Café Olé Restaurant & Cantina - Meridian Menu

Three corn tortillas with your choice of chicken, steak or carnitas served street-style with red onion, chopped cilantro, Cotija cheese, and diced avocado. Served with rice and pinto beans.

Choose any two: burritos, tacos, enchiladas, tamales, chimichangas, or chile relleno. Options include bean, chicken, beef (shredded or ground), cheese.

Warm creamy cheese dip served with homemade tortilla chips.

Your choice of delicious marinated chicken, carnitas, or steak fajitas grilled with onions, peppers, mushrooms, and our special spices. Served with warm tortillas, refried beans, rice, chipotle bbq sauce, and pico de gallo.

Four flour tortillas stuffed with chicken and cheese. A great way to start your meal.

Three delicious enchiladas: chicken, cheese, and shredded beef smothered in cheese and three different sauces. Served with rice and pinto beans.

A 16 oz serving of salsa, typically includes tomatoes, onions, cilantro, and a blend of chilies for a balanced flavor.

Two deep-fried burritos filled with your choice of shredded beef or chicken, topped with Jack cheese. Served with rice and refried beans.

A large soft flour tortilla filled with ground beef, shredded beef or chicken, lettuce, tomatoes, cheese, sour cream, and guacamole. Topped with enchilada sauce and melted cheese. Served hot on the outside and cool on the inside.

Made fresh throughout the day with avocados, tomatoes and spices. Served with chips.

Warm creamy cheese dip served with homemade tortilla chips.

House smoked chicken wings buffalo or chipotle BBQ style. Served with your choice of ranch or blue cheese.

Three street style flour tortilla tacos, with cantina spiced chicken or carnitas, pickled red onions, pico de gallo, cilantro, and cotija cheese. Drizzled with crema and served with lime wedges, and a fried jalapeno.

Hot. Our take on street vendor nachos. Homemade tortilla chips, covered in rich queso sauce, with diced tomato, fresh chopped jalapeños, green onions, cilantro and your choice of meat.

Four flour tortillas stuffed with chicken and cheese. A great way to start your meal.

Four mini chimichangas stuffed with shredded chicken, cream cheese and green chiles. Served with our habanero jelly.

Beef or chicken and mixed cheese taquitos deep-fried golden brown, topped with fresh pico de gallo.

Everything you'd expect on a great plate of nachos: cheese, refried beans , pico de gallo, seasoned chicken, beef, or carnitas on homemade tortilla chips.

Hot. Deep-fried poppers filled with cream cheese. Served with your choice of ranch or our habanero jelly for an extra kick.

An exciting sample of our delicious appetizers: mini tacos, cheese quesadillas, chipotle chicken wings, mini chimichangas, taquito bites, jalapeño poppers, on a bed of nachos. Serves two-four amigos who can't make up their mind.

A miniature version of our famous street tacos. Grilled chicken, lettuce, pico de gallo and Jalisco salsa. Four to an order.

Your choice of chicken or portobella mushrooms on a bed of fresh lettuce in a crisp flour tortilla shell with avocado, tomatoes, cheese, olives, green onions, grilled vegetables and your choice of dressing.

Our flavorful broth with grilled chicken or steak, avocado, and whole pinto beans. Accompanied by small portions of chopped radish, cilantro, tortilla strips, and a spicy juapin sauce to add as little or as much as you like. Served with a small cheese quesadilla.

Grilled chicken, shredded beef or ground beef served on a bed of fresh lettuce in a crisp flour tortilla shell topped with avocado, tomatoes, cheese, olives, green onions, and your choice of dressing.

Your choice of grilled chicken or carnitas, rice, black beans, pico de gallo, lettuce, mixed cheese, avocado, tortilla strips, and topped with crema. For a healthier option swap out the rice and beans for grilled veggies. Top with salsa or your choice of dressings.

Grilled shrimp, avocado and crisp romaine, tossed in our creamy avocado dressing and topped with tomatoes, olives, cucumbers and onions.

A crisp corn tortilla layered with refried beans, grilled chicken, romaine lettuce, tomatoes, carrots, jicama and Cheddar and Jack cheeses. Served with a creamy avocado dressing.

Tender chicken simmered in our slightly spicy broth, with fresh vegetables. Topped with crisp tortilla strips, Jack cheese, cilantro, and diced avocado.

