Cafe Aurora Menu

French bread pieces in a tasty tomato onion and red pepper sauce. Fresh yogurt on the side

prepared with Eritrean homemade bread pieces mixed and marinated with flavored butter and red pepper. Yogurt on the side. If prepared with beef extra $1

Enjera (traditional Eritrean fermented soft bread) sauteed in a very tasty and spicy medium hot meat sauce

Eritrean porridge. Authentic Eritrean breakfast served on joyous occasions to mark and celebrate the arrival of the harvest season or new baby arrivals. Prepared with barley, bran or whole wheat flour. Lightly steam rolled and cooked to perfection. Served with melted flavored butter and red pepper. Yogurt on the side

Scrambled eggs served with fresh tomatoes, onions, green peppers and canola oil

Scrambled eggs in a tomato sauce made with onions and jalopeno peppers. French or pita bread

Tuna made with a tomato sauce made with onions and jalopeno peppers. French or pita bread

Pick your ingredients. Three eggs folded with your choice of spinach, cheese, tomatoes, onion and jalopeno peppers

Two eggs, cheese, tomato, onion. Choice of focaccia or French bread

Tasty French toast with a house recipe

Our recipe. Can be served with a scoop of ice cream or strawberry sundae topping

Tasty oatmeal with raisins

Delicately prepared with Dahab's signature tomato sauce

Pasta with San Marzane tomatoes and basil sauce

Spaghetti with a perfectly balanced tomato and ground beef sauce

Your choice of cheese or beef

Joe's favorite

Bell shaped pasta with tender cubed beef in a tomato meat sauce

Add $3

Rice with sauteed stemmed veggies and chicken kabob

Rice served with a succulent sauce made with beef and Eritrean spices

Rice, mixed veggies, cubed chicken breast and spring mixed salad

Your choice of chicken or tuna or turkey on focaccia or French bread with lettuce, tomatoes, onions, mayonnaise and mustard

Served with enjera and our vegetarian specialties

Served with enjera and your choice of beef or chicken

Chicken or tuna wrapped with veggies, sour cream, rice and spinach

My beloved Mother's recipe

Tender beef prepared with fresh tomatoes, green peppers, onions, spices, flavored butter or canola oil, served in a traditional clay pot

Tender beef prepared with fresh tomatoes, green peppers, onions, spices, flavored butter or canola oil, served in a traditional clay pot

Beef prepared with different spices. Awaze (traditional Eritrean spicy paste) on the side

Chicken breast prepared with fresh spinach, tomatoes, green peppers, onions, spices, flavored butter served in a classy traditional clay pot

Chicken cooked in a traditional Eritrean sauce. Simmered for hours. Served with a hard boiled egg

Shrimp sauteed with onions tomatoes and pepper. Seasoned with Eritrean traditional butter

Tilapia prepared with fresh tomatoes, green peppers, onions, spices, flavored butter or canola oil served in a classy traditional clay pot

Medium hot lentil sauce with mixed veggies and house salad

chickpeas based sauce made with sauteed onions, tomatoes and spice