Cafe de Casa Menu

yucca purée, shredded dried beef, and cheese served with rice and salad

yucca purée made with almond milk, mushrooms, and hearts of palm topped with vegan cheese served with rice and salad

fried chicken hand-battered in our signature seasoning, topped with homemade tomato sauce and mozzarella cheese served with rice and French fries

Shredded chicken in a creamy sauce topped with crispy potato sticks, served with white rice and a fresh salad with cherry tomatoes and shredded carrots.

Rice topped with a fried egg, grilled plantains, and a cherry tomato.

Mixed greens, heart of palms, onions, cherry tomatoes, mango, walnuts, and tropical vinaigrette dressing

Baked dough filled with dried beef and brazilian cream cheese.

Baked pastry filled with heart of palm and typically includes a blend of herbs and spices.

chicken, bacon, and Brazilian cream cheese cheese bread sandwich

dried beef and shredded mozzarella cheese bread sandwich

fried egg, avocado, and bacon cheese bread sandwich

salmon and Brazilian cream cheese cheese bread sandwich

avocado, tomato, and fresh mozzarella cheese bread sandwich

Brazilian cream cheese cheese bread sandwich

Espresso combined with sweetened condensed milk, served in a 4oz cup.

Espresso combined with steamed milk, finished with a layer of frothy milk foam.

Espresso and steamed milk, often finished with a delicate layer of foam.

Espresso blended with a hint of hazelnut, creating a rich and nutty flavor profile.

Espresso blended with chocolate and typically includes steamed milk, often finished with a touch of whipped cream.

Espresso blended with traditional brigadeiro chocolate fudge, served chilled over ice.

A warm beverage consisting of steamed milk with a submerged bar of chocolate, typically melting to create a rich, hot chocolate-like drink.

Americano, options in small, medium, large sizes.

Espresso traditionally topped with a small amount of foam.

Espresso and steamed milk blend in equal measure for a smooth finish.

A velvety smooth espresso blended with steamed milk, perfect for coffee lovers.

A single shot of espresso, prepared by forcing steam through finely ground coffee beans to create a concentrated and aromatic coffee with a natural crema on top.

Selection of milk sizes: small, medium, large.

Rich cocoa drink topped with a generous swirl of whipped cream and a sprinkle of chocolate shavings.

Stone-ground green tea powder, typically mixed with hot water to create a smooth and earthy beverage.

Selection of teas including green, English breakfast, chamomile, lemon ginger, Earl Grey, peppermint, and chai spice.

Chilled, refreshing brew for a revitalizing pause.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

kale, pineapple, apple, ginger, and coconut water

Freshly squeezed.

Freshly squeezed and blended.

Freshly squeezed and blended.

Freshly blended.

Freshly blended.

Freshly blended.

12oz can

The same great taste but with zero calories.

Brazilian guaraná soda made from Amazonian guaraná berries.

12oz can

Pure, refreshing bottled water to quench your thirst.

Fermented, fizzy tea loaded with probiotics for a refreshing gut health boost.

Brazilian caramel custard

açaí blended with peanut butter, banana, strawberry, and homemade guaraná syrup topped with banana, strawberry, granola*, blueberry, goji berry, and condensed milk

açaí blended with banana, strawberry, and homemade guaraná syrup topped with banana, strawberry, granola*, blueberry, goji berry.

Black bean stew with dried meat, pork, sausage, and bacon, frozen for convenience.

Frozen Brazilian cheese bread, "biscoito de queijo," typically includes a blend of cheeses in a bite-sized, doughy exterior.

Yucca purée, creamy shrimp, and cheese served with rice and salad

Yucca purée, shredded dried beef, and cheese served with rice and salad

Yucca purée made with almond milk, mushrooms, and hearts of palm topped with vegan cheese served with rice and salad

Creamy shredded chicken thickened with corn, olives, hearts of palm, topped with cheese and shoestring potato served with rice and salad

frozen cheese bread bites

Slice of our buttery dough pie filled with chicken, corn, olives, and mozzarella cheese.