A large flour tortilla filled with seasoned shredded beef or chicken, beans and cheese, topped with our ranchero sauce and garnished with sour cream dressing and green onions. A Café Olé favorite for over 30 years!

For the hearty appetite. A double burrito, one made with chicken and fried golden brown, placed inside another made with beans, lettuce, cheese, tomatoes, guacamole and sour cream. Topped with your choice of chile verde or Colorado sauce and cheese.

A large flour tortilla filled with beans, cheese and ground beef or chicken covered with enchilada sauce and melted cheese, then topped with lettuce, diced tomatoes, olives and green onions.

A delicious mixture of rice, black beans, cheese, pico de gallo, grilled fajita vegetables, guacamole and sour cream dressing wrapped in a spinach tortilla. Topped with ranchero sauce, Jack cheese, and black olives.

Our tasty mixture of marinated chicken or carnitas, peppers, onions, and mushrooms grilled fajita style then wrapped in a large flour tortilla with guacamole, sour cream dressing, cheese and pico de gallo. Smothered in ranchero sauce and melted cheese.

Chopped carne azada, french fries, cheese, pico de gallo, sour cream and guacamole wrapped in a fresh flour tortilla. served with our guacamole salsa on the side.

A Mexican classic! Slow oven-roasted pork served in the traditional style with warm tortillas, black beans and a tangy tomatillo salsa. Accompanied by lettuce, tomatoes and fresh lime.

Three crisp burritos stuffed with tender chicken and cheese. Served with rice and beans.

A grilled flour tortilla stuffed with cheese, peppers, onions and mushrooms grilled with your choice of fajita grilled chicken, Portobello mushrooms or carnitas. Served with refried beans and rice.

Flame-broiled boneless breast of chicken with Jalisco cream sauce layered on a bed of Spanish rice with melted Jack cheese, diced tomatoes, and green onions. Served with warm tortillas.

Your choice of delicious marinated chicken, carnitas, or steak fajitas grilled with onions, peppers, mushrooms, and our special spices. Served with warm tortillas, refried beans, rice, chipotle bbq sauce, and pico de gallo.

Shrimp fajitas grilled with onions, peppers, mushrooms, and our special spices. Served with warm tortillas, refried beans, rice, chipotle bbq sauce, and pico de gallo.

Shrimp made with our delicious homemade traditional sauce. Served with frijoles charros and warm tortillas.

Grilled shrimp tossed in a sour cream sauce and topped with chopped mushroom and tomatoes. Served with rice, beans and warm tortillas.

Shrimp grilled tossed in butter, lemon and garlic and topped with diced tomatoes, onions and cilantro. Served with rice, beans and warm tortillas.

A grande skillet with all your favorites. Seasoned chicken breast, carnitas, steak, and shrimp atop bed of grilled fajita vegetables. Served with warm tortillas, refried beans, rice, chipotle barbecue sauce and pico de gallo. Serves 4

Four shredded beef or chicken taquitos fried golden brown and covered with ranchero sauce and melted cheese. Served with rice and beans.

Two corn tortillas dipped in tomatillo sauce then stuffed with tender chicken. Topped with Jack cheese and avocado slices. Served with rice and refried beans.

Two corn tortillas stuffed with beef or chicken, rolled and smothered in our delicious ranchero sauce. Served with rice and refried beans.

Two enchiladas stuffed with grilled chicken and cheese, then topped with our cheesy cream sauce and sprinkled with pico de gallo. Served with rice and refried beans.

Two enchiladas filled with jack cheese and grilled chicken breast. Smothered in a tomatillo cream sauce and topped with sliced jalapeno.

A chimichanga filled with steak, bell peppers and cheese topped with ranchero, tomatillo, and sour cream sauce. Served with rice and beans.

Two golden brown chimichangas filled with chicken, cream cheese, and green chilies. Topped with ranchero sauce, Jack cheese, and black olives. Served with rice, black beans, and homemade habanero jelly.

Two chimichangas filled with your choice of shredded beef or chicken and cheese topped with our homemade chile verde or Colorado sauce. Served with rice and beans.

Three ground beef, lettuce, cheese and tomato tacos, all in crunchy shells. Served with rice and beans. A classic.

Marinated strips of Portobello mushrooms grilled and served in warm tortillas topped with red onions, fresh cilantro, and Cotija cheese. Served with rice and black beans.

Beer-battered or grilled white fish served in three warm corn tortillas with melted cheese, shredded cabbage, pico de gallo. Served with a San-Felipe tartar sauce, rice, and black beans.

