Hand-Crafted Cocktails
- Café French 75Lavender eg vodka, fresh lemon juice, champagne$14.00
- St. Armands MartiniMalibu coconut rum, vanilla vodka, pineapple juice$14.00
- Spiced Pear MartiniKetel one vodka, fresh lemon, st. George spiced pear liqueur, ginger syrup$15.00
- Blood Orange Aperol SpritzCanella orange prosecco, aperol, angostura orange bitters & soda$14.00
- Woodford Old FashionedWoodford reserve & luxardo cherries$16.00
- Blackberry BrambleStrawberry gin, simple syrup, lemon juice, crème du mure, muddled berries$14.00
- Toasted Coconut Pina ColadaBacardi light rum, gosling's dark rum, coconut$14.00
- Mai TaiBacardi light rum, gosling's dark rum, orange liqueur, lime, orgeat$14.00
- Fresh Lime DaiquiriBacardi light rum, fresh lime, simple syrup$14.00
- Lido Beach MargaritaCasa noble blanco, orange liqueur, fresh lime, orange juice$14.00
- Café's TurtletiniSalt chocolate tequila, campfire coffee liqueur, bailey's irish creme, graham cracker crumble. $1 supports mote marine's mission to save the sea turtles!$14.00
Sparkling
- Ruffino Prosecco, Italy$12.00
- J.P. Chenet, France$12.00
- Unshackled Brut, California$15.00
- Moët Imperial Brut, France$20.00
- Moët Imperial Rosé, France$24.00
Sauvignon Blanc
- Glazebrook, New Zealand$13.00
- Babich, New Zealand$13.00
- Henri Bourgeois Sancerre, France$18.00
Chardonnay
- Mer Soleil Unoaked, Monterey$13.00
- Steele, Sonoma$14.00
- Albert Bichot Macon-Villages, France$16.00
L'Europe Whites
- San Giorgio Pinot Grigio, Italy$13.00
- Trefethen Riesling, Napa$15.00
- Villa Sparina Gavi Di Gavi, Italy$14.00
Rosé
- Aix Rosé, France$14.00
Pinot Noir
- Benton-Lane, Willamette Valley$15.00
- Belle Glos Clark & Telephone, Santa Maria$19.00
- Albert Bichot Bourgogne, France$19.00
Cabernet
- Bonanza, California$14.00
- Justin, Paso Robles$16.00
- Caymus Cabernet, Napa Valley$40.00
L'Europe Reds
- Rombauer Zinfandel, California$26.00
- Chateau Lassegue Grand Cru 2012 St. Emilion$25.00
Bottled Beer
- Budweiser$5.00
- Bud Light$5.00
- St. Pauli Girl N/A$5.00
- Mich Ultra$6.00
- Becks$6.50
- Corona$6.50
- Stella Artois$6.50
- Modelo Negro$6.50
- Hoegaarden$6.50
- Goose Island IPA$6.50
Appetizers
- Gulf Shrimp Cocktail(4) gulf shrimp, lemon, cocktail$18.00
- EscargotFrench snails baked in garlic-herb butter, topped with parmesan$18.00
- Blue Crab CakeSuper lump blue crab, pretzel-crusted, dijonnaise$21.00
- Calamari FrittèCrispy golden brown, hot cherry peppers & creamy aioli$17.00
- Oysters RockefellerLouisiana oysters, creamed spinach, applewood smoked bacon, onion, parmesan, bread crumbs, hollandaise sauce$20.00
- Tableside Shrimp PernodJumbo tiger shrimp sautéed in garlic, spinach, shallots & lemon, flambéed with pernod$28.00
Soups
- Classic Lobster BisqueLobster morsels, crème fraîche$16.00
- French Onion GratinéeServed in a whole onion$12.00
Salads
- Salade LyonnaiseCrispy duck confit, frisée, sherry vinaigrette, olive oil, croutons, poached egg, fuji apples$18.00
- Classic Caesar SaladRomaine hearts, grated parmesan, house-made croutons; anchovies upon request$12.00
- Wedge SaladCrisp iceberg lettuce, granny smith apples, candied applewood-smoked bacon, walnuts & housemade bleu cheese$16.00
From the Grill
- Australian Rack Of LambEspresso encrusted, mission fig demi-glace$54.00
- Filet Mignon$45.00
- Rib Eye$58.00
Tableside Presentations
