Cafe India Menu

"indulge in the aromatic delight of our garlic naan, a soft and freshly made indian bread generously infused with fragrant garlic and herbs, offering a perfect accompaniment to savor the flavors of our diverse dishes or to enjoy on its own.

"delight in the iconic flavors of our chicken tikka masala, where tender chicken pieces are marinated, grilled, and then bathed in a rich and creamy tomato-based gravy infused with aromatic spices, creating a dish that's both indulgent."

Fluffy white rice garnished with fresh parsley.

"indulge in a feast of flavors with our boneless chicken biryani, where succulent pieces of boneless chicken are lovingly marinated and layered with fragrant basmati rice and a symphony of spices."

"experience the legendary spice and zest of chicken 65, where succulent bite-sized chicken pieces are marinated with a fiery blend of spices, then fried to a crispy perfection, delivering a burst of flavor that's truly unforgettable."

Crispy pastry filled with spiced potatoes and peas, served with tangy tamarind sauce.

"indulge in the classic simplicity of our plain naan, a soft and freshly made indian bread that's the perfect canvas for savoring the flavors of our diverse dishes, offering a versatile and wholesome dining experience."

A traditional Indian drink made by blending yogurt, mango pulp, and sugar.

"indulge in the warm embrace of our butter naan, a soft and pillowy indian bread brushed with a delicate layer of butter, offering the perfect accompaniment to savor the flavors of our exquisite dishes."

Manakadi Paneer: Paneer cubes typically seasoned with aromatic spices and herbs, served with naan.

Crispy cauliflower florets tossed in a tangy, spicy sauce with fresh herbs and spices.

Crispy cauliflower florets tossed in a spicy Madras-style seasoning with green bell peppers and aromatic spices.

"savor the perfect balance of spice and creaminess with our chilli paneer, where succulent paneer cubes are sautéed in a zesty blend of spices, vibrant bell peppers, and onions, resulting in a dish that's both fiery and indulgently rich."

"savor the crispy perfection of our veg pakoda, where an assortment of fresh vegetables is delicately coated in a flavorful chickpea batter and deep-fried to a golden crisp, offering a delightful blend of textures and tastes in every bite."

"indulge in the crispy delight of our onion pakoda, where thinly sliced onions are coated in a flavorful chickpea batter and deep-fried to a golden crisp, creating a savory and irresistible treat that's perfect for snacking or sharing."

Crispy, deep-fried green chili peppers coated in a seasoned gram flour batter. Served in a portion of 5-6 pieces.

"indulge in the savory delight of punugulu, where crispy fritters are made from a batter of fermented rice and lentils, resulting in a flavorful and irresistibly crunchy treat that's perfect for snacking or sharing."

Crispy pastry filled with spiced potatoes and peas, served with tangy tamarind sauce.

Crispy baby corn tossed in a tangy, spicy sauce, garnished with fresh herbs.

Vegetable balls in a savory soy-based sauce, garnished with chopped scallions and cilantro.

"delight in the fusion of flavors with our paneer manchurian, where soft paneer cubes are coated in a tangy and aromatic sauce, creating a dish that's both hearty and irresistibly zesty, perfect for those seeking a delightful culinary "

"experience the thrill of spice with our cut mirchi, where green chilies are slit, stuffed with a flavorful mix, and fried to a crisp, creating a fiery and irresistible appetizer that's perfect for those seeking a bold and flavorful kick."

Crispy fried pastry filled with a savory mixture of spiced onions. Popular across India, especially known as Irani onion samosa in Hyderabad.

Shrimp marinated in a blend of spices and herbs, then deep-fried to a crispy perfection, delivering a flavorful and aromatic experience.

Boneless chicken marinated in black pepper and spices, sautéed with onions and curry leaves in a fragrant Andhra-style preparation.

"experience a tantalizing seafood sensation with our chilli shrimp, where succulent shrimp are tossed in a zesty spice mix and quickly cooked to perfection, delivering a burst of flavor and heat that's perfect for seafood."

"delight in the playful elegance of our chicken lollipop, where succulent chicken drumettes are marinated, battered, and fried to a golden crisp, creating a finger-licking dish that's as visually appealing as it is irresistibly delicious."

"experience the fiery excitement of our shrimp 65, where succulent shrimp are marinated with a bold blend of spices, then fried to a crispy perfection, delivering a burst of flavor and heat that's both addictive and irresistibly delicious."