Three corn tortillas with your choice of chicken, steak or carnitas served street-style with red onion, chopped cilantro, Cotija cheese, and diced avocado. Served with rice and pinto beans.

Three soft corn tacos with your choice of shredded beef, ground beef or shredded chicken, topped with lettuce, cheese and pico de gallo. Served with rice and refried beans.

Three corn tortillas filled with grilled lime shrimp topped with a pineapple salsa, cabbage, cotija cheese, and diced jalapenos. Served with black beans and rice and chipotle tartar sauce.

Choose any two: burritos, tacos, enchiladas, tamales, chimichangas, or chile relleno. Options include bean, chicken, beef (shredded or ground), cheese.

Create your own Mexican trio: choose any three - chicken or beef tamales, chicken, shredded or ground beef tacos, enchiladas, chimichangas, or various burritos, including a cheese enchilada option.

An 80/20 ground beef patty, our chipotle ranch, lettuce, pickles, Jack cheese, carnitas, onion rings, on a brioche bun. Served with french fries. Garnished with a deep-fried jalapeño.

A beef tamale, wrapped in a corn husk, typically includes a corn-based dough filled with seasoned beef and is often topped with a traditional sauce.

A corn tortilla filled with a blend of cheeses, typically topped with a traditional red or green enchilada sauce and additional melted cheese.

A corn tortilla filled with cheese and onions, typically covered in a rich enchilada sauce and topped with melted cheese.

Shredded chicken wrapped in a corn tortilla, typically includes enchilada sauce and melted cheese.

Succulent Chicken Taco with Fresh Toppings and Zesty Sauce

Steamed cornmeal dough filled with seasoned chicken, typically includes a topping of homemade salsa verde and a sprinkle of cheese, all wrapped in a corn husk.

A poblano pepper, typically stuffed with cheese, coated in a light batter, and fried. Often garnished with a savory sauce.

Lightly seasoned fish, in a soft taco shell with vibrant salsa and lime.

A corn tortilla filled with ground beef, typically includes a generous topping of traditional red enchilada sauce and shredded cheese.

A meat and bean burrito typically includes a blend of seasoned meat and beans wrapped in a soft flour tortilla.

Corn tortilla filled with seasoned pork, typically includes a blend of cheeses and is generously covered in a traditional enchilada sauce.

Slow-cooked pork served in a soft tortilla, typically includes cilantro, onions, and a traditional salsa.

A pork tamale, made with a corn-based dough steamed in a corn husk, typically includes pork filling and is often accompanied by a sauce or cheese on top.

Shredded beef served in a soft or crispy tortilla, typically includes lettuce, cheese, and pico de gallo.

Shredded fish enchilada, typically includes a blend of spices and is smothered in a traditional sauce, topped with cheese.

Whole black beans typically include a blend of onions, garlic, and traditional Mexican spices, simmered until tender.

Refried beans typically include mashed pinto beans seasoned and cooked to a creamy consistency.

Seasoned steamed grains, perfect as a side.

A 16 oz serving of salsa, typically includes tomatoes, onions, cilantro, and a blend of chilies for a balanced flavor.

A 32 oz serving of salsa, typically includes a blend of tomatoes, onions, cilantro, and a variety of peppers to achieve a balanced taste.

Homemade salsa combining tomatoes, onions, cilantro, and serrano peppers.

House-made guacamole, typically includes mashed avocados, lime juice, onions, and tomatoes, seasoned for a balanced taste.

A large serving of smooth and creamy sour cream, traditionally used as a complement to various Mexican dishes.

A medium-sized serving of freshly made corn tortilla chips, lightly salted and typically includes a hint of lime for added flavor.

Freshly sliced ripe avocado, typically served as a simple and refreshing accompaniment.

A serving of tortillas, typically including either corn or flour options, prepared fresh to complement any meal.

Peppers are fried and may typically include a seasoning blend to enhance their natural flavors.

Crafted with ripe avocados, this small guacamole typically includes onions, tomatoes, and cilantro, offering a fresh and creamy accompaniment.

A small serving of creamy and tangy sour cream, typically used as a complement to a variety of Mexican dishes.

A fluffy mexican pastry drizzled with and caramel and topped with whipped cream.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Vanilla ice cream covered with a crunchy coating and deep fried. topped with whipped cream and a cherry.