Cafe Du French Toast Menu

BLACKLIGHT COFFEE uses single-origin specialty coffee beans which are small-batch roasted every week to ensure that the flavors and aromas are at their peak of freshness.

BLACKLIGHT COFFEE uses single-origin specialty coffee beans which are small-batch roasted every week to ensure that the flavors and aromas are at their peak of freshness.

A perfect balance of salty and sweet, featuring black tea and creamer infused with rich caramel flavors and topped with foam.

A lighter blend of fresh strawberry and premium green tea, perfect for a refreshing pick-me-up.

A lighter blend of fresh strawberry and premium green tea, perfect for a refreshing pick-me-up.

A sweet and fragrant combination of juicy strawberry and jasmine green tea, perfect for a refreshing pick-me-up.

One of the most trendy good for you beverages offering a beautiful purple taro. This is a flavor you must try!

A French-inspired mash-up on a classic American breakfast sandwich. A peanut butter and jelly sandwich is dipped in a French toast batter, crusted in cornflakes, and griddled until golden brown. The addition of cornflakes gives the pain perdu a crispy and crunchy texture, while the peanut butter and jelly filling adds a sweet and salty flavor. It is served with your choice of syrup, butter, and powdered sugar.

Another French-inspired twist on a classic American breakfast is sure to please. Brioche bread is soaked in a custard-like batter and then fried until golden brown. The addition of cornflakes gives the pain perdu a crispy and crunchy texture, while the peanut butter, bacon, bananas, and honey add a sweet and salty flavor.

This dish is a fusion of French and American cuisine, and it is sure to satisfy both sweet and savory cravings. A brioche French toast is deep-fried and filled with peanut butter and grape jelly. It is then dusted with powdered sugar and served with a side of maple syrup. The name "Beignet Doughnut Américain" is a combination of the French word for "beignet" (a type of fried dough) and the American word for "doughnut."

Quatre (4) Classique French-style pancakes are made with buttermilk and eggs, and they are cooked to a golden perfection and then smothered with chunky peanut butter and grape jelly and maple syrup.

Deux (2) Belgian waffles stuffed with generous portions of peanut butter, grape jelly, maple syrup, and butter. A classic Belgian waffle with a twist!

Crunchy, sweet & nutty granola topped with creamy low fat yoghurt, fresh strawberries, a ripe sliced banana and nutty toasted almonds.

Avocado toast, elevated. Avocado is mashed to just right and mixed with the chives for a touch of freshness. The heirloom tomato is sliced and added for a pop of color and flavor. The balsamic dressing adds a all important acidity and sweetness. And the housemade ciabatta is the perfect base for all of these delicious ingredients.

This dish is a fusion of Southern fried chicken and Belgian waffles. It's a delightful combination of sweet & savory. Four pieces of chicken dipped in our secret Southern batter and deep fried to a crispy, crunchy exterior and a juicy, flavorful interior. The waffles are fluffy & crispy and served with syrup.

A spicy bowl of crispy tater tots, spicy Spanish chorizo, pico de gallo (chopped tomatoes, onions, jalapeños, and cilantro), melted cheese (queso), and a jalapeño-lime aioli sauce. Served with two fried eggs.

This bowl is a feast for the senses! It starts with a bed of roasted kale, topped with a grilled chicken breast. Then, we add a couple of perfectly cooked eggs, some crumbled feta cheese, and a drizzle of our signature pesto sauce.

A veggie delight packed with flavor and nutrients! Start with a bed of arugula, then top with two perfectly cooked eggs, crunchy tater tots, caramelized onions & mushrooms for sweetness and umami, and a dollop of avocado adds creaminess and healthy fats, and the arugula pops with freshness.

Monsieur Hound Dog perfect! A perfectly toasted artisan bagel is spread with a generous amount of chunky peanut butter and then topped with a sweet and tangy layer of grape jelly.

This mouth-watering mecque is the perfect way to start your day! It's made with a buttery croissant, crispy bacon, gooey cheddar cheese, a perfectly cooked egg, lemon herb aioli, and fresh arugula. It's the perfect combination of sweet, savory, and fresh flavors that will leave you feeling satisfied all day long.

This masterpiece is a cross between a French croissant and an American peanut butter and jelly sandwich. It's made with a buttery croissant, chunky peanut butter, and grape jelly. It's the perfect combination of sweet and savory, and it's sure to satisfy your sweet tooth.

Our grand culinary creation of crispy bacon, gooey cheddar cheese, a perfectly cooked egg, lemon herb aioli, and fresh arugula on a toasted sourdough baguette.

Deux (2) delicious and hearty French-inspired sausage breakfast muffins. Grilled sausage seasoned with salt and pepper. The cheddar cheese is melted and gooey, and the kale adds a touch of freshness and flavor. The jalapeno lime aioli adds a touch of heat and brightness. The English muffins are toasted, and they provide the perfect base for this delicious sandwich.

Deux (2) delicious and hearty French-inspired bacon breakfast muffins. Grilled sausage seasoned with salt and pepper. The cheddar cheese is melted and gooey, and the kale adds a touch of freshness and flavor. The jalapeno lime aioli adds a touch of heat and brightness. The English muffins are toasted, and they provide the perfect base for this delicious sandwich.

Rustic French cooking at its best! The Gruyère and cheddar cheese are melted and gooey, and the scrambled eggs are fluffy and flavorful. The grilled sweet onions add a touch of sweetness and depth, and the rosemary adds a touch of freshness. The rustic sourdough bread is toasted to perfection, and it provides the perfect base for this delicious sandwich.

A classic grilled cheese sandwich elevated to new heights with the addition of three types of cheeses: cheddar, Swiss, and jack. The cheeses are melted and stacked high between two slices of buttery grilled bread, and the sandwich is finished with a sprinkle of fresh herbs.

A classic wrap, for a meaty breakfast. Chunks of juicy steak, perfectly cooked eggs, rice, black beans, jack cheese and the oh so important sauce!

This Mexican inspired breakfast wrap is so good. It's made with fluffy scrambled eggs, crispy bacon, jack cheese, fluffy rice, hearty black beans, and spicy salsa. It's all wrapped up in a flour tortilla that's soft and warm.

Unwrap the culinary delight that is Le Originale Fried Chicken Breakfast Wrap! This is not your average wrap. It's made with a flour tortilla rolled up and stuffed with fried chicken, mozzarella cheese, crispy tots, sweetcorn, and rich brown gravy. It's the perfect way to start your day in the French countryside.

A breakfast wrap that is both luxurious and irreverent,. This wrap is made with a flour tortilla that is rolled up and stuffed with a variety of delicious ingredients, including scrambled eggs, breakfast sausage, cheddar cheese, avocado, crispy tater tots, and caramelized onions.

This fiery fiend is sure to turn heads and tantalize taste buds. The chorizo sausage is spicy and flavorful, the jalapeno lime aioli adds a touch of heat and acidity, the tater tots are crispy and golden brown, the queso fresco is salty and creamy, and the scrambled eggs are fluffy and delicious. All of these ingredients come together to create a truly unique and unforgettable breakfast wrap.

Ahhh, le Classique Veggie. A breakfast wrap so good, it's practically a work of art. The eggs are scrambled to perfection, the tater tots are crispy and golden brown, the avocado is creamy and delicious, the caramelized onions are sweet and savory, the mushrooms are earthy and flavorful, and the arugula adds a touch of freshness. The perfect breakfast for those who love a little bit of everything. It's hearty, it's flavorful,