Cafè Calamari Menu

4.4
(800+ Reviews)
$Italian
  • Appetizers

    • Calamari

      Fresh, flash fried calamari served with cocktail sauce and lemon.
      $16.00
    • Bruschetta

      Five pieces of grilled bread topped with Roma tomatoes, red onions, garlic, basil, parmesan and red pepper flakes.
      $10.00
    • Antipasto Di Manzo

      Homemade meatballs, Italian sausage, roasted red peppers, tomato basil sauce, parmesan cheese. *Can be prepared gluten-free.
      $11.00
    • Tuscan Ribs

      1/2 slab of baby served with a garlic parmesan sauce. *This dish is gluten-free.
      $17.00
      Tuscan Ribs
    • Sautéed Calamari

      Fresh calamari sautéed in white wine, tomatoes, onion, and garlic. *This dish is gluten-free.
      $16.00
    • Oysters Rockefeller

      Half dozen, fresh-shucked oysters topped with a mixture of spinach, fresh garlic, prosciutto, parmesan, pancetta, onions, sweet butter, olive oil, panko crumbs.
      $21.00
    • Arancini

      Breaded and fried risotto balls with Italian sausage, fennel, yellow onions, red and green bell peppers. Served in our diavolo sauce and topped with shaved Parmesan.
      $14.00
    • Burrata

      Burrata cheese served in a fennel infused pomodoro sauce, drizzled with balsamic glaze and basil pesto. Served with crostinis.
      $12.00
    • Baked Brie En Croute

      Baked double-cream Brie cheese with raspberry butter encroute topped with raspberry sauce drizzle. Served with crostinis.
      $12.00
  • Salads & Soups

    • House Salad Side

      Fresh greens, walnuts, raisins, homemade crouton, and our homemade Famous Honey Dijon dressing. *Can be prepared gluten-free.
      $6.00
    • Ceasar Salad Side

      Chopped Romaine, grape tomatoes, shaved parmesan, and homemade crouton with a traditional Ceasar dressing. *Can be prepared gluten-free.
      $7.00
    • Pesto Salmon Salad

      Pesto baked salmon served over mesclun greens with artichoke hearts, roasted red peppers, grape tomatoes, homemade croutons, drizzled with a balsamic glaze. *Can be prepared gluten-free.
      $31.00
    • Insalata Toscana

      Mesclun greens tossed with artichoke hearts, roasted red peppers, grape tomatoes, olives, walnuts, fresh mozzarella, fontinella cheese with a balsamic vinaigrette. Add your choice of protein. *Can be prepared gluten-free.
    • Ceasar Entree Salad

      Our entree sized Ceasar salad. Chopped Romaine, grape tomatoes, shaved parmesan, and homemade crouton with a traditional Ceasar dressing. *Can be prepared gluten-free.
      $10.00
    • House Entree Salad

      Our entree sized house salad. Fresh greens, walnuts, raisins, homemade crouton, and our homemade Famous Honey Dijon dressing. *Can be prepared gluten-free.
      $12.00
    • Lobster Bisque

      Our famous bisque prepared daily with fresh lobster.
      $11.00
      Lobster Bisque
  • Build Your Own Pasta

    • Fettuccine Alfredo

      A classic; simply made with imported parmesan, fresh cream, and sweet butter. *This sauce is gluten-free. Gluten-free pasta available.
      $18.00
    • Penne Bolognese

      Traditional meat sauce. *This sauce is gluten-free. Gluten-free pasta available.
      $19.00
    • Cavatappi Diavolo

      A mildly spiced, fennel infused pomodoro sauce. *This sauce is gluten-free. Gluten-free pasta available.
      $18.00
    • Cavatappi Pesto

      Extra virgin olive oil, fresh basil, parmesan cheese, and a hint of lemon.
      $18.00
    • Penne Marinara (Plain)

      Delicious, homemade tomato sauce. *This sauce is gluten-free. Gluten-free pasta available.
      $16.00
    • Penne Agli Olio

      Roasted whole garlic loaves, chopped garlic, fresh basil, and fresh Italian parsley. *This sauce is gluten-free. Gluten-free pasta available.
      $17.00
    • Penne Butter

      $13.00
    • Penne Plain (No Sauce)

