Bufala mozzarella & heirloom tomatoes, with basil & arugula
$16.00
Salmone Organico
Grilled organic New Zealand salmon with a grain mustard leek sauce over whole wheat barley arugula, cucumbers, red onion, tomatoes and kalamata olives in a red wine vinaigrette
An original club sandwich with roasted turkey & crispy pancetta layered with lettuce, tomato & avocado
$17.00
Buttermilk Chicken Sandwich
Slaw, hot pepper aioli, melted provolone, brioche bun
$17.00
Short Rib Burger
Homemade brioche bun topped with a 16oz. short rib patty, melted provolone cheese, butter lettuce, tomatoes, caramelized onions with a spicy thousand island dressing
$19.00
Panino Di Pastrami
Hot pastrami sandwich topped with melted mozzarella, spicy golden & yellow mustard & homemade cole slaw
$17.00
Panino Di Salmon
Grilled Salmon B.L.T. & A
$17.00
Appetizers Only
Mixed Pizzas
Prosciutto Wrapped Asparagus
Tomato Basil Bruschetta
Fried Eggplant Rolls
Filled with goat cheese, roasted tomatoes, & basil
Crispy Corn Fritters
Served with cornichon aioli
Puff Pastry
Filled with sausage, pepperoni, mozzarella and tomato sauce
Potato Croquette Balls
With marinara
Prosciutto
With seasonal fruit
Wild Mushroom Pursed
With goat cheese and chives
Chicken And Beef Skewers
With a balsamic glaze
Polenta Balls
Served with marinara
Crab Salad
Served on a Parmesan crisp
Crudite Platter
Charcuterie Platters Per Table
Serves 6- 8, charged per platter
Crab Cakes
Drizzled with a Peppadew aioli
$4.50
Crispy Pizza Dough Strips
Tossed with parmesan, butter, garlic & parsley
Marinated Mozzarella Skewers
Served with cherry tomato & fresh basil
Sweet Potato Rounds
Topped with burrata, cranberries, walnuts, & balsamic glaze
Deviled Eggs
Cocktail Size Meatballs In Marinara
Arancini (Crispy Filled Rice Balls)
Fried Artichokes
Served with a lemon aioli served on a Parmesan crisp
Prosciutto Wrapped Mozzarella
Ahi Tuna Tartar
Served in a cucumber cup
Chicken Lollipops
With buttermilk ranch dipping sauce
Tempura String Beans & Asparagus
Served with Gorgonzola dipping sauce
Fruit Skewers
Calamari Fritti
$3.50
Tempura Battered Shrimp
Drizzled with homemade bbq sauce
$4.50
Buffets Only
Caesar Salad
With romaine lettuce, dressing, croutons and parmesan
Pear Salad
With mixed baby greens, sherry vinaigrette, poached red wine pears, Gorgonzola crumbles, and candied pecans
Barley & Arugula Salad
With kalamata olives, cucumber, tomato, red onion, red wine vinaigrette
House Salad
With mixed baby greens, balsamic vinaigrette, avocado, cucumber, and tomato
Endive Salad
With crispy apples, beets, Gorgonzola cheese, candied pecans, sherry vinaigrette
Choice of Two Entrees
Bolognese (Traditional Hearty Meat Sauce)
Pesto (Puree Of Basil, Parmesan, And Pinenuts)
Lasagna (Meat Or Veggie)
Butternut Squash Tortellacci
Tossed in a brown butter sage cream sauce
Homemade Jumbo Meatballs
Served in a marinara sauce
Salmon Filet
With a fresh tomato basil sauce or lemon caper sauce
Arrabiatta (Spicy, Garlic, Tomato Sauce)
Alfredo (Creamy Parmesan Sauce)
Baked Rigatoni Layered
With eggplant, marinara, & mozzarella
Chicken Ravioli In A White Wine
Garlic, olive oil sauce, with roasted tomato and basil