Cafe 33 Menu

Cafe 33's ham and cheese croissant is a delicious pastry that combines the buttery, flaky layers of a croissant with savory ham and cheese. Made with high-quality ingredients, it's the perfect breakfast or snack option.

Freshly baked house croissant with bacon, cheese and scramble eggs.

Our mouthwatering wood-grilled chicken on a fresh sub with melted cheese, topped with crisp lettuce, juicy tomato, and pickles, and drizzled with our special house sauce.

Immerse in the savory goodness of our Roast Beef Sandwich. Sliced, tender roast beef, creamy Swiss cheese, fresh lettuce, and tomatoes are perfectly layered between soft artisan bread, creating a mouthwatering experience.

Indulge in premium ham, melted cheese, fresh sub, our delectable house sauce, ripe tomatoes, Persian pickles, and crisp lettuce.

Tender pastrami piled high with melted cheese and drizzled with our irresistible house sauce, fresh tomato, and pickles.

Persian Beef Franks with Potatoes and spicy sauce!

Freshly baked house croissant with bacon, cheese and scramble eggs.

Expertly steamed milk, foam and freshly brewed Peet’s dark roast coffee come together for an irresistible cup.

Italian espresso gets the American treatment; hot water fills the cup for a rich alternative to drip coffee.

The essence of handcrafting. Our rich espresso is artfully marbled with freshly micro-foamed milk.

Bold espresso swirled with sweetened condensed milk, topped with creamy steamed milk, and finished with a warm cinnamon kick.

This coffee house favorite adds silky steamed milk to shots of rich espresso, finished with a layer of foam.

Our Mocha now features a deeply rich and creamy house-made chocolate sauce. The result is an elevated cocoa experience that pairs perfectly with Peet’s Espresso Forte and steamed milk.

Authentic Japanese Matcha is delicately steamed with milk.

Peet’s take on a traditional Indian cup. Our own blend of teas and spices, lightly sweetened, with steamed milk.

The classic “Arnold Palmer.” Smooth, refreshing Mighty Leaf Summer Solstice iced tea layered with tart and sweet lemonade.

Summer Solstice black tea, hand-shaken with lemonade, refreshing yuzu puree, ice, and a slice of lemon.

Refreshing flavor for adults and kids alike. Madagascar Vanilla syrup is blended with cold milk and ice, then topped with a cloud of whipped cream.

Freshly Steamed milk with vanilla syrup is topped with Peet's signature rich, creamy foam.

Cinnamon sugar and creamy Oat Milk are blended together and topped with Peet’s original cold brew and makes for the ideal afternoon treat.

Pure Japanese Matcha green tea finds a creamy complement in cold milk and ice. Topped off with a cloud of whipped cream.

Our popular homemade Napoleon, made with fresh ingredients, creamy vanilla cream, and topped with crushed pistachios for a delightful treat

Organic Chia Seeds soaked overnight in Soy Milk. Topped with Organic granola, raisins, and fresh strawberries and blueberries.

Our Koobideh Kabob Plates Are Served With Saffron Basmati Rice, Side Of BBQ Tomato And Side Of Salad With Our House Sauce.

Oat soaked in soy milk overnight topped with strawberry and blueberries. Jumpstart your day with this delicious, high-protein meal for your breakfast or lunch.

Non-fat yogurt topped with organic granola and fresh strawberry and blueberries.