Delight in the bold and rustic taste of our chicken sukka, where tender chicken pieces are marinated in a fragrant blend of spices and sautéed to a rich, dry consistency, resulting in a dish that's bursting with intense flavors

Bone-in chicken slow roasted on flat gridled with finely chopped onions and indian spices.

"delight in the irresistible kick of our chilli chicken wings, where succulent chicken wings are coated in a zesty spice mix and fried to a crispy perfection, delivering a burst of flavor and heat that's perfect for those seeking."

Boneless chicken cubes marinated, deep-fried, and tossed with special chili sauce and cashews.

"indulge in the robust taste of pepper chicken, where succulent pieces of tender chicken are marinated and cooked in a fragrant pepper-spiced gravy, creating a dish that's bold, aromatic, and irresistibly satisfying."

"experience the bold and aromatic flavors of goat sukka, where tender goat meat is cooked with a blend of aromatic spices and roasted to a flavorful perfection, resulting in a dish that's both intensely spiced and a true tribute "

"indulge in the savory goodness of egg bonda, where boiled eggs are coated in a spiced gram flour batter and deep-fried to a golden crisp, creating a delightful and flavorful snack that's perfect for satisfying your cravings."

"dive into the ocean of flavors with our apollo fish, where tender fish fillets are marinated in a tantalizing blend of spices and herbs, then delicately fried to a golden perfection, creating a dish that's crispy, flavorful."

"experience the legendary spice and zest of chicken 65, where succulent bite-sized chicken pieces are marinated with a fiery blend of spices, then fried to a crispy perfection, delivering a burst of flavor that's truly unforgettable."

"experience the perfect balance of heat and flavor with our chilli chicken, where succulent chicken pieces are tossed in a fiery blend of spices, bell peppers, and onions, resulting in a dish that's both boldly zesty ."

Soft, fluffy bread rolls served with a savory blend of spices, topped with chopped vegetables.

"experience the quintessential taste of mumbai with our vada pav, where a flavorful potato fritter is nestled inside a soft bun, creating a beloved street food that's both hearty and wonderfully spiced, perfect for a quick and satisfying"

"experience the bustling street flavors of mumbai with our pav bhaji, a medley of spiced vegetables cooked to perfection and served alongside buttery pav (buns), creating a dish that's both flavorful and a beloved symbol of indian street "

"indulge in the regal flavors of our chicken korma, where tender chicken pieces are bathed in a rich and creamy blend of yogurt, nuts, and aromatic spices, creating a dish that's both opulent and exquisitely delicious."

"indulge in the aromatic flavors of our kadai chicken masala, where succulent chicken pieces are cooked with a medley of bell peppers, onions, and aromatic spices in a traditional kadai (wok), creating a dish that's both hearty and a true"

"delight in the rich and comforting flavors of goat saag, where tender goat meat is cooked in a luscious blend of spinach and aromatic spices, creating a dish that's both nourishing and a true celebration of the harmonious pairing of meat"

"savor the tangy and aromatic flavors of gongura chicken curry, where tender chicken pieces are cooked in a rich gravy made from the distinctive gongura leaves, creating a dish that's both uniquely zesty and a true tribute to the vibrant"

"savor the comforting harmony of our chicken saag, where tender chicken pieces are lovingly simmered in a rich spinach and herb gravy, resulting in a dish that's both nourishing and bursting with the flavors of tradition."

"experience the bold and rich flavors of our kadai goat masala, where tender goat meat is cooked with a medley of bell peppers, onions, and aromatic spices in a traditional kadai (wok), creating a dish that's both hearty and a true tribute"

"indulge in the opulent flavors of our chicken mughlai, where tender chicken pieces are enveloped in a velvety gravy infused with rich cashew paste, aromatic spices, and a touch of saffron, offering a taste of culinary grandeur."

"embark on a flavorful journey with our goat rogan josh, where tender pieces of goat meat are slow-cooked in a rich and aromatic tomato-based gravy, infused with a blend of kashmiri spices, creating a dish that's both hearty "

Shrimp simmered in a tangy gongura (sorrel) leaf sauce, capturing the essence of Andhra Pradesh with a unique blend of tartness and spices.

"experience the bold and aromatic allure of chettinad chicken, where tender chicken pieces are infused with the rich flavors of chettinad spices and herbs, creating a dish that's a true masterpiece of south indian culinary artistry."