Mexican sandwich featuring hearts of palm, typically includes lettuce, tomatoes, cheese, and mayonnaise.

fresh mozzarella, tomato, and basil

shredded chicken and Brazilian cream cheese

eggs, ham, and cheese

ham and cheese

eggs, spinach, tomato, mushrooms, and cheese

eggplant sauce, tomato, arugula, and olive oil

smoked salmon, Brazilian cream cheese, avocado, and pumpkin seeds

Brazilian dried beef, onions, and shredded mozzarella

Popular brazilian bonbon consisting of a rice crisp and cashew nuts crunchy filling, with a thin layer of wafer and covered with white chocolate.

Gluten-free crepe made from tapioca flour filled with cashew nuts and dulce de leche.

Spicy hot sauce with a blend of peppers and spices, crafted for a bold flavor.

Brazilian madeleines made with coconut and cheese.

Bag of gluten-free starch biscuit.

A compilation of Brazilian culinary delights, typically presented in a format that allows for exploration of various traditional recipes and cooking techniques.

Sandwich made with a saucer-shaped bread, typically includes deli meats, cheese, lettuce, and tomato.

Espresso with steamed milk, traditionally topped with a generous layer of foam.

A medium-sized container, often used for serving hot beverages.

A durable, reusable bag often featuring unique designs or logos, suitable for carrying a variety of items.

A pin typically includes seasoned meat or vegetables grilled on a skewer, inspired by traditional skewered dishes.

Banana and cheese, typically includes a dusting of cinnamon.

sweet milk caramel and cashew nuts

strawberry and Nutella®

guava jelly and fresh mozzarella

A savory chicken and rice dish topped with a fried egg, garnished with fried plantains and a cherry tomato.

A soothing blend of selected leaves for a calming sipping experience.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Ground matcha, typically mixed with hot water, creating a rich, earthy beverage.

Fresh, organic coffee, brewed one cup a time.

Baked dough filled with dried beef and brazilian cream cheese.

Flaky pastry filled with tender hearts of palm.

eggs, spinach, tomato, mushrooms, and cheese

ham and cheese

eggplant sauce, tomato, arugula, and olive oil

fresh mozzarella, tomato, and basil

shredded chicken and Brazilian cream cheese

Brazilian dried beef, onions, and shredded mozzarella

smoked salmon, Brazilian cream cheese, avocado, and pumpkin seeds

eggs, bacon, and avocado

Cashew juice: Smooth cashew blend with typically added ingredients like dates, cinnamon, and vanilla for a subtle sweetness.

Freshly blended.

Freshly blended.

Freshly blended.

Freshly squeezed and blended.

Freshly squeezed and blended.

Freshly squeezed.

yucca purée, shredded dried beef, and cheese served with rice and salad

yucca purée, creamy shrimp, and cheese served with rice and salad

yucca purée made with almond milk, mushrooms, and hearts of palm topped with vegan cheese served with rice and salad

Tender chicken fricassée with creamy sauce, corn, topped with crispy potato sticks, served with fluffy white rice and a fresh side salad with cherry tomatoes and shredded carrots.

guava jelly and fresh mozzarella

Sweet tapioca crepe with bananas, cheese, cinnamon, and sweetened condensed milk.

banana and Nutella®

strawberry and Nutella®

Small, rich French cakes typically made with fine ingredients like chocolate, butter, and almond flour.

Typically includes a variety of meats, cheeses, fresh vegetables, and sauces, served in a sandwich format.

A chocolate confectionery with a creamy filling, encased in a crunchy white chocolate shell.

Brazilian sweet dumplings made with coconut and cheese, typically enjoyed as a dessert.

Sweet milk caramel typically includes cashew nuts.

Mixed greens, heart of palms, onions, cherry tomatoes, mango, walnuts, and tropical vinaigrette dressing