Cafe at The Ridge Menu

Choose from one of our combinations on your choice of flour or corn tortilla. THE WOODROW: Bacon, potato, egg, and cheese THE MERRY: Bean, potato, egg, and cheese THE 783: Sausage, bean, egg, and cheese

Three-egg omelet with your choice of toast, biscuits, or country potatoes. Egg whites available upon request. DENVER: Ham, mushrooms, bell pepper, onions, and cheese. VEGGIE: Mushroom, tomatoes, onions, and bell pepper. TEXAS: Ham, bacon, sausage, and cheddar. FLORENTINE TURKEY: Spinach, turkey, mushrooms, tomato, and mozzarella.

Choose from homemade wheat, white, or sourdough. Served with two strips of bacon or two sausage patties.

Two eggs made to order with your choice of one meat and two sides.

Chicken fried steak with two eggs made to order, country potatoes, and a biscuit.

Three pancakes served with your choice of two strips of bacon or two sausage patties.

Three pancakes served with your choice of two strips of bacon or two sausage patties. Have them Classic style or choose Cinnamon Swirl, Blueberry, or Chocolate Chip.

Two eggs scrambled with corn tortillas, tomatoes, onions, jalapeños, and cheese. Served with two sides and salsa.

Bacon, cheese, grilled jalapeno slices and onion ring, topped with BBQ sauce.

Grilled mushrooms, Swiss cheese, lettuce, tomato and red onion.

Three chicken strips, battered and fried, served with one side and a cookie.

American cheese grilled on bakery-fresh white bread, served with one side and a cookie.

Battered and fried chicken breast, served with your choice of country or brown gravy.

Try this Hill Country classic! Batter-fried steak cutlet, served with your choice of country or brown gravy.

Made with ground beef, oats, onions and an array of savory seasonings.

A colorful blend of sauteed tomatoes, zucchini, bell peppers, broccoli, and onions, served over linguine pasta with your choice of a parmesan cream or garlic olive oil sauce. Served with a side salad.

Impeccably seasoned and grilled to perfection.

Slow-roasted beef with carrots and onions. Served with mashed potatoes and green beans.

8 oz chopped steak with carmelized onions and mushrooms, covered with brown gravy.

Grilled chicken breast smothered with sauteed mushrooms, onions and glazed in Marsala wine.

A mouthwatering mixture of chicken, cranberries, walnuts, bell peppers, tarragon and curry, topped with lettuce, tomato and red onion.

3 tacos with your choice of grilled or fried white fish served with cabbage slaw on corn tortillas. Served with fries.

Fried green tomatoes, lettuce, bacon, red onion, and avocado spread. Regular BLT also available

Seasoned shredded chicken mixed with black beans, tomato, green onion, and a blend of cheeses. Sour cream, guacamole, and salsa available upon request. No additional sides.

Thinly sliced steak topped with grilled onions and melted cheese.

Corned beef topped with Swiss cheese, sauerkraut and Thousand Island dressing.

Chicken, lettuce, tomato, red onion, avocado, provolone cheese, and your choice of pesto or chipotle aioli, wrapped in a tomato basil tortilla.

Fresh red, white and blue corn tortilla chips with our homemade salsa.

Served with ranch dressing

Fresh onion rings hand-battered in house and served with buttermilk ranch dressing.

Fresh mushrooms hand-battered in house and served with ranch dressing or country gravy.

Sample-sized portions of three appetizers of your choice. Served with buttermilk ranch dressing.

Ask server for our soup of the day. Served with your choice of homemade roll or cornbread.

Choice of Chicken or Beef tenderloin served on a bed of romaine with avocado slices, olives, tomatoes, onions and cheddar cheese.

A hearty scoop of chicken salad, served with a side salad and fresh fruit.