- Dover SoleWhole dover sole sautéed in brown butter, filleted tableside. Topped with a classic lemon white wine sauce with mushrooms and capers$59.00
Entrees
- Potato Crusted GrouperFresh grouper, shredded potatoes, dijon beurre blanc$42.00
- French GrouperSautéed grouper topped with super lump blue crab, sun-dried tomatoes & lemon beurre$48.00
- Atlantic SalmonPan-seared scottish salmon, brie béchamel, brandied berry compote, jasmine rice$38.00
- Veal PiccataTraditionally prepared with a white wine sauce with lemon & capers$38.00
- Duck Duck A L'OrangeConfit duck leg, pan-seared duck breast, sweet potato puree, swiss chard$38.00
- Chicken MilaneseBreaded chicken breast topped with arugula, tomatoes, asiago cheese & basil with a balsamic glaze$32.00
- Pappardelle BologneseTraditionally prepared from veal, pork & beef tossed in pappardelle pasta and finished with parmesan$34.00
- Grilled Vegetable PlateSeasonal vegetables fresh herbs, olive oil & balsamic glaze$26.00
- Osso BucoBraised veal shank, parmesan risotto$42.00
Sides
- String Fries$7.00
- Creamed Spinach$9.00
- Truffle Parmesan Fries$9.00
- Cauliflower Au Gratin$10.00
- Asparagus Hollandaise$12.00
- Sautéed Forest Mushrooms With Herb Butter$12.00
Appetizers
- Blue Crab CakeSuper Lump Blue Crab, Pretzel-Crusted, Dijonnaise$21.00
- Calamari FrittèCrispy Golden Brown, Hot Cherry Peppers, Creamy Aioli$17.00
Greens & Things
- Rench Onion GratinéeServed in a Whole Onion$12.00
- Salade LyonnaiseCrispy Duck Confit, Frisée, Sherry Vinaigrette, Olive Oil Croutons, Poached Egg, Fuji Apples. Recommended Wine: Unshackled Brut$18.00
- Café Chopped SaladChopped Local Greens, Mortadella, Soppressata, Spicy Capicola, Provolone, Artichoke, Red Peppers, Green Olives, Red Onion, Red Wine Vinaigrette. Recommended Wine: Trefethen Dry Riesling$16.00
- Seared Tuna NiçoiseBibb Lettuce, Oven-Cured Tomatoes, Niçoise Olives, Haricots Vert, Soft-Boiled Cage-Free Egg, Tri-Color Potatoes, Dijon Vinaigrette. Recommended Wine Pairing: Henri Bourgeois Sancerre$18.00
- Quiche LorraineServed Warm with Local Greens. Recommended Wine Pairing: Steele Chardonnay$15.00
Protein Addons
- Chicken Breast$8.00
- Gulf Shrimp$10.00
- Salmon$12.00
- Prime Hanger Steak$18.00
Mains
- Steak Frites8oz. USDA Prime Hanger Served Medium-Rare to Medium, Garlic Butter, Lemon Aioli. Served with Pommes Frites. Recommended Wine: Justin Cabernet Sauvignon$28.00
- Gulf Grouper SandwichJicama Slaw & Lemon Aioli on a Sesame Seed Bun. Served with House Chips. Recommended Wine: Henri Bourgeois Sancerre
- Shrimp & LinguineWhite Wine Lemon Butter Sauce. Recommended Wine: Albert Bichot Macon-Villages Chardonnay$23.00
- The Italian JobMortadella, Soppressata, Spicy Capicola, Provolone, Olives, Peppers, Red Wine Vinaigrette on a Baguette. Served with House Chips. Recommended Wine: Belle Glos Clark & Telephone Pinot Noir$16.00
- Croque MonsieurThe Best Damned Ham & Cheese in Sarasota. Jambon de Paris, Gruyère, Béchamel, Dijon. Served with Local Greens. Recommended Wine: Mer Soleil Silver Unoaked Chardonnay$16.00
- L'Europe SmashburgerLocal Grass-fed Beef Smashed and Griddled, Smoked Cheddar, Onion Jam, House Pickles, Dijonnaise on a Sesame Bun. Served with House Chips. Recommended Wine: Albert Bichot Bourgogne$18.00
- Spicy Chicken SandwichPickled Veggies, Hot Honey Glaze, Aioli. Served with House Chips. Recommended Wine: White Sangria$16.00
