with raisins, apples, and toast.

Mixed greens with shrimp and Marbella's vinaigrette.

Mixed greens with sautéed chicken breast and Marbella's vinaigrette.

Stuffed avocado with shrimp and brandy mayonnaise sauce.

Sliced ham, chorizo, and Manchego cheese served over shredded potatoes with Marbella's vinaigrette.

Traditional Spanish potato and onion omelet.

Delicious manchego and sausages.

Spanish roasted red peppers stuffed with goat cheese.

Griddled vegetables Marbella style.

Sauteed baby spinach with onions, apples and raisins

Sauteed portobello mushroom with garlic, thyme, paprika and white wine

Potatoes rioja style with chorizo riojano

Deep fried potatoes with spicy tomato sauce

Sauteed shrimps with garlic, cayenne, parsley and white wine

Griddle squid seasoned with garlic, parsley and fresh lemon juice

Sauteed mussels with shallots, garlic, parsley and white wine cream sauce

Baked goat cheese with tomato basil sauce

Stuffed figs with bacon, served with brandy cream sauce

Chicken strips with red wine sauce

Sauteed pork scaloppini served with sherry cream sauce

Crispy "pan-fried" angel hair pasta with shrimp

Spanish meatballs in a red wine sauce

Sauteed squid rings with garlic, cayenne, paprika, cilantro and lime juice

Sauteed mushrooms with garlic, cayenne, parsley and white wine

Catalonian flatbread with portobello mushrooms and cheese.

Catalonian flatbread with Rioja Chorizo and cheese.

Catalonian flatbread with chicken and cheese.

Catalonian flatbread with shrimp and cheese

Saffron rice with chicken

Saffron rice with vegetables

Saffron rice with fish and seafood

Saffron rice with pork, chicken, chorizo, squid and mussels

Grilled meat combination seasoned with romesco sauce

Marbella's deep-fried seafood combination with ali oli sauce

Grilled new york strip served with pomme frites

Grilled seafood combination with marbella's seasoning

Sauteed tilapia filet with garlic, cayenne, parsley, paprika and white wine

Cheese stuffed cannelloni served with basil tomato sauce.

Pan fried soft shell crab served with ali oli.

Sautéed seafood combination with pernod and tomato cream sauce.

Fresh ahi tuna tartar with avocado.

Sautéed filet mignon with black peppercorn and brandy cream sauce.

Avocado, goat cheese, bacon, potatoes and mixed greens served with our homemade vinaigrette.

Delicious spicy mussels.

Delicious pasta.

Delicious and golden french fries served hot, ideal as a side dish or snack.

Chocolate base, espresso, chocolate and Kalua sponge cake.

Sweetcorn and goat cheese cheesecake.