"experience a tantalizing symphony of flavors with our chicken vindaloo curry, where tender chicken pieces are marinated in a fiery blend of vinegar, red chilies, and potatos, resulting in a dish that's both bold and irresistibly"

"unleash your taste buds with our andhra chicken curry, a fiery blend of succulent chicken pieces marinated in a bold medley of red chilies and aromatic spices, resulting in a dish that ignites the senses and pays homage"

"experience a symphony of creamy indulgence with our butter chicken, where tender pieces of chicken are bathed in a luscious tomato-based gravy enriched with butter and cream, creating a dish that's velvety."

"indulge in the bold flavors of our kadai shrimp masala, where succulent shrimp are cooked with a medley of bell peppers, onions, and aromatic spices in a traditional kadai (wok), creating a dish that's both vibrant "

"embark on a coastal culinary journey with our konaseema royyalu - shrimp curry, where succulent shrimp are simmered in a rich and aromatic gravy infused with regional spices, capturing the essence of coastal cuisine "

"savor the luxurious flavors of goat korma, where tender pieces of goat meat are cooked in a rich and creamy gravy made with yogurt, nuts, and aromatic spices, creating a dish that's both opulent and a true celebration of indulgent flavors.

Vindaloo is a popular indian curry dish that is originally from goa, a state on the western coast of india. goat vindaloo is made with goat meat cooking with a spicy paste in vinegar, potato and tomatoes.

"delight in the iconic flavors of our chicken tikka masala, where tender chicken pieces are marinated, grilled, and then bathed in a rich and creamy tomato-based gravy infused with aromatic spices, creating a dish that's both indulgent."

"indulge in the robust flavors of our goat tikka masala, where tender goat meat pieces are marinated, grilled to perfection, and then simmered in a rich and aromatic tomato-based gravy, creating a dish that's both hearty"

"embark on a tantalizing journey of flavors with our goat curry, where succulent pieces of tender goat meat are lovingly slow-cooked in a harmonious blend of exotic spices, creating a hearty and aromatic dish that captures the essence o

"indulge in the savory delight of egg masala, where boiled eggs are simmered in a rich and aromatic tomato-based gravy, infused with a blend of spices, creating a dish that's both hearty and a true celebration of flavors."

"transport your taste buds to coastal paradise with our malabar fish curry, a symphony of tender fish pieces bathed in a coconut milk and tamarind-infused sauce, harmonizing the rich essence of south indian culinary traditions."

Aromatic basmati rice with mixed vegetables, layered with fragrant spices, and garnished with fresh herbs.

Aromatic basmati rice layered with tender goat pieces, caramelized onions, and fresh herbs.

Savor the richness of bagara rice paired with tender goat meat, typically marinated and fried, offering a harmonious blend of spices and textures.

Fragrant rice cooked with aromatic spices, paired with crispy fried chicken pieces, typically accompanied by herbs and seasonings for a flavorful takeout experience.

"savor the robust flavors of our kadai paneer, where tender paneer pieces are cooked with a medley of bell peppers, onions, and aromatic spices in a traditional kadai (wok), creating a dish that's both hearty and a true celebration "

Soft paneer cubes in a rich tomato-based gravy with green peas, garnished with onion rings.

"Savor the warmth of Indian comfort food with our Aloo Gobi: tender cauliflower florets and hearty potatoes delicately simmered in aromatic spices for a rich and soul-soothing experience."

"indulge in the rich and aromatic flavors of paneer chettinad, where tender paneer pieces are cooked in a bold and fragrant blend of chettinad spices and aromatic herbs, creating a dish that's both enticingly spicy and a true masterpiece "

Tender eggplant cooked in a rich, spiced peanut and sesame sauce, garnished with fresh herbs and vibrant red peppers.

"experience the rustic charm of saag aloo, a heartwarming dish that combines earthy spinach and tender potatoes in a fragrant medley of spices, offering a delightful embrace of wholesome flavors."

"savor the heartiness of our chana masala, where plump chickpeas are simmered in a fragrant blend of spices and tomatoes, resulting in a dish that's both flavorful and comforting, a true embodiment of classic indian comfort food."

