Café J Menu

Kalamata olives, cucumbers, heirloom cherry tomatoes, red onion, artichoke, feta, Greek vinaigrette on a bed of spring mix

Parmesan cheese and Caesar dressing on romaine lettuce leaves served with crostini

Heirloom cherry tomatoes, cucumbers, parmesan cheese and red wine vinaigrette on a bed of spring mix

Roma crunch lettuce, onions, heirloom tomatoes, cucumbers, bacon, cheddar and chipotle ranch

Cucumbers, feta, sliced pears, walnuts with a house made honey pear vinaigrette served on spring mix

Perfectly grilled salmon, spinach, red onion, heirloom cherry tomatoes, almonds, feta, with an orange honey chipotle vinaigrette served on fresh spinach

Fried artichokes and lightly battered deep fried leeks, served with lemon and black garlic aioli

Fresh house made green chile lump crab cakes served with yellow pepper mole and New Orleans remoulade

Fresh avocado, tempura fried, topped with spicy shrimp, onion, and bell pepper, tossed in a Cholula aioli

"Hot Kisses" - halved jalapeños stuffed with shrimp, cream cheese and pepper jack topped with bacon crumbles

Beef tenderloin tips, onions, mushrooms, tossed in old world gravy with choice of pasta

Marinated chicken, creamy mild curry sauce, basmati rice and cilantro served with pita bread

Delicately pan-seared with Chef's risotto, broccolini, a raspberry chipotle sauce and yellow pepper mole

Rice noodles, roasted peanuts, cilantro, jalapeño, lime wedge, green onion and Napa cabbage

Slow smoked shoulder bacon, cracked pepper and peas in a creamy traditional Alfredo sauce served over your choice of pasta

Hand cut, served either grilled or poached with Chef's risotto, tomato chutney and southern fried okra

Hand cut and grilled to order with Hasselback potato and tender asparagus spears. Served with truffle butter, sauteed blue cheese, or house made steak sauce

Macaroni pasta prepared in béchamel sauce with a four cheese blend topped with chipotle bread crumbs

Generous cut, marinated and grilled to order with smoked gouda mash, tender asparagus spears and cranberry barbeque sauce

Ground steak and pork patty, caramelized onion, smoked gouda sauce, Cajun aioli and bacon marmalade served on a sourdough bun

Grilled chicken, romaine, Caesar dressing, crostini, parmesan, lemon wedge

Cucumbers, feta, sliced pears, walnuts with a house made honey pear vinaigrette served on spring mix

8oz patty, romaine crunch, bacon, tomato, pickles, cheddar, fried egg, J's breakfast potatoes or potato chips

Lettuce, tomato, hot honey mustard, sourdough bun, J's breakfast potatoes or potato chips; grilled, blackened, fried

Asiago, fontina, provolone, parmesan, on macaroni w/ chipotle breadcrumbs

Horseradish cream sauce garlic buttered hoagie, pepper jack cheese sauce, roasted and shaved ribeye, sauted onions and peppers

Eggs your way, ham, bacon, turkey or pork sausage, J's breakfast potatoes, toast or biscuit & green Chile gravy

J's breakfast potatoes, scrambled eggs, chorizo, pepper, jack, cheddar, fried flour tortilla strips. Stacked bottom to top, Coyote Ugly Style - with green chile gravy

Cinnamon spiced crispy chicken, house made waffle, sunny egg, warm maple syrup

Drenched in vanilla cream cheese glaze ~ Texas size ~ To share!

Mushroom, bell pepper, spinach, cheddar, side of J's breakfast potatoes

Cajun shrimp, cheddar grits, caramelized onions, tomato chutney, side of jalapeño

Chef's choice or traditional French toast, sausage

Hot or Iced

Hot or Iced