Cafe Bionda Menu

fresh ahi tuna ceviche

fresh melon wrapped in prosciutto

spicy tomato sauce, lightly fried or chargrilled

banana peppers, mild italian sausage, mozzarella cheese, marinara

lightly fried calamari, shrimp, and zucchini, served with a side of spicy tomato sauce

6 little neck clams, garlic butter, bread crumbs, fresh herbs

8 oz. crab cake, cajun aioli

sauteed in olive oil and garlic

two jumbo meatballs with whipped ricotta

half a dozen or a dozen East Coast oysters

marinated grilled octopus

breaded

iceberg, spinach, tomatoes, broccolini, olives, celery, carrots, peppers, cucumbers, corn, mozzarella, Italian vinaigrette

romaine heart, croutons, Grana Padano cheese, Caesar dressing

pasta ears, Italian sausage, broccolini, garlic, chili flakes, white wine, olive oil

roasted shrimp, burrata, creamy basil pesto sauce

homemade butternut squash, ravioli, wild mushroom ravioli served with a white parmesan truffle cream sauce

homemade meatballs, marinara

black squid ink linguini alfredo, Maine lobster, broccolini, and cherry tomato

tomato vodka cream sauce, mascarpone, basil, whipped ricotta cheese

homemade pasta ribbons, and traditional meat sauce

slow braised pot roast, San Marzano's tomatoes, root vegetables & rigatoni

fresh grilled wild salmon, garlic mashed potato, roasted broccolini

whole boneless marinated chicken, fresh lemon, garlic, white wine, rosemary potatoes

pan-seared halibut, garlic lemon sauce, capers, wilted spinach

grilled branzino, roasted broccolini, black olives, arugula lemon vinaigrette salad

crispy fried chicken breast, spaghetti alfredo or marinara

two twin filet served with homemade cacio e pepe

10oz grilled skirt steak, garlic mashed potato, broccolini

14oz center-cut, garlic mash potato, roasted broccolini

16oz ribeye, garlic mashed potato, roasted broccolini

Liquid dessert

Liquid dessert

hangar one vodka, limoncello, lemon juice, simple syrup, St. Germain

hangar one vodka, limoncello, lemon juice, simple syrup, St. Germain

malfy blood orange gin, simple syrup, ramazzotti amaro, ruffino prosecco

Bumbu rum, amaro nonino, fresh basil, strawberry, lemon

bombay, lychee, simple syrup, lemon juice, mint, fresh muddled blackberries

vanilla, vodka, mr. black, cold brew, simple syrup, topped with a lady finger & mascarpone

(bottle only)

Osso Bucco | with risotto ala milanese

Short Rib Ravioli | chef cosimos famous short rib ravioli

Chef's Roast | Chef's selection of roasted meat

Send Noods | Bottomless Pasta | choose your pasta and choice of sauce marinara, alfredo or vodka

Fuhgeddaboudit' | 5 Course Meal | includes arancini, prosciutto e melone, rigatoni alla vodka, choice of steak or fish, & dessert. complimentary glass of house red or white

bottomless mimosas

half a dozen or a dozen East Coast oysters

Fried Calamari, Artichoke Hearts, Zucchini

Scungilli, Shrimp, Calamari, Lemon, Garlic, Olive Oil, Vinegar Peppers

Baked Mussels, San Marzano tomato broth

Baked salt Cod, Livornaise sauce, creamy polenta

Jumbo sea scallops, prosciutto, sage butter

Clams, mussels, shrimp, anchovies, monkfish, cod, scallops, linguine, spicy tomato sauce

Garlic butter, herbs, bread crumbs

Braised monkfish steak, saffron risotto, Marsala wine sauce

Goat cheese, pink peppercorns, passion fruitdressing

Zesty marinara, lemon

Tomato vodka cream sauce, mascarpone, basil, whipped ricotta cheese

Baked Cod, creamy polenta, saffron-garlic aioli

Raspberry, pistachio

Homemade heart-shaped ravioli stuffed withricotta and spinach served with a butterand sage sauce.

Homemade fettuccine pasta with a creamyparmesan and truffle sauce

Egg battered Alaskan Halibut, pan fried, lemonbutter sauce, sauteed spinach

5 oz Filet Mignon, 4 crab stuffed jumbo shrimp,grilled asparagus, roasted potatoes

Absolut raspberry vodka, Chambord, Godiva chocolate liquor

Add a bottle of house wine for $40 ora bottle of premium wine for $80

8 oz fresh ground patty, lettuce, tomato, red onion, dijonnaise, topped with a fried egg

Cured salmon topped with cream cheese, capers, onions, and tomato, served on a freshly baked bagel

An italian delicacy of Nutella, mix berries and whipped cream

Choice of two seasonal vegetables (+$1), one meat (+$2), and one cheese (+$1.50) Vegetables: Avocado, green peppers, onion, spinach, tomato, red onion Meat: Bacon, breakfast sausage, breakfast hamCheese: Mozzarella, white cheddar, ricotta

Two poached eggs served on toasted sourdough bread drizzled with cacio e pepe sauce

NY strip steak, cherry tomatoes, parmesan flakes, arugula, and fried eggs

A brunch staple consisting of poached eggs, bacon, on a toasted english muffin, topped with hollandaise sauce

Cooked ham, and melted asiago cheese, served with Italian aioli, mixed greens, and balsamic drizzle

Seasonal vegetables, italian herb seasoning, baked in savory eggs, served with mixed greens

Scrambled eggs and roasted peppers served on a French roll with mixed greens

Mixed greens, boiled eggs, green beans, red onion,tomatoes, tuna, and avocado

Slice grilled chicken with tomato, cucumber,red onion and corn topped with mixed greens and balsamic dressing, served on toasted sourdough bread

San Daniele ham, buffalo mozzarella, Taggiasca olives, and light mayonnaise served with mixed greens

Margherita, Sausage, Pepperoni, or Breakfast Pizza (bacon, egg, and cheese)