"experience the perfect harmony of textures and flavors with our paneer tadka, featuring succulent cubes of paneer cooked to perfection and tempered with a sizzling blend of aromatic spices, offering a mouthwatering dance of taste and aroma

"indulge in the creamy richness of our paneer tikka masala, where tender paneer pieces are marinated, grilled, and then simmered in a luscious tomato-based gravy infused with aromatic spices, creating a dish that's both opulent "

"savor the luxurious indulgence of malai kofta, where tender vegetable and cheese dumplings are simmered in a creamy and aromatic tomato-based gravy, creating a dish that's both richly textured and a true celebration of vegetarian flavors."

"savor the creamy indulgence of our paneer butter masala, where tender paneer pieces are simmered in a velvety tomato and cashew gravy, infused with aromatic spices and finished with a touch of butter, creating a dish that's both rich "

Yellow lentils simmered with onions, tomatoes, and tempered with ginger, garlic, and cumin seeds.

"savor the rich and creamy delight of methi malai mutter, where tender green peas and fresh fenugreek leaves are cooked in a luscious gravy made with cream and aromatic spices, creating a dish that's both indulgent and a true"

"delight in the medley of flavors in our kadai veg, a vibrant dish showcasing an assortment of fresh seasonal vegetables wok-tossed with aromatic spices, creating a satisfyingly textured and aromatic masterpiece."

"delight in the wholesome goodness of saag-chana, where tender chickpeas are cooked in a rich and aromatic blend of spinach and spices, resulting in a dish that's both nourishing and bursting with flavors, offering a true taste"

"embark on a culinary journey to chettinad with our veg chettinad, a symphony of robust flavors where a medley of seasonal vegetables is enveloped in a rich and aromatic blend of chettinad spices, delivering an authentic south indian."

"indulge in the rich and creamy goodness of our veg korma, where a medley of seasonal vegetables is lovingly simmered in a velvety blend of coconut milk, nuts, and aromatic spices, creating a dish that's both luxurious and undeniablyflavor"

"indulge in the rich and hearty flavors of saag paneer, where tender paneer cubes are simmered in a luscious blend of spinach and aromatic spices, creating a dish that's both comforting and a true celebration of vegetarian delight."

Indian cottage cheese cooked in a tangy sorrel leaf (gongura) sauce, offering a unique blend of tartness and spices.

Tender brinjal (eggplant) typically stuffed with a savory blend of peanuts, onions, garlic, and spices, then simmered in a tangy gongura (sorrel) leaf sauce.

Black lentils simmered with butter, tomatoes, ginger, garlic, and a touch of cream.

Bagara rice with paneer: Fragrant rice infused with aromatic spices, typically accompanied by tender paneer cubes, offering a harmonious blend of textures and flavors.

Enjoy aromatic rice paired with baby eggplant stuffed with a flavorful blend of peanuts, onions, garlic, and spices, creating a harmonious and satisfying dish.

Yellow cucumber typically simmered in a tangy and aromatic gravy, infused with regional spices, delivering a true taste of South Indian cuisine.

Tindora Pulusu (Dhondakaya): Tindora typically simmered in a tangy tamarind-based gravy with aromatic spices, offering a savory and comforting dish.

Bhindi Pulusu (Bendakaya): Okra simmered in a tangy gravy, typically seasoned with tamarind, tomatoes, and aromatic spices.

Brinjal typically simmered in a tangy tamarind-based sauce with a blend of aromatic spices, creating a dish that offers a true taste of traditional flavors.

Crispy hollow puris filled with spiced potatoes, chickpeas, onions, and tangy tamarind water, creating a burst of flavors in every bite.

Crispy samosas topped with spiced chickpeas, tangy tamarind chutney, crunchy sev, chopped onions, and fresh cilantro.

Crispy fried dough wafers topped with spiced potatoes, chickpeas, yogurt, onions, tomatoes, and tangy chutneys, creating a delightful medley of flavors and textures.

Crisp puris filled with spiced potatoes, chickpeas, tangy tamarind chutney, yogurt, and aromatic spices, creating a delightful mix of sweet, savory, and tangy flavors.

"delight in the perfect crunch and burst of flavors with our bhel puri, a tantalizing blend of puffed rice, crisp sev, tangy tamarind chutney, and a medley of spices, offering a joyful explosion of textures and tastes in every spoonful."

"experience the perfect harmony of flavors with our samosa ragada chaat, where crispy samosas are paired with a hearty mix of spiced chickpeas, tangy chutneys, and vibrant spices, creating a symphony of taste "

"indulge in the refreshing twist of our dhai bhel puri, where puffed rice, crisp sev, and a medley of veggies are tossed in tangy tamarind chutney and creamy yogurt, offering a delightful burst of flavors and textures that's both cooling"

Basmati rice layered with your choice of ingredients and a blend of aromatic spices, slow-cooked to create a customizable biryani experience.