      $12.00
  • Signature Pastas

    • Gamberetti

      Grilled chicken and sautéed shrimp with roasted red peppers, fresh basil and cavatappi pasta with a shrimp cream sauce. *This dish can be prepared gluten-free. Gluten-free pasta available.
      $25.00
    • Pasta Lucania

      $24.00
    • Penne Con Broccoli

      Penne pasta, Alfredo sauce, fresh broccoli baked with fresh mozzarella topped with grilled chicken.
      $26.00
    • Pasta Alessandria

      Extra virgin olive oil, spinach, wild mushrooms, roasted red peppers, asparagus, sun dried tomato, broccoli, kohlrabi, carrots, brussel sprouts, kale, radicchio with a sweet and spicy finish over fettuccine pasta.
      $21.00
  • Seafood

    • Salmon

      Grilled Atlantic salmon filet. *Can be prepared gluten-free. Gluten-free pasta available.
      $35.00
    • Scallops

      Three jumbo pan seared scallops. *Can be prepared gluten-free. Gluten-free pasta available.
      $35.00
    • Seabass

      Grilled Chilean seabass filet. *Can be prepared gluten-free. Gluten-free pasta available.
      $46.00
  • Chicken

    • Picatta Chicken

      Seared chicken breast with white wine, lemon, and capers finished with sweet butter and served with potatoes. *Can be prepared gluten-free.
      $25.00
    • Parmesan Chicken

      Chicken seasoned bread crumbs, marinara, and baked mozzarella over fettuccini pasta. *Can be prepared gluten-free.
      $25.00
    • Florentine Chicken

      Seared chicken breast with baby spinach, wild mushrooms, grape tomatoes and a light garlic cream sauce served over fettuccini. *Can be prepared gluten-free. Gluten-free pasta available.
      $25.00
    • Lucca Chicken

      8oz. grilled chicken breast topped with a silky-smooth coconut milk and sun-dried tomato sauce with fresh spinach, basil, and garlic. Served with garlic mashed potatoes and fresh asparagus.
      $22.00
  • Cuts

    • Filet

      Café Calamari takes great pride in our premium hand selected top quality filet ensuring you always enjoy a flavorful, tender, and juicy cut! Please choose how you would enjoy it prepared. Served with potatoes or vegetables. \r\n\r\nSicilian Encrusted - Encrusted with Italian seasoning, lightly floured and pan fried until golden, topped with maitre'd butter and fresh lemon.\r\n\r\nBordelaise - A classic Bordelaise made with red wine, shallots, butter, and demi glace. *This option is gluten-free.\r\n\r\nBlackened - Encrusted with a blend of spices seared in a cast iron pan. *This option is gluten-free.\r\n\r\nPlain - with maitre d'butter. *This option is gluten-free.
      $50.00
    • Pork Chop

      Single, grilled 8 oz. pork chop prepared with your finishing choice and served with potatoes. *This dish is gluten-free.
      $22.00
  • Sides

    • Asparagus

      $6.00
      Asparagus
    • Side Potato De Jour

      $4.00
    • Side Pasta

    • Side Protein

    • Side Sauce

  • Desserts

    • Tiramisu

      Italian dessert consisting of ladyfingers delicately soaked in espresso with hint of coffee liqueur and a mascarpone custard.
      $9.00
    • Chocolate Flourless Cake

      Decadent and rich, yet gluten-free and made with noel chocolate and callebaut cocoa powder.
      $9.00
    • Cannoli Cake

      Layers of white cake filled with sweetened vanilla ricotta and mascarpone cheese with chocolate chips.
      $9.00
    • Carrot Cake

      Alternating layers of carrot cake spiced with cinnamon, walnuts, and pineapple covered with a smooth cream cheese topping sprinkled with crushed walnuts.
      $9.00
    • Lemoncello Gelato

      Refreshing lemon gelato swirled together with limoncello.
      $9.00
      Lemoncello Gelato
    • Cherry Gelato

      Vanilla and amarena cherry gelato swirled together topped with amarena cherries.
      $9.00
    • Chocolate Gelato

      Imported chocolate syrup and chocolate chip gelato topped with cocoa powder and hazel nuts.
      $9.00
    • Coffee Gelato

      Fior-di-latte gelato with a rich coffee and pure cocoa swirl.
      $9.00
  • Retail

    • Salad Dressing BTL

      $7.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(262) 245-9665

10 E Geneva St, Williams Bay, WI 53191


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