Cafe 47 Indian Eatery Menu

Tikka masala dip with bite sized naan bread.

A fried flaky pastry turnover with savory fillings.

Seasoned potatoes, herbs, and green peas stuffed in a light flaky pastry turnover.

A savory snack with beef, mashed with fresh potatoes and seasoning, breaded, and deep-fried.

Your choice of protein cooked and sautéed with chopped onions, peppers, garlic, soy, and chili sauce.

Your choice of protein tossed in peppers and Indo-Chinese sauce.

Roasted turkey, provolone cheese, and parsley butter spread on artisan ciabatta bread.

Marinated tandoori chicken roasted in a clay oven and mozzarella cheese on artisan ciabatta bread.

Natural chicken, pepperoni, mozzarella, and marinara sauce on artisan ciabatta bread.

Marinated grilled boneless chicken mixed with creamy tomato gravy.

Marinated chicken deep-fried, sauteed with seasoned hot peppers, onions, and curry leaves.

Paneer, bell peppers, and onions mixed with creamy based gravy.

Paneer deep-fried, sauteed with seasoned hot peppers, onions, and curry leaves.

Your choice of protein mixed with seasoned long grain basmati rice, topped with crispy fried onions, and cashew nuts.

Marinated tandoori chicken roasted in a clay oven. Served with rice.

Chicken marinated in yogurt, garlic, and spices with rice.

Spinach cooked in garlic, onions, and finished with a rich cream with rice.

Chickpeas (Garbanzo) cooked with onions, tomatoes, and cooked in a light sauce with rice.

Marinated paneer cooked with onion, tomato, and coconut milk with rice.

Marinated paneer smoked in a tandoor and sauteed with creamy tomato or cashew sauce with rice.

Potato or paneer dumplings covered in tomato gravy with rice.

Contemporary seasoned chicken cooked with a tomato-based sauce, butter, and cream with rice.

Marinated chicken cooked with a puree of savory spinach, ginger-garlic, herbs, and spices with rice.

Marinated chicken cooked with onion, tomato, and coconut milk with rice.

Marinated chicken cooked, mixed with a onion, and cashew cream sauce with rice.

Seasoned lamb and sauteed with creamy tomato or cashew sauce with rice.

Tender lambs cooked with a puree of savory spinach, ginger-garlic, herbs, and spices with rice.

Marinated shrimp cooked, sautéed with creamy tomato or cashew sauce with rice.

Marinated shrimp cooked and mixed with an onion cashew creamy sauce with rice.

Leavened flour bread with fresh garlic.

Unleavened Indian flatbread.

Soft, layered, and flakey flatbread.

Tender chicken, fresh vegetables, aromatic herbs, and finished with cream.

By the slice.