Minced goat and basmati rice slow-cooked with aromatic spices, creating a rich and savory biryani.

"delight in the harmonious blend of flavors with our paneer biryani, where fragrant basmati rice and succulent paneer pieces are meticulously layered and slow-cooked with a medley of aromatic spices, creating a dish that's both aromatic"

"delight in the wholesome flavors of our veg keema biryani, where a delectable mixture of textured vegetable protein and fragrant basmati rice are skillfully layered and slow-cooked with a symphony of aromatic spices, offering a dish"

"experience a symphony of flavors with our cafe special goat fry biryani, where fragrant basmati rice and succulent pieces of goat meat, marinated and fried to perfection, are lovingly layered and slow-cooked with a signature blend "

"indulge in a feast of flavors with our boneless chicken biryani, where succulent pieces of boneless chicken are lovingly marinated and layered with fragrant basmati rice and a symphony of spices."

"savor the ocean's bounty with our fish biryani, where fragrant basmati rice and succulent pieces of fish are lovingly layered and slow-cooked with a blend of aromatic spices, capturing the essence of coastal flavors and offering a delightf

"delight in the coastal essence of our shrimp biryani, where succulent shrimp and fragrant basmati rice are expertly layered and slow-cooked with a blend of aromatic spices, capturing the flavors of the sea and traditional culinary"

"experience a culinary masterpiece with our cafe special chicken fry biryani, where succulent pieces of marinated chicken are expertly fried to a golden crisp and then layered with fragrant basmati rice, resulting in a symphony of flavors"

"delight in the earthy flavors of our mushroom biryani, where fragrant basmati rice and tender mushrooms are lovingly layered and slow-cooked with a blend of aromatic spices, creating a dish that's both aromatic and a true celebration"

Thinly sliced onions and lemon wedges, typically garnished with fresh cilantro and green chilies, offering a refreshing accompaniment.

"savor the flavorful delight of egg biryani, where fragrant basmati rice and boiled eggs are lovingly layered and slow-cooked with a blend of aromatic spices, creating a dish that's both aromatic and a true celebration of indian biryani "

Cottage cheese cooked with basmati rice and sour leaves, layered with aromatic spices.

Deep-fried lentil doughnuts, typically seasoned with Indian spices, creating a crispy and savory South Indian snack.

Fluffy, deep-fried bread served with spiced chickpea curry, garnished with onions and cilantro.

Finely chopped parotta stir-fried with scrambled eggs, onions, tomatoes, and aromatic spices.

Chopped parotta stir-fried with a medley of vegetables and aromatic spices.

Soft and spongy idlis immersed in a fragrant lentil-based sambar, creating a delightful combination of textures and tastes.

Fluffy steamed rice and lentil cakes infused with the essence of jasmine flowers, offering a fragrant twist on a South Indian classic.

Fluffy, deep-fried bread served with a spiced potato curry, garnished with green chili and herbs.

Shredded flatbread stir-fried with chicken, eggs, and spices, garnished with fresh herbs.

Lentil doughnuts soaked in a tangy, spiced lentil broth, garnished with curry leaves and dried red chilies.

Stir-fried jasmine rice with a colorful mix of vegetables in a zesty Szechuan sauce, creating a bold and satisfying dish.

"experience the perfect harmony of flavors with our veg fried rice, where fragrant jasmine rice and a medley of colorful vegetables are stir-fried in a savory blend of sauces, creating a dish that's both satisfyingly textured "

"experience the exciting fusion of flavors with our szechuan egg fried rice, where fragrant jasmine rice and fluffy scrambled eggs are wok-tossed in a zesty szechuan sauce, creating a dish that's both bold and irresistibly satisfying."

Stir-fried noodles with mixed vegetables in a spicy Szechuan sauce.

Spicy stir-fried rice with tender chicken pieces, mixed vegetables, and aromatic herbs.

Stir-fried noodles with paneer, bell peppers, carrots, and green onions, seasoned with Indo-Chinese spices.

"embark on a journey of savory satisfaction with our chicken fried rice, where tender chicken pieces are wok-tossed with fragrant jasmine rice, crisp vegetables, and a touch of savory soy sauce, resulting in a harmonious blend of flavors"

Fragrant jasmine rice and succulent shrimp are stir-fried with vibrant vegetables in a zesty Szechuan sauce, creating a bold fusion of spicy and savory flavors.

