Cafe Abyssinia

Oh my goodness, my vegetarian plate was absolutely delicious.

Stoped here on our way through town. We got the super veggie combo and between the two of us we were pretty full by then end and it was all so delicious. Such a nice atmosphere, I would definitely recommend and would come back if I am ever in New Orleans again Vegetarian options: They have a lil section for vegan options and some vegan appetizers

I came here with a group of friends to try Ethiopian food for the first time. Their food was amazing and all of us loved it. The waitress was so patient, friendly, and super nice. Totally reccommended if you visit New Orleans. Gotta try it

Great vegan options. Loved the potato and carrot stew!

A wonderful location for vegetarian food.

Overall Thoughts: Hidden towards the back of other restaurants/shops without a clear sign, this spot was empty when we went for lunch at 12pm but gradually got a bit busier later on. The interior is comfortable, homey, and modestly decorated; I loved the designs of their bowls and cups. Granted I don’t have Ethiopian food often, but this is the best I’ve had so far— the food is delicious, bursting with bold, robust spices and flavors, and extremely filling. We paid ~$24 per person, which was very reasonable for how filling and excellent the food was. The service was also great and very friendly! Food I tried: - Sambusa with Collared Greens (4.1/5): This appetizer was just okay— it is very similar to Thai spring rolls, even with the same sweet and spicy sauce. The collared greens gave it a bit of a unique flair, and it had a very crispy exterior. - Ethiopian Coffee: Definitely more of an acquired taste that I don’t yet have— it’s extremely strong / concentrated and tasted herbal. They combined all the entrees into one family-style plate with a side of injera: - Split Red Lentil Stew (4.7/5): This was super good— the lentils had so much flavor and I loved its soft, mushy texture. The sides of women and cabbage were flavorful and delicious as well. - Fish Gulash (4.6/5): The fish pieces were crispy, flavorful, and well-sauteed. - Lamb Alicha (4.3/5): This was good, with a distinct lamb flavor balanced out by the other veggies and spices. - Kitfo (4.3/5): This was quite good too, with very pleasant flavors and spices. - Injera (4.6/5): The injera here is thicker than other places I’ve been, but with the same slightly sweet and sour flavor and light, spongey texture. — Price (relative to peers): 4.4/5 Food: 4.5/5 Ambience: 4.5/5 Service: 4.9/5 Overall Value: 4.6/5

Lovely in and outdoor space, delicious food, fairly priced (portions are larger than your stomach), filling portions, and knowledgeable staff, definitely try their veggie options.