Stir-fried noodles with shrimp, bell peppers, and cabbage in a Szechuan sauce.

Tender chicken pieces stir-fried with Hakka noodles, mixed vegetables, and aromatic spices.

Stir-fried noodles with chicken, finely chopped cabbage, carrots, bell peppers, and a zesty Szechuan sauce.

Stir-fried scrambled eggs and soft hakka noodles, typically tossed with vegetables and Indian masala in Chinese style.

Stir-fried noodles with mixed vegetables, garnished with chopped spring onions.

"embark on a flavorful adventure with our szechuan egg noodles, where springy egg noodles are wok-tossed in a zesty szechuan sauce, creating a harmonious blend of spice and savory that will awaken your taste buds and leave you craving"

Create your own dosa with a variety of fillings and toppings, such as spiced potatoes, cheese, onions, or minced meat, wrapped in a thin and crispy South Indian crepe.

"experience the simple and satisfying delight of egg dosa, where a thin and crispy dosa is cooked with a cracked egg on top, offering a delicious combination of textures and tastes that's perfect for a hearty breakfast or anytime snack."

A savory Indian pancake filled with spiced minced goat meat, blending the traditional flavors of South Indian dosa with seasoned kheema.

"savor the timeless delight of our plain dosa, a thin and crispy south indian crepe made from fermented rice and lentil batter, offering a delicate texture and a neutral base to enjoy with a variety of accompaniments."

"delight in the wholesome goodness of our veg uthappam, a soft and savory indian pancake generously studded with a colorful assortment of vegetables, offering a hearty and flavorful start to your day or a satisfying anytime treat."

"embark on a spicy culinary journey with our andhra spicy dosa, a thin and crispy crepe stuffed with a zesty filling of spiced potatoes, offering a delightful balance of heat and flavors that bring the vibrant tastes of andhra pradesh."

"experience a delightful fusion of textures and flavors with our cheese dosa, where a golden and crispy dosa is generously filled with a blend of melted cheese, creating a mouthwatering combination of traditional taste."

"experience the iconic flavors of south india with our masala dosa, where a thin and crispy crepe is filled with a flavorful mixture of spiced potatoes, creating a dish that's both comforting and a true celebration of traditional"

"savor the delicious simplicity of our onion uthappam, a soft and savory south indian pancake generously adorned with a layer of finely chopped onions, offering a comforting and flavorful option to start your day or enjoy as a wholesome"

"experience a unique blend of flavors with our paneer burji dosa, where a spiced mixture of crumbled paneer and vegetables is generously spread inside a crispy dosa, offering a delightful combination of textures and tastes that's perfect"

"embark on a spicy adventure with our guntur podi dosa, where a thin and crispy dosa is generously coated with fiery guntur chili powder, creating a dish that's both bold in flavor and a true homage to the vibrant tastes of andhra cuisine."

"experience the bold and iconic flavors of mysore masala dosa, where a crisp dosa is smeared with a layer of spicy and tangy mysore chutney, then filled with a flavorful potato mixture, creating a dish that's both hearty and a tribute "

"savor the delectable flavors of our onion dosa, where a thin and crispy south indian crepe is infused with a layer of finely chopped onions, offering a delightful combination of textures and tastes that's perfect for a satisfying meal."

Lentil and vegetable stew simmered with traditional South Indian spices.

Finely chopped onions, fresh lemon juice, and a hint of chaat masala for a tangy and zesty salad.

A flaky and layered Indian flatbread, typically enjoyed as an accompaniment to various dishes.

Golden, deep-fried Indian bread, light and fluffy, perfect for accompanying your favorite dishes.

"experience the savory allure of our onion kulcha, a soft and freshly made indian bread generously topped with finely chopped onions and aromatic spices, offering a perfect accompaniment to savor the flavors of our diverse dishes "

Naan baked in a clay oven, typically stuffed with melted cheese, offering a soft and savory side.

"experience a burst of bold flavors with our chilli garlic naan, a soft and pillowy indian bread brushed with a tantalizing mix of fiery red chilies and aromatic garlic, creating a delectable accompaniment that's both spicy and irresistibly

"indulge in the aromatic delight of our garlic naan, a soft and freshly made indian bread generously infused with fragrant garlic and herbs, offering a perfect accompaniment to savor the flavors of our diverse dishes or to enjoy on its own.

"indulge in the warm embrace of our butter naan, a soft and pillowy indian bread brushed with a delicate layer of butter, offering the perfect accompaniment to savor the flavors of our exquisite dishes."

"indulge in the classic simplicity of our plain naan, a soft and freshly made indian bread that's the perfect canvas for savoring the flavors of our diverse dishes, offering a versatile and wholesome dining experience."

Soft, buttery bread rolls served with a garnish of fresh herbs and spices.

Hyderabadi (dum) biryani rice, typically infused with aromatic spices.

Freshly prepared salmon, typically seasoned and cooked to enhance its natural flavors, offering a simple yet satisfying addition to your meal.

Yogurt mixed with cucumber, tomatoes, and spices.

Lentil-based vegetable stew typically cooked with tamarind broth and southern Indian spices.

Fluffy white rice garnished with fresh parsley.

Lentil-based vegetable stew typically cooked with tamarind broth and a blend of spices.

Thinly sliced red onions paired with fresh lemon wedges and green chili slices.

Pomfret fish marinated in a blend of spices and barbequed in a tandoor.

Marinated chicken pieces grilled on skewers with spices, garnished with fresh cilantro, served with lime wedges and onion rings.

Traditional Indian filter coffee brewed with milk and sugar.

The cold, refreshing, sparkling classic that America loves.

A bottled beverage, typically includes the bold, refreshing taste of Pepsi cola.

A traditional Indian drink made by blending yogurt, mango pulp, and sugar.

Aromatic spiced tea blend with cardamom, cloves, and cinnamon.

A selection of refreshing sodas including Thums Up and Limca, served with fresh citrus slices.

A selection of carbonated soft drinks available in various flavors.

Typically includes popular flavors like Coke, Diet Coke, Pepsi, Sprite, and Dr Pepper.

Chicken tikka wrapped in a flat bread with house made sauce, lettuce, onion and cheese and toasted to perfection.

"wrap up the flavors of indulgence with our paneer katti roll, where a flavorful mixture of spiced paneer is snugly tucked into a soft roll, creating a portable and delectable delight that's perfect for those on the go."

Paneer tikka wrapped in a flat bread with house made sauce, lettuce, onion and cheese and toasted to perfection.

Custom Item Wrap: A custom blend of ingredients wrapped in flatbread, typically including house-made sauce, lettuce, onion, and cheese, then toasted to perfection.

A traditional dessert featuring deep-fried layered pastry soaked in sugar syrup, typically including flavors of cardamom and garnished with nuts.

Sweet round balls typically made with chickpea flour, sugar, ghee, and flavored with cardamom and nuts.

"indulge in the sweet delight of gulab jamun, where deep-fried milk dumplings are soaked in a fragrant sugar syrup, creating a dessert that's both soft and syrupy, offering a heavenly experience and a true celebration of indian sweets."

Homemade cottage cheese patties soaked in sweetened milk, delicately flavored with cardamom and saffron, and garnished with pistachios.

Moist and fluffy 8 lb cake with a golden-brown crust and rich, buttery flavor.

"experience a flaky and savory sensation with our veg puffs, where layers of buttery pastry envelop a delectable filling of spiced vegetables, creating a delightful handheld treat that's both satisfying and irresistibly flavorful."

Flaky pastry sheets typically filled with baked egg and mint sauce.

Pound cake infused with a variety of dried fruits, typically including raisins, apricots, and nuts.

Rich, moist cake with a golden crust and soft, airy interior, perfect for any occasion.

Freshly baked cookies, typically including ingredients like chocolate chips, nuts, and various flavors such as vanilla or coconut.

Moist, dense cake with a golden-brown crust, perfect for any occasion. Weighs 4 lbs.

"experience the savory delight of our paneer puffs, where flaky pastry pockets are generously filled with a flavorful mixture of spiced paneer (indian cottage cheese), creating a portable and delectable treat that's perfect for satisfying "

Kesar badam cake or rose milk cake

A 9" round cake typically made with whipping cream, similar to traditional Indian-style cakes.

A 6 lb cake typically includes layers of moist sponge cake with a rich buttercream filling and a smooth fondant exterior.

A variety of baked goods, typically including croissants, danishes, and tarts, made with flaky and buttery pastry dough.

Flaky pastry filled with seasoned chicken, creating a savory handheld treat.

Moist and fluffy 3 lb cake with a golden-brown crust and light, airy interior.

Basmati rice layered with chicken marinated in traditional spices and gongura pickle, then steamed to perfection.

Basmati rice with paneer and gongura pickle, cooked with a blend of traditional spices.

Gongura paneer: Cottage cheese cooked with tangy gongura leaves and aromatic spices, creating a unique blend of flavors.

Eggplant typically cooked with tangy gongura leaves and a blend of aromatic spices.

Aromatic basmati rice layered with mixed vegetables, saffron, and spices, garnished with fried onions and fresh cilantro.

Mutton Haleem: Slow-cooked mutton blended with wheat and lentils, typically includes aromatic spices for a rich, thick consistency.

Cauliflower typically cooked with a blend of spices and aromatics, creating a rich and flavorful dish.

Boneless chicken typically cooked with a blend of aromatic spices, garlic, ginger, and tomatoes.

Shredded paratha mixed with assorted vegetables and aromatic spices, creating a flavorful and satisfying dish.

Shredded chicken stir-fried with paratha, typically includes onions, tomatoes, and a blend of aromatic spices.

Paratha bread scrambled and sautéed with onions and spicy sauce.

Ground goat cooked with a blend of Indian spices, tomatoes, onions, and herbs, creating a rich and aromatic masala.

Basmati rice cooked with baby eggplants, aromatic spices, and herbs, creating a dish inspired by traditional South Indian flavors.

Basmati rice layered with stuffed baby eggplants, slow-cooked with a blend of aromatic spices, herbs, and fried onions.

Soft and spongy South Indian-style pancakes served with a rich and aromatic chicken curry typically made with a blend of spices.

"embark on a culinary adventure with our ambur goat biryani, where fragrant basmati rice and tender goat meat are masterfully layered and slow-cooked with a signature blend of spices."

Assorted breakfast platter featuring traditional Indian dishes: a variety of curries, lentils, rice, roti, appetizer, dessert, papad, pickle, and a special drink. Available Saturday and Sunday mornings.

Custom pizza: Hand-tossed dough topped with your choice of sauce, cheese, and a variety of meats, vegetables, and herbs.

Ground goat meat cooked with spices, stuffed into a crispy rice and lentil crepe.

"Delight in the earthy flavors of our Mushroom Biryani, where fragrant basmati rice and tender mushrooms are lovingly layered and slow-cooked with a blend of aromatic spices, creating a dish that's both aromatic and a true celebration"

Ground goat cooked with basmati rice and aromatic spices, layered with fried onion.

Flaky, layered flatbread paired with chicken cooked in a rich gravy made from onions, tomatoes, yogurt, and aromatic Indian spices.

"embark on a flavorful voyage with our crab chettinad masala, where tender crab meat is cooked in a bold blend of chettinad spices and aromatic herbs, resulting in a dish that's both robustly flavorful and a true tribute to south indian."

1 paneer, 1 vegetable dish, 1 lentil, salad, raita, roti or butter naan, rice, and dessert.

Flaky parota paired with creamy vegetable korma, garnished with fresh herbs.

"experience a culinary masterpiece with our tandoori joint biryani, where fragrant basmati rice and tender pieces of marinated meat are lovingly layered and slow-cooked with a symphony of aromatic spices"

Goat cooked with gongura leaves and basmati rice, typically seasoned with Indian spices.

Basmati rice with chicken cooked in a tangy gongura (sorrel) leaf sauce, featuring traditional Andhra spices.

Steamed basmati rice typically includes tangy gongura leaves and stuffed eggplant, creating a unique and flavorful combination.

Basmati rice mixed with paneer and gongura leaves, typically seasoned with aromatic spices.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Boneless chicken pieces slow-cooked with basmati rice and a blend of aromatic spices.

Marinated goat fried with spices, served with basmati rice. Typically includes aromatic herbs, onions, and a blend of traditional seasonings.

Goat combo featuring a vegetarian appetizer, a non-vegetarian item, two goat biryanis, a 2lb cake or dessert, and drinks.

Chicken and paneer biryani combo with a non-vegetarian and vegetarian appetizer, two chicken or paneer biryanis, and a 2lb cake or dessert, plus drinks.

New Year Family Delight: Includes one non-vegetarian and one vegetarian appetizer, two fish or prawn biryanis, and two pounds of cake, dessert